Went to Outback for a early dinner on Halloween. The Barmaid was excellent. I think her name was Abbey. Had the Baby Back Ribs which were excellent. All in all It was a excellent meal and service.
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I took my son to dinner there because he loves their salad wedge with blue cheese. And the steaks were great too. The order was correct and our waitress was very friendly. We enjoyed our leisurely meal. I would recommend this restaurant.
The food was good, however the service was poor. The waitress did not have many tables, but we had to wait too long for our drinks to be refilled. We ended up pulling another waitress over to ask to get new drinks. It took over 10 mins just to get our check. Hopefully it is not a trend
Last three times our steak has been terrible, sent back and the replacement was just as bad. I even tried the porterhouse instead of the sirloin and it could not even be cut due to all the grissle and stringy white tendons. Have taken them off our go to list.
This isn't the way things should be. We'd like to review this further if you could please take a moment to send me an email at firstname.lastname@example.org with the subject "TripAdvisor - Charles, MO". We can then correspond directly over email. Sincerely, Madeline Outback Steakhouse More
Got the Smokey Bacon Bourbon Chicken as a take out. Steak fries were regular size, not steak size. Chicken was a thin chicken breast. Sauce was good. Overall, food was okay.
We had dinner with friends. Our server was great. Unfortunately, we had to send two of our orders back to get them corrected. We ended up getting a desert on the house to share. The steaks were average. The potato soup was great. We really miss the Blue Bell ice cream that Outback used to have. The ice cream deserts... More
We had a large group without a reservation and they accommodated us. They provided great service always checking if we needed anything. Food taste was okay...nothing memorable. Ordered the full slab of ribs but quantity was surprisingly very small.
Had a quiet Easter dinner here with the family. The wait staff was great and the service relatively fast. While Outback is no Ruth's Chris, Morton's, Carmine's, Kreis or Flemings Steakhouse, the quality of the steaks was about what you would expect for $13-$15 for an 8-10 oz sirloin.
We ate at this resturant two times in a period of one month. Both times the blooming onion was over cooked. The first time we told the waiter when we got our order and they took it off our bill. The second time we informed the waiter immediately and they brought us a new one that was delicious.
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