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Charlie Gitto's Downtown

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Ratings and reviews

Certificate of Excellence2015 - 2016, 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Italian, Asian
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner
View all details
meals, features

Location and contact

Menu

APPETIZERS
Bbq Shrimp
Portabella Mushrooms
stuffed with crabmeat
Toasted Ravioli
Louie's Spicy Chicken Wings
Crab Cake
with citrus chipotle mayo sauce
Calamari Fritti
Toasted Mozzarella
Garlic Cheese Bread
Bruchetta
Sampler Platter
chicken wings, crab cakes, toasted ravioli, toasted cheese
SOUPS
Soup Of The Day
Baked Potato Soup
French Onion Soup
SALADS
Charlie Gittos
Johnnys Special
with grilled chicken
Chicken Caesar
Sliced Tomato & Fresh Mozzarella
Spinach Salad
SPECIALTY PASTA
Spaghetti Alla Suzy
sauteed chicken, shrimp & carrots with a sprinkle of bread crumbs
Penne Prima Vera
a medley of vegetables sauteed in butter garlic and oil
Penne Bellini
portabella mushrooms, sun dried tomatoes sauteed in garlic and oil
Pappardelee andouille
sauteed spicy sausage with onion spinach and potatoes
Gnocchi
potato pasta prepared in a blend of meat and cream sauce
Cavatelli W/melanaze
sauteed eggplant and garlic, baked with marinara and cheese
Pasta Messina
sauteed shrimp, chicken, red pepper, and portabella mushrooms prepared in a marinara sauce
RED SAUCE
Spaghetti Bolognese
prepared in our special meat sauce
Linguini Salsiccia
marinara sauce with italian sausage
Rigatoni Prosciutto
in a cream and meat sauce with peas, mushrooms & prosciutto ham
Baked Penne
prepared in meat and cream sauce baked with cheese
CREAM SAUCE
Fettuccine Alfredo
a rich parmesan cream sauce
Cavatelli W/broccoli
a cream sauce with a touch of marinara
Rigatoni Carbonara
a rich cream sauce with bacon and parmesan cheese
SEAFOOD PASTA
Linguini Monte Mare
a delicate cream sauce with shrimp, clams, mussels and scallops
Linguini W/fresh Clams
red peppers & red onions sauteed with fresh clams in light broth with garlic
Linguini Calamari
a marinara sauce with capers and calamata olives
Fresh Mussel W/angel Hair
a light tomato broth w/sauteed onions and capers
STUFFED PASTA
Cannelloni
filled with beef, chicken and veal
Manicotti
filled with ricotta cheese
Lasagna
house specialty
Ravioli
filled with beef prepared in a meat sauce
Seafood Ravioli
filled with crabmeat and shrimp prepared in a light cream sauce
Tortellini
doughnut shaped pasta filled with beef, cream sauce w /peas, mushrooms & prosciutto ham
DINNER ENTREES
dinners include house salad, choice of vegetable or pasta
Bone-in Ribeye
14oz charbroiled steak served with fried onion rings
Steak Francesca
12oz breaded charbroiled steak, white wine with prosciutto ham & mushrooms
New York Strip
12oz charbroiled with matred butter
Veal Parmigiana
breaded cutlet topped with meat sauce and cheese
Osso Bucco
braised veal shank served with mushroom risotto
Pork Chops
two chops basted with an orange marmalade glaze
Chicken Nunzio
prepared in a white wine sauce topped with crab meat and cheese
Chicken Marsala
prepared in a marsala wine sauce
Chicken Parmigiana
breaded chicken breast topped with meat and cheese
Shrimp Scampi
sauteed shrimp prepared in a oil & garlic sauce w/cappellini noodles
LUNCH ENTREES
lunch entrees served w/fresh vegetables
Grilled Seasonal Vegetable Platter
10oz. Chopsteak
Broiled Chicken Breast
Icelandic Codfish
broiled or fried
Reviews (297)
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LanguageEnglish
Traveler rating
119
74
64
26
14
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All reviews lasagna salad charlie gitto's clams italian food house specialty local place food was fantastic downtown area business dinner portion sizes wine selection wait staff louis hill baseball game
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1 - 10 of 297 reviews
Reviewed 3 weeks ago via mobile

The place is way to pricey for what you get and to be frank outside of the toasted ravioli, it is average at best. The even charged me $2 to split a sub with my wife. What???? See picture. if you must try the toasted...More

Date of visit: June 2019
Thank Natural1der
Reviewed 4 weeks ago

Whan arriving on a Saturday night @ 9pm, the place was full, but not overwhelmingly busy. My group of 4 noticed the owner sitting at the bar. I asked him about the "toasted ravioli". I was very kind in my approach and basically asked a...More

Date of visit: June 2019
Thank Rebecca M
Reviewed 4 weeks ago via mobile

I’m used to spicy Italian style lasagna.. so StL cheesy...real cheesy lasagna takes some getting used to... it’s much more filling.. but pretty bland.. service was good.. wine selection decent..I’d probably return.. but Cascone’s in KC is definitely better..

Date of visit: June 2019
Thank R2560UZmikem
Reviewed June 13, 2019

We tried Charlie's on the Friday night of Memorial Day weekend, and have to admit that we were a little disappointed. We loved the room, a great old neighborhood restaurant, and being that the Cardinal's were playing that night, the place was packed with fans,...More

Date of visit: May 2019
Thank george h
Reviewed June 10, 2019

Went there with a big group the night of a Blues playoff game. Place was packed. Service was really slow getting started but food came out quickly once we ordered. The menu had a wide variety of Italian options. Food was just OK.

Date of visit: June 2019
Thank GregW2751
Reviewed June 6, 2019 via mobile

I’m not an Italian food guy but that’s because I haven’t been to Charlie Gitto’s before. Great food, Timothy was a great, staff very professional. Will be back the next time I’m in St. Louis.

Date of visit: June 2019
Thank 520wendellc
Reviewed June 4, 2019

Went there before the Garth Brooks Concert, We were lucky to get there before the crowd came in. Staff was very friendly. Only thing was service was slow. But the food made up for it.

Date of visit: March 2019
Thank Dickie M
Reviewed May 30, 2019 via mobile

This is definitely not Charlie Gitto’s on The Hill. It feels like a poor relation. The food was decent with large portions, but it’s extremely loud and just not as friendly as The Hill restaurants. I’m not sure exactly why I wasn’t satisfied and we...More

Date of visit: May 2019
Thank Mary Kay T
Reviewed May 23, 2019 via mobile

Visited for dinner on a weeknight and and restaurant was maybe half full. Our server was fine, but it was strange that she didn't seem to understand our request for balsamic vinegar with our bread. We had a few drinks, toasted ravioli (not sure why...More

Date of visit: May 2019
Thank Jonathan C
Reviewed May 22, 2019

I was a little disappointed in Charlie Gitto's based on prior word of mouth. The service was friendly but could use a little polishing. Fried ravioli app was good, cheesy garlic bread wasn't quite done but still tasted good. I had the chicken parm and...More

Date of visit: May 2019
Thank Passenger802810
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Questions & Answers
Ask a question
gngmemphis
September 24, 2017|
AnswerShow all 2 answers
Response from dicksayad | Reviewed this property |
Yes they do and the Oct date is fine. Enjoy the pizza.
0
Votes
Mike R
September 4, 2015|
Answer
Response from Louiev86 |
We do accept reservations.
0
Votes
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