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Does the restaurant have an accessible-height sink in the bathroom?YesNoUnsure
Does the restaurant have fixed grab bars for the toilets in the bathroom?YesNoUnsure
Does the restaurant have wide clearance into the bathroom for guests with mobility restrictions?YesNoUnsure
Does this restaurant offer large print menus for guests with visual impairments?YesNoUnsure
Does this restaurant offer an accessible route through the dining areas for guests with mobility, hearing, or visual impairments? This route should be well-lit, free of obstructions, and step-free.YesNoUnsure
Does this restaurant have visual emergency systems to accommodate guests with hearing impairments?YesNoUnsure
Does this restaurant have audible emergency systems to accommodate guests with vision impairments?YesNoUnsure
Is a bathroom with a bidet for guests with mobility impairments available at this restaurant?YesNoUnsure
Are service animals allowed in this restaurant?YesNoUnsure
Il y a 150 ans, sur les bords de l’Ill dans un village du nom d’Illhaeusern, une famille travaille la terre, cuisine avec art et sert avec son cœur : l’esprit Haeberlin est né.En 1967, Paul et Jean-Pierre sont couronnés de la plus haute distinction : 3 étoiles au guide Michelin. Depuis, Marc et Danielle ont repris ce merveilleux héritage, épaulés par Laetita et Salomé. Dans la continuité, il convient de trouver l’équilibre juste entre la tradition et la modernité.
All reviews foie gras tasting menu amuse bouche souffle goose liver mousseline mignardises filet bread bresse chicken the river michelin star restaurant three star beautiful garden perfect in every way an aperitif culinary delight
It is not my first visit to Illhausern. But this time, it was not predicted! I am from this area of France, beautifull Alsace, but I leave in Italy. On my car trip from Italy to my home town, I almost went out of gas....More
It is a standout amongst the most celebrated and notorious eateries on the planet. 50 years 3 stars. That is quite a while and with that desires develop. Trust, that is the test for visitors yet in addition for the group. With such a notoriety...More
We were driving to this place hoping to taste something extraordinary. It was a disappointment. The setting is nice but the food was not really tasty or memorable except the salmon souffle which is in the menu for the last 60 years or so. It's...More
We were lucky to get a table, as someone had cancelled. The Alsatian pinot noir was good but was not decanted. La terrine de foie gras d'oie was superb, but my salade de tripes aux feves et foie d'oie flunked as the the dressing on...More
If you have a special occasion, want an exceptional dining experience in a beautiful setting, then make a reservation.
The staff are professional, know food, wine and excellent service.
We just enjoyed a birthday lunch today..did not divulge this fact (would have been tacky to...More
It is one of the most famous and iconic restaurants in the world. 50 years 3 stars. Thats a long time and with that expectations grow. Trust, that is the challenge for guests but also for the team. With such a reputation one expects perfection...More
The restaurant is everything you'd expect from a Michelin Three Star restaurant. Every course is magnificent and served at a leisurely pace (4 hours for dinner!). Because of the cost (195€ for price fix) the restaurant is more of an event than casual entertainment. The...More