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I go here for the stuffed chicken wings. When I'm picking up supper, I call ahead. One wing feeds two, or one really hungry person. We just reheat them in the oven to crisp them.
I recommend the tri-color (a SE Asian coconut milk concoction...filled with rice starch gummies of all sorts, colors, and shapes), which is the best I've ever had anywhere. Also, the egg rolls. The flat, white spring roll things with homemade hot sauce are delish and slap-yo-mouf hot! The fried dumplings with sesame seeds are filled with purple yam are oh-so delish!
Also a great place to pick up Hmong greens. Like broccoli raab-chop in half, saute in garlic and chiles, finish w/soy and Sriracha.More
Date of visit: February 2012
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