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Nick's 22nd Street Steakhouse Restaurant

Unclaimed

Ratings and reviews

Certificate of Excellence2016 - 2017 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
American
Meals
Lunch, Dinner
FEATURES
Takeout, Reservations, Seating, Parking Available, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service

Location and contact

Menu

APPETIZERS
11.99
Steak Bites*
seasoned with our blend of 27 spices served with pita points
10.99
Escargot Bourguignon
Garlic, onions, burgundy wine and herb butter, baked to order and topped with flaky crust
8.99
Saganaki Flaming Cheese
Served with pita points
Vegetable 8.99
Chicken 11.99
Steak 15.99
Quesadilla's
A large flour tortilla stuffed with a blend of onions, peppers & cheddar jack cheese, Garnished with pico de gallo
10.99
Chilled Shrimp Cocktail
Chilled jumbo shrimp served in martini glass
28.99
Appetizer Platter
Mushroom caps, calamari, shrimp cocktail, Buffalo Wings & Oyster Rockefeller
1/2 Dozen 14.99
Dozen 22.99
Oysters Rockefeller
Oysters on the half shell, baked with creamy spinach sauce, bacon bits, and Romano cheese
11.99
Stuffed Grape Leaves
Tender California grape leaves stuffed with lamb and rice. Topped with lemon sauce
10.99
Seafood Stuffed Mushroom Caps
Stuffed with shrimp and crab. Baked with provolone cheese
9.99
Lightly Breaded Calamari
Fresh whole baby calamari lightly breaded and Flash fried in 0 Trans Fat oil. Served with cocktail sauce and lemon wedge
SOUP & SALADS
3.99
Homemade Soup of the Day
5.25
Crock of Onion Soup Au Gratin
16.99
Steak House Salad*
Romaine lettuce, tomatoes, bleu cheese, Sirloin Steak cooked to your temp. Topped with fried red onions & our own balsamic vinaigrette
12.99
Add Chicken 14.99
Add Steak* 17.99
Traverse City Salad
A bad of lettuce with sun dried cherries, almonds & walnuts. Topped with bleu cheese. Served with raspberry vinaigrette
12.99
Chicken Caesar
Grilled chicken breast on a bed of romaine lettuce, tossed with our own caesar dressing, croutons & sprinkled with shredded Parmesan cheese
14.99
Woodroasted Smoked Salmon Salad
Tossed salad topped with a woodroasted salmon filet with tomatoes, cucumbers, beets, egg and pepperoncini
14.99
Cobb Salad
Tossed salad topped with diced chicken, bacon, bleu cheese, tomatoes, egg & avocado
10.99
Add Chicken 13.99
Greek Salad
Tossed salad topped with imported feta cheese, olives, beets, pepperoncini, tomatoes, cucumbers and hard boiled egg. Served with our Award Winning Original Greek Dressing
SIDE DISHES
Rice Pilaf
Baked Potato
Lyonnaise Potatoes
Mashed Potatoes
Steamed Red Skins
Steak Cut French Fries
Hash Browns
Steamed Mixed Vegetables
4.99
Side Caesar Salad
3.99
Steamed Broccoli
Topped with hollandaise sauce
SANDWICHES
Add $1.99 for deluxe. Deluxe includes french fries and soup
9.99
Add Each Additional Item 0.99
Add Blue Cheese 2
1/2lb Black Angus Hamburger*
Served with lettuce, onion, tomato & pickles. Cheese, Bacon or mushrooms. All our hamburgers are cocked to order
11.99
Cajun Chicken Sandwich
Boneless chicken breast dusted with cajun seasoning and topped with bacon and Swiss cheese
11.99
Grilled Reuben
Our famous thinly sliced Corned Beef, Swiss and sauerkraut stacked high on grilled rye
11.99
French Dip
Roasted top sirloin of beef sliced thin and stacked on a french roll, served with a cup of au jus
STEAKS*
All of our steak are topped with a mushroom cap
65
Chateaubriand Bouguetiere (For Two)
18 oz Beef Tenderloin broiled to perfection. Served with garden fresh vegetables, broiled tomatoes, mushroom caps, duchess potatoes, Parisienne potatoes and Bearnaise sauce. A real experience!
34
Bull Shooter
26 oz Porter House Steak. Combining the rich flavor of the strip and tenderness of the filet
8oz 17.99
12oz 20.99
16oz 25.99
20oz 32.99
Prime Rib Au Jus
Prime Rib slow roasted to perfection nightly. (Limited availability)
Petite Filet 6oz 21.99
The Grand Filet 9oz 27.99
Filet Mignon
