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Lucy's Cafe

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Ratings and reviews

Certificate of Excellence2018 Winner
RATINGS
Food
Service
Value

Details

PRICE RANGE
$5 - $15
CUISINES
American, Cafe
Special Diets
Vegan Options, Gluten Free Options, Vegetarian Friendly
View all details
meals, features, about

Location and contact

Menu

BREAKFAST FAVORITES​
10.99
Creston Scramble
Lucy’s Potatoes, Corned Beef Hash, White Cheddar Cheese, Red Eye Gravy, and Two Eggs in a Cast Iron Skillet, Choice of Toast
12.99
Rambler Scrambler
Lucy’s Potatoes, Jackfruit Hash, White Cheddar Cheese, Béchamel, and Two Eggs in a Cast Iron Skillet, Choice of Toast. **VEGETARIAN**
8.99
Daane's Omelet
A three Egg Omelet Brushed with Herb Oil, Filled with Monterey Jack Cheese, Baby Spinach and Topped with Fire-Roasted Tomatoes, Choice of Toast. **GLUTEN FREE AND VEGETARIAN**
9.99
D'Amico's Omelet
A ree Egg Omelet Filled with Monterey Jack Cheese and a Mix of Our House Breakfast Sausage, Apple Wood Smoked Ham and Bacon, Choice of Toast. **GLUTEN FREE**
6.99
Add Protein 1.99
Substitute Tofu Scramble **VEGAN** 1.99
Classic Breakfast
Two eggs your way, Choice of Protein, Choice of Toast **GLUTEN FREE AND VEGETARIAN**
8.99
Lucy's Pie
A Personal-Sized Seasonal Quiche, Served with a Cup of Fruit or Café Salad.
Short Stack 6.99
French Toast
House-Made Challah French Toast Dusted with Powdered Sugar. (Tall) $7.99
9.99
Half Order 6.99
Add An Egg 1.50
Biscuits and Gravy
Made From Scratch, One and a Half Buttermilk Biscuits Topped with Sausage Gravy.
11.99
Croque Madame
Apple Wood Smoked Ham and Swiss Cheese, Served Open-Face on Toasted Sourdough with Dijonnaise, Béchamel, and an Over-Easy Egg. Served with Choice of Café Salad or Fresh Fruit
10.99
Add Protein 1.99
Add Cheese 1.99
Classic Crepe
Scrambled Eggs, Lucy’s Potatoes, Béchamel and Arugula, Wrapped in a Traditional Crepe Shell. **VEGETARIAN**
SOUPS AND SALADS​
2.99
Bowl 5.99
Vegan Seasonal Soup
**Vegan and vegetarian**
2.99
Bowl 5.99
Seasonal Soup
2.99
Bowl 5.99
Lucy's Tomato Soup
7.99
Make It Vegan 1.99
Add Grilled Chicken 1.99
Caesar Salad
Chopped Romaine Tossed with Parmesan, Caesar Dressing and Croutons.
7.99
Cajun Chicken Salad
Heritage Blend Mixed Greens, Topped with Jicama Slaw, Mango Salsa, Sour Orange Mojo Dressing and Blackened Grilled Chicken Breast. **GLUTEN FREE**
7.99
Spinach and Berries
Baby Spinach Topped with Feta, Triple Berry Vinaigrette and Candied Walnuts. **GLUTEN FREE AND VEGETARIAN**
9.99
Add Grilled Chicken 1.99
Marijane's Quinoa Bowl
A Warm Salad of Sauteed Cabbage, Red Onion, Bell Pepper and Carrot Tossed with Korean BBQ Sauce Over a Bowl of White Quinoa. Garnished with Chopped Cilantro. **GLUTEN FREE, VEGETARIAN and VEGAN**
11.99
Avocado Melon Salad
Diced Honey Dew Melon and Avocado Tossed with Cabbage, Arugula and Fontina Cheese. