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Michael Mina at Bellagio

3600 Las Vegas Blvd S, Las Vegas, NV 89109-4303
+1 702-693-8199
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Overview
  • Excellent64%
  • Very good18%
  • Average10%
  • Poor4%
  • Terrible4%
Travelers talk about
“tuna tartare” (58 reviews)
“tasting menu” (99 reviews)
Open Now
All hours
CUISINES
Seafood, American, Vegetarian Friendly, Gluten Free Options, Vegan Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
3600 Las Vegas Blvd S, Las Vegas, NV 89109-4303
All Details
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Reviews (792)
Traveler rating
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1 - 10 of 710 reviews

Reviewed 6 days ago via mobile

The staff, especially Manager Michael Griffith, made our visit very enjoyable, with care and attention to the details of our experience. We ordered several dishes to share, and were pleased with all the selections, with a small caveat for the white bean salad, whose texture...More

1  Thank Sarosh K
Reviewed 2 weeks ago

Our waiter Marcio was wonderful. Very knowledgeable about wines and helpful to make selections. I had the sole, a signature dish. Others shared the lobster pot pie, enough for two and also a signature dish.

Thank Roger M
Reviewed 2 weeks ago

This is a nice restaurant - noisy but nice. I had a full meal and everything was excellent - service, appetizers, desert, and wine - EXCEPT the ENTREE. I ordered the fresh fish (sorry, I forget which one) and the preparation was lackluster, at best....More

Thank stevenhL1913KW
Reviewed 3 weeks ago via mobile

We dined here a couple of years ago and we're disappointed by the food and service. However, on this visit, they totally redeemed themselves. It was my friend's birthday and the staff went out of there way to fawn over him. The food was amazing,...More

Thank Steven R
Reviewed 3 weeks ago via mobile

The tasting menu with the wine flights was extraordinary. The staff is very professional and knowledgeable about both the food and the wine, and the sommelier's wine selections and descriptions enhanced the overall experience. You tend to savor every bite so as to experience the...More

Thank FJP-TEX
Reviewed 4 weeks ago via mobile

Food was exquisite!! Had the gazpacho and lobster pot pie. Portions were good sized. Service was a little slower and Han I prefer, but definitely would go back!!

Thank Stas' K
Reviewed July 15, 2017 via mobile

Set menu for 15 - and it was killer quality. Gazpacho - delicious and unique. Tenderloin steak - one of the best I've ever had. Panacotta - sublime and addictive. Thoroughly impressed.

Thank David R
Reviewed July 12, 2017

I've been to a lot of great restaurants. A lot of sea food restaurants but this just surprised us. We love Michael Mina's "StripSteak" at Mandaly Bay. (By the way, the best steak ever.....see my review for tips). This was our 2nd time at the...More

Thank 798althea
Reviewed July 10, 2017

Michael Mina has high end restaurants across the U.S. and this one is consistent with his others. Solid consistent meal here.

Thank Stuart S
Reviewed July 2, 2017 via mobile

Stayed at Bellagio for 30th anniversary. Michael Mina is a top name had to try. Nice atmosphere not on the fountain side. Both of us had the scallops. Very well prepared only 3 and not that large. We were not complaining about prices we knew...More

Thank E9
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Questions & Answers
caroline G
June 25, 2016|
AnswerShow all 3 answers
Response from Drew H | Reviewed this property |
Picasso has an outside terrace ( must request ) right next to the fountains. This is an expensive restaurant but absolutely fantastic if you are a foodie. The terrace raps around so there are seats right next to the... More
1
Vote
caroline G
June 19, 2016|
AnswerShow all 6 answers
Response from Anasatasia | Reviewed this property |
The a la carte menu is seasonal at Michael Mina. Keep in mind that adding drinks costs onto the cost of the food will pretty much double what you are going to spend. I highly recommend the degustation with wine matching... More
1
Vote
tidytraxmjb
April 4, 2016|
AnswerShow all 5 answers
Response from | Reviewed this property |
Its Vegas... I didn't notice anyone in Jeans... that's the point I think... they won't stop you, it would be worth dressing them up... flips wouldn't work...
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$41 - $80
Meals
Dinner, Late Night
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Fine Dining
Good for
Business meetings, Special occasions, Romantic
Open Hours
Monday
5:30 pm - 10:00 am
Tuesday
5:30 pm - 10:00 am
Wednesday
5:30 pm - 10:00 am
Thursday
5:30 pm - 10:00 am
Friday
5:30 pm - 10:00 am
Saturday
5:30 pm - 10:00 am
Location and Contact Information
  • Address: 3600 Las Vegas Blvd S, Las Vegas, NV 89109-4303
    (Flamingo)
  • Location: United States  >  Nevada (NV)  >  Las Vegas
  • Phone Number: +1 702-693-8199
Description
Michelin award-winning chef Michael Mina’s eponymous restaurant features a new twist on Mina classics. The sleek atmosphere complements the contemporary cuisine featuring innovative seafood preparations, vegetarian & seasonal dishes from Mina’s cookbook. Executive Chef Benjamin Jenkins, an emerging talent in his own right, brilliantly brings Mina’s menu to life with a fusion of flavors. Enhance the dining experience with Master Sommelier recommended wine pairings from the extensive wine list featuring limited production American & European vineyard selections.

Will accommodate gluten-free and vegan requests.
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