The finest cut of beef by far
8oz 17.99
New York Strip Steak #1
Thick tender New York Strip broiled to perfection
16oz 25.99
New York Strip Steak #2
Beloved Bleu, topped with baked bleu cheese
14oz 22.99
Rib Eye Steak
A perfect amount of marble and rich in flavor
16oz 23.99
T-Bone Steak
The rich flavor of the NY strip Enhanced By the bone
10oz 16.99
Top Sirloin Steak
A lean cut, firm textured and rich in flavor
16oz 15.99
Chop Sirloin Steak
Lean Ground sirloin rich in flavour cooked to your temp. Topped with frizzled onions
CHOPS & RIBS*
3 Chops 24.99
5 Chops 36.99
Lamb Chops
Baby lamb chops served with sauteed artichoke hearts, mushrooms and a touch of lemon
One 12oz Chop 14.99
Two 12oz Chops 18.99
Thick Cut Pork Chops
Young West Virginian center cut pork chops seasoned with our own spices and char-broiled to perfection
1/2 Slab 17.99
Full Slab 20.99
Baby Back Bar-B-Que Ribs
Topped with our award winning sauce
PICK A PARTNER
7
Frog Legs
8
Jumbo Shrimp
7
Lake Perch
7
Ribs
Market Price
1/2lb King Crab
Market Price
4oz Lobster Tail
4
Sautèed Mushrooms and Onions or Baked Bleu Cheese on Any Steak
SEAFOOD
18.99
Sesame Ahi Tuna
Sashimi grade tuna steak, cooked to your temp. Served with Soy wasabi sauce
17.99
Broiled Filet of Salmon
Served over a bed of spinach
17.99
A Mess of Lake Perch
Lightly breaded and deep fried or floured & pan fried. 0 Trans Fat Oil
16.99
Frog Legs
Lightly breaded and deep-fried or roadhouse style. 0 Trans Fat Oil
15.99
Fish & Chips
0 Trans Fat Oil
16.99
Broiled Icelandic Cod
served over a bed of spinach
19.99
Shrimp Scampi
broiled on a skewer with garlic butter
19.99
Deep Fried Shrimp
lightly breaded and fried in O trans fat oil
Market Price
1lb. Alaskan King Crab Legs
Market Price
Cold Water Lobster Tails
2 - 5oz. tails
PASTA & FAVORITES
No potato or vegetables with pastas
Chicken 15.99
Steak 18.99
Steak or Chicken Marsala
Medallions of tenderloin or chicken sauteéd with mushrooms, garlic in a Marsala wine sauce. Topped with Scallions. Served with rice
15.99
Chicken Piccata
Medallions of chicken sauteed in a light lemon sauce with artichokes & capers. Served with fettuccine Alfredo
15.99
Parmesan Crusted Chicken Breast
Italian breaded boneless chicken breast topped with a wild mushroom cream sauce. Served over rice pilaf and garnished with asparagus
14.99
Chicken 15.99
Shrimp 19.99
Fettuccini Alfredo
Pasta tossed in heavy cream, parmesan and romano cheese sauce with a touch of garlic
14.99
Baby Beef Liver & Onions
Topped with sautéed onions & bacon. Served with real mashed potatoes
Chicken 15.99
Steak 18.99
Shrimp 19.99
Fajitas
A blend of peppers & onions on a sizzling skillet. Served with flour tortillas, refried beans & rice
13.99
Chicken 15.99
Steak or Salmon 18.99
Shrimp 19.99
Asian Stir Fry
A blend of seasonal vegetables sauteed and tossed with Teriyaki glaze. Served over rice
13.99
Baked Spaghetti
Topped with marinara sauce and baked with mozzarella and aged romano cheese
KIDS
12 years old & under, includes soft drink
8
Hamburger
Served with fries
8
Jumbo Hot Dog
Served with fries
8
Fettuccini Alfredo
Pasta tossed in heavy cream Sauce. Parmesan and Romano cheese sauce with a touch of garlic
8
Grilled Cheese Sandwich
Served with fries
8
Spaghetti
Topped with marinara sauce
8
Chicken Strips
(Fried in 0 Trans Fat Oil) Served with fries
8
Mozzarella Cheese Sticks
Served with ranch or marinara
Reviews (103)
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103 results
Traveler rating
57
24
14
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3
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Time of year
LanguageEnglish
Traveler rating
57
24
14
5
3
Show reviews that mention
All reviews steak escargot prime rib walleye frog legs onion soup soups ribs shrimp pasta cinnamon butter dinner with friends love this place great food and service cooked to perfection nicks servers
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1 - 10 of 103 reviews
Reviewed May 13, 2019

Went here for dinner with another couple and we all ordered the Chateau. $65 for 2 people and we used a $10.00 coupon. The meal was very tasty and we all enjoyed it very much. We had enough to take home for the next day...More

Date of visit: May 2019
Thank Donna M
Reviewed April 13, 2019

On Sunday they have a special for 32.00 dollars for two one appetizer, salad for two and prime rib for two. However must order drink. Great for the price

Date of visit: April 2019
Thank ralphcarbo
Reviewed February 3, 2019

I met some family there for the first time this week, although we live just a mile down the road. My husband has a couple go to places ,and that is really the only reason we haven't tried it sooner. Really nice menu, nice variety,...More

Date of visit: February 2019
Thank MarieMouse
Reviewed November 27, 2018

First visit here for lunch today. The interior of restaurant is very nicely decorated, and warm and comfy on a cold day. We started with excellent bread, enjoyed the saganaki appetizer, wives enjoyed nice French onion soup and shared excellent tenderloin tips appetizer. I enjoyed...More

Date of visit: November 2018
Thank Tom A
Reviewed November 12, 2018

We started with the Escargot, which were great. Then we both had the Frog Legs, which are excellent. The dinners are a little pricey for what you get. Service was mediocre.

Date of visit: October 2018
Thank Maryann B
Reviewed November 11, 2018 via mobile

Given this one place a chance on a couple of occasions to impress me, I’m still waiting. Avg, food and avg service with a dated atmosphere.

Date of visit: October 2018
Thank CaboLover24
Reviewed October 5, 2018 via mobile

This restaurant has gone downhill. The onion soup was pathetic and lack substance. Very watered down. The prime rib dinners were Luke warm and also lacked some taste. We have been going there for years but unlikely we will ever return.

Date of visit: October 2018
Thank Drit45
Reviewed September 24, 2018 via mobile

We went to celebrate our co workers birthday. It was only 4 of us in the group. We were promptly treated and seated. We had a new staff member working our table. She was friendly and did quite well handling our group. Our food was...More

Date of visit: November 2017
Thank Kim N
Reviewed September 10, 2018

For years, I had heard only positive things about Nick's Steak house. Celebrating my birthday this last July I decided to try it out so I told my wife and kids to take me there. I am a meat lover so I ordered the cowboy...More

Date of visit: August 2018
Thank frankZ1978WP
Reviewed September 10, 2018

We were visiting from Chicago and was told of this restaurant by local friends. Amazing experience!! Genta our server was fantastic!!! We ordered the pan fried perch and the perch and walleye combo. Both meals were delicious!! We will definitely return on our next trip...More

Date of visit: September 2018
Thank kniden
View more reviews
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