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J. Gilbert's Wood-Fired Steaks and Seafood

Claimed
Reserve a Table
2
Tue, 6/25
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Local cuisine, American, Steakhouse, Vegetarian Friendly
Special occasions, Romantic, Large groups, Bar scene, Business meetings

Location and contact

Menu

APPETIZERS‎‎
10
blue cheese potato chips
hand-cut potato chips, blue cheese sauce
19
jumbo lump crab cakes
tropical salsa, remoulade, mustard aioli
9.5
pretzel crusted onion rings
trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce
13
ahi tuna tartare
avocado,‎‎ mango, pineapple stack, cilantro oil, crisp corn tortilla
11
burrata and bresaola
dried cured beef, burrata cheese, poached pear, fennel jam, balsamic reduction, grilled bread
12
smoked salmon rillette
spread of house-smoked salmon, dill, chive, red onion, capers, egg and mustard with crostini and cornichons
17
shrimp cocktail
cocktail sauce, remoulade
STARTER SOUPS & SALADS‎‎
8.5
maryland crab bisque
7.5
smoked chicken tortilla soup
contains‎‎ bacon
7.5
caesar salad
parmigiano reggiano, garlic croutons, asiago cheese crisp
7.5
baby greens
sun dried cherries, pine nuts, parmigiano reggiano, balsamic vinaigrette, grape tomatoes
8
wedge salad
smoked‎‎ bacon, blue cheese crumbles, tomatoes, red onion, buttermilk blue dressing
POWER LUNCH‎‎
combos 14
all items served with a choice of soup or starter salad
soup
starter salad
soup and salad
choice of baby greens, caesar or wedge salad and choice of soup
soup
starter salad
achiote shrimp tacos
avocado, cilantro lime crema, flour tortilla, mango, jicama
soup
starter salad
ahi tuna tartare
avocado, mango, pineapple stack, cilantro oil, crisp corn tortilla
soup
starter salad
½ french dip
Served with choice of French fries or house made potato chips
soup
starter salad
burrata and bresaola
dried cured beef, burrata cheese, poached pear, fennel jam, balsamic reduction, grilled bread
soup
starter salad
½ crabmelt
Served with choice of French fries or house made potato chips
soup
starter salad
smoked salmon rillette
spread of house-smoked salmon, dill, chive, red onion, capers, egg and mustard with crostini and cornichons
ENTRÉES‎‎
16
maple glaze roasted salmon
bourbon glaze, yukon gold mashed potatoes, green beans with pecans
25
jumbo lump crab cakes
yukon gold mashed potatoes grilled asparagus
17
wood-grilled ribs
half slab of baby back ribs, kansas city-style bbq sauce, thin-cut fries, creamed corn with burgers’ bacon
18
joyce farms mesquite grilled 1/2 chicken
grilled asparagus, roasted yukon gold potatoes
19
steak and frites
8‎‎ oz. flat iron, ancho butter, sweet potato fries
17
grilled vegetable platter
zucchini, poblano, tomato, yellow squash, corn on the cob, roasted mushrooms, asparagus, red pepper, balsamic vinaigrette, black bean relish
16
lobster mac’ n cheese
white truffle bread crumbs
28
top sirloin
10 oz.
19
center-cut filet mignon (4 oz.)
4 oz. filet 31
6 oz. filet 41
petite filet combos
filet‎‎ served with your choice of one of the following: seared georges bank scallops jumbo lump crab cake bourbon maple shrimp
ENTRÉE SALADS‎‎
15
flat iron steak salad
grilled romaine, red onion, corn, maytag blue cheese, tomato, buttermilk blue dressing
12.5
salmon 16
caesar salad
parmigiano reggiano, asiago cheese crisp, garlic croutons, chicken
18
lobster cobb salad
tomato, bacon, cheddar, avocado, corn, red onion, sweet potato straws, tarragon ranch dressing
16
grilled shrimp salad
mixed greens, tortilla, mango, black bean, dried banana, roasted chili vinaigrette
BURGERS & SANDWICHES‎‎
All sandwiches served with your choice of French fries, sweet potato fries or house made potato chips.
15
french fries
sweet potato fries
house made potato chips
mishima ranch wagyu burger (8 oz.)
Au poivre mayo, shallot jam, watercress, gruyere, pretzel bun, French fries
12.5
french fries
sweet potato fries
house made potato chips
prime bacon cheddar burger
usda‎‎ prime black angus beef, cheddar, bacon
14.5
french fries
sweet potato fries
house made potato chips
jumbo lump crabmelt
cheddar, tomato, remoulade, rustic country white
12
french fries
sweet potato fries
house made potato chips
mesquite grilled
chicken breast gruyere, caramelized onions, whole grain dijonnaise, pretzel bun
14
french fries
sweet potato fries
house made potato chips
achiote shrimp tacos
avocado, cilantro lime crema, flour tortilla, mango, jicama
14.5
french fries
sweet potato fries
house made potato chips
french dip
slow roasted and thin-sliced angus roast beef, swiss cheese on a toasted baquette with au jus, horseradish mayo
About
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips. The cozy atmosphere includes rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open daily for dinner & lunch. Reservations are recommended.
PRICE RANGE
$31 - $50
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
American, Steakhouse
FEATURES
Reservations, Private Dining, Seating, Parking Available, Valet Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service
Reviews (195)
Filter reviews
193 results
Traveler rating
126
47
12
8
0
Traveler type
Time of year
LanguageEnglish
Traveler rating
126
47
12
8
0
Show reviews that mention
All reviews filet au gratin potatoes crab bisque wedge salad cedar plank salmon surf and turf sliders seafood warm bread prix fixe menu truffle kc strip cheesecake brussels sprouts prime steak onion rings pretzels
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1 - 10 of 193 reviews
Reviewed 3 weeks ago via mobile

