We always have a great time. The food and service is great. You definitely need to make a reservation beforehand, or you will possibly have a long wait.
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My family and I had a long-running tradition of feasting at Benihana after some sort of significant event. The only reason we stopped was in order to tighten the wallet a little bit when both my parents retired. Very expensive, but it's worth it! Hilarious chefs and tasty noms!
What a zoo! Extremely packed and deafeningly lowd. We did have a reservation and were seated promptly but that is unfortunately the last positive thing I will be able to say. After waiting for at least 20 minutes and watching the table next to us, that was seated after us, order their meals and have their chef arrive our "chef"... More
The initial table we sat at had a kid banging his silverware on the plate. It was loud and annoying. We mentioned this to the manager and he promptly got us set up at a new table far away from the kid. Apparently this is a known problem so they are quick to accommodate for that. Food is good, although... More
Still living up to expectations as a good upscale Japanese restaurant chain. The food is good as always (but never enough ). The chef was uhhhm a little inexperienced in the dramatics but compensated for it with good conversation and standard practice cooking
Benihanas are a consistently good chain. We've eaten at them here and in California. Most of the time we have done birthday celebrations here since they take reservations for large parties and it is quite fun to sit around the grill and have dinner entertainment from the highly skilled chefs. The food is always cooked to perfection - steak, seafood,... More
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