We had a lovely dinner- the confit de canard was excellent and the clafoutis was beautiful- dinner for three with a 20 euro wine was 85 euros so good value

The minute we walked into the restaurant it felt accommodating. It was like stepping back into the days of wonderful boarding houses, family run, friendly, with tablecloths. We ordered the plat du jour and it was delicious and reasonable. One feels right at home. You...have to get there in the short windows of time that they serve, breakfast, lunch, and dinner. Rooms are priced low, and I would have loved to stay here if we'd needed a room.More

This hotel dining room offers traditional Perigordian cuisine in a charmingly traditional room.The food is well cooked and presented with attentive service that is reassuring as well as discreet.

Very nice welcome and service. Home made duck terrine was excellent. I chose the confit d'oie to follow, which was an extra 3€, but it was a bit dry and stringy. My husbands confit de canard was much better. Accompanying vegetables were rather overcooked. Will...have to give it another go.More

We were staying nearby and had booked here for our first evening meal. The service was charming, the food good and the price very reasonable.

We stayed in Carsac-Aillac, and had dinner here. We had a local 5 course meal A La Cart that included soup, assorted cold cut sausages, main dish, assorted cheese and desert. Food was quite tasty, but soup was not as good as the rest of...the meal. The waiter was nice and friendly.More

The restaurant is very simple and is a family business : the mother is the chef , the two children attend wonderfully to the clients and the father takes care of the vegetables garden , We had a plate of fresh vegetables from the garden...to start and then the plat du jour ( plate of the day ) which was a lamb shoulder stuffed with herbs and various other things , again with asparagus and green peas and green beans .. Delicious home cooked food , like at home . Prices are very reasonableMore