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Certificate of Excellence
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410 Market Street, Saint Louis, MO 63102 (Broadway)
+1 314-231-7007
Tue - Thu 5:30 pm - 9:30 pm
Fri - Sat 5:00 pm - 10:00 pm
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305 Reviews from our TripAdvisor Community

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Showing 301: English reviews
St. Louis, MO
Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
2 of 5 bubbles Reviewed 4 weeks ago

Last night my husband went to a much anticipated dinner at what is suppose to be a very elegant restaurant in St. Louis. The valet and concierge were outstanding. The food was very good. HOWEVER, the service was awful! The waiter had been recommended to us by friends and we were seated at one of his tables. It started out... More 

Thank lnemanick
Level Contributor
19 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
3 of 5 bubbles Reviewed December 25, 2016

Old time St.Louis Italian fare. I have been there 3 times and each time I await the fireworks that everyone talks about but I've never even seen a spark. Some entrees are served table side so add chemical fuses to your experience. The servers have their own St.Louis favorite customers and it is very apparent when you are not one.... More 

Thank sarahbelle67
Level Contributor
41 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 bubbles Reviewed December 5, 2016 via mobile

I had always heard about Tony's from my in-laws. That came with a promise that "we will take you there some day". I think they wanted to make sure I was going to say married to their daughter. After 25 years they said we will go. We have actually been married for 28 years but we just never made time... More 

Thank Perk1968
Saint Louis, Missouri
Level Contributor
108 reviews
56 restaurant reviews
common_n_restaurant_reviews_1bd8 32 helpful votes
5 of 5 bubbles Reviewed December 2, 2016 via mobile

We have been blessed to enjoy some great meals since we were married, including a relative uptick in dining out these past several months, and all were great meals on their own right. And our visit to Tony's tops them all (no surprise)! I have lived in St. Louis all my life and have known since I was young that... More 

Thank Michael V
Miami, Florida
Level Contributor
27 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed November 29, 2016

The wait staff was great, from the table-side preparation, wine recommendations and realizing I was host the group, made everything go smoothly - order to paying the check. The food prepared table side was a reminder that meals this good should take their time and be enjoyed slowly.

Thank canesdj
Rockford, Illinois
Level Contributor
27 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed November 14, 2016

This is a destination event. The service was absolutely PERFECT. The food was maybe the best I have had in the world - and I have been blessed with traveling to many nice places for food including Mortons and Gibsons in Chicago.

Thank Scott H
Chicago, Illinois
Level Contributor
2,449 reviews
1,353 restaurant reviews
common_n_restaurant_reviews_1bd8 1,545 helpful votes
5 of 5 bubbles Reviewed November 8, 2016

Tony's is as much a part of the fabric of St. Louis as the Gateway Arch, Forest Park, Eads Bridge, the Muny, Anheuser-Busch, the Chase Park Plaza Hotel and the St. Louis Cardinals. Anthony Bommarito founded the original restaurant in 1946 at 826 North Broadway between Delmar and Franklin. Tony died in 1949 and son Vincent has operated the business... More 

Thank Taylor B
Jefferson City, Missouri, United States
Level Contributor
189 reviews
130 restaurant reviews
common_n_restaurant_reviews_1bd8 45 helpful votes
5 of 5 bubbles Reviewed November 6, 2016

I regret that I've rated other restaurants as "Excellent". None of them compare to Tony's. This is what "Excellent" should be. The wait staff were personable and very knowledgeable about their food. My wife ordered a cream mushroom soup and the Lobster Albanello. Bruce our waiter, suggested that "may be too much cream". She changed to the lighter ox tail... More 

Thank Rick B
Level Contributor
197 reviews
146 restaurant reviews
common_n_restaurant_reviews_1bd8 47 helpful votes
5 of 5 bubbles Reviewed October 25, 2016

Tony's is one of those places that you go to for a special occasion. Not a t-shirt and jeans type of spot. The wait staff is great, and very talkative. One of my favorite aspects of Tony's is that the owner actually comes around at dinner time and talks to everyone like you're old friends-- I like that. The food... More 

Thank Andrew W
Wichita, Kansas
Level Contributor
44 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed October 19, 2016 via mobile

What an amazing dining experience, the entire waitstaff are true professionals of their craft. Not only is the food superbly delicious, but when you combine it with superior classical service, you're in for an exceptional and memorable event!!!

Thank Derwin A

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
Average prices
$21 - $50
Italian, American, Gluten Free Options
Dinner, Late Night
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Parking Available
Dining Style
Fine Dining
Good for
Romantic, Business meetings, Large groups, Special occasions
Open Hours
5:30 pm - 9:30 pm
5:30 pm - 9:30 pm
5:30 pm - 9:30 pm
5:00 pm - 10:00 pm
5:00 pm - 10:00 pm
Location and Contact Information
  • Address: 410 Market Street, Saint Louis, MO 63102
  • Location: United States  >  Missouri (MO)  >  Saint Louis>  > Downtown
  • Neighborhood: Downtown
  • Phone Number: +1 314-231-7007
Tony's, a St. Louis landmark and nationally acclaimed restaurant, has featured award-winning food, service, and ambiance for more than 40 years. Recognized year after year with the AAA Four-Diamond Award and the Forbes (formerly Mobil) Four-Star Award, among others, executive chef Vincent P. Bommarito creates a signature menu. From lobster albanello to a veal loin chop with truffle sauce, from filet mignon of swordfish to a luxurious tasting menu, all dishes are finished tableside. Tony's complements each meal with a medal-winning wine collection and decadent house-made desserts. Servers, many with Tony's for decades, anticipate guests' needs to create an extraordinary dining experience. Every guest is treated to the gracious hospitality one would receive walking into the Bommarito family's home. Generations of families celebrate special events at Tony's; business and leisure travelers make sure to include dinner at Tony's in their visit.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Tony's and other visitors
5 questions
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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?