We chose to celebrate our 35th anniversary here. It was a beautiful evening sitting out on the patio. Our server was a very nice young man, dedicated to making sure we had a great experience. The meal was excellent. Grilled lobster, filet and grilled maple...More

Date of visit: June 2019
Thank Lisa P
Reviewed April 24, 2019 via mobile

First time here and we will be back! Great experience and courteous service! Great food selection of steaks and seafood or combinations of both. Sides do come with entries so that makes it a little less expensive. Large wine list. Great for a special occasion!

Date of visit: April 2019
Thank David R
Reviewed April 13, 2019

My wife and I attended a wake for a friend and decided afterward to head to a store to stock-up on a few things. It was early evening and we hadn't eaten dinner so I pulled up Trip Advisor to see what kind of restaurant...More

Date of visit: April 2019
1  Thank markalanharris
Reviewed March 31, 2019 via mobile

This was a new restaurant for us and we thoroughly enjoyed it. Had the surf and turf special, which was cooked as requested and a good portions for the side. Bread and butter made on site. Good variety of desserts. Our servers was very accommodating...More

Date of visit: March 2019
Thank Steve S
Reviewed March 20, 2019 via mobile

Food was quite good. However, not enough service at the bar and food had to be sent back for not being hot. Manager, Justin has an attitude.

Date of visit: March 2019
1  Thank RichardY363
Reviewed March 19, 2019

I submitted this previously in January completed. We had an issue with the service but the manager took care of the matter. Food was good but not the service

Date of visit: January 2019
Thank johnettac281
Reviewed February 18, 2019

A 5-star restaurant that lives up to its rating! The waitstaff was engaging in way that made you want to order everything. The dimly lit atmosphere was warm and inviting and made for a romantic evening. The food was the icing on the cake!

Date of visit: October 2018
Thank Ronald S
Reviewed February 17, 2019 via mobile

My husband and I dined at J. Gilbert’s last night for a late Valentine’s Day date. Everything was delicious—from the fresh house salad to the decadent house-made desserts. The service was great and our food was delivered in a timely manner. The normal prix-fixe menu...More

Date of visit: February 2019
Thank AprilF275
Reviewed January 26, 2019 via mobile

All of the food here has been really great. In particular, the KC strip, filet mignon, potatoes poblano at gratin, the sautéed wild mushrooms, scallops and risotto have really been superb. Only caveat or note would be that I definitely prefer steaks here that are...More

Date of visit: January 2019
Thank JohnE399
Reviewed January 15, 2019

1LB lobster tail to die for steaks are always a good choice. Dine there once a month go online and get $25 discount

Date of visit: January 2019
Thank Gregory D
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Questions & Answers
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Brandi M
December 12, 2018|
AnswerShow all 8 answers
Response from Ilse035 | Reviewed this property |
Absolutely!
0
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demrt57
November 2, 2016|
AnswerShow all 2 answers
Response from lisahrrt | Reviewed this property |
Yes.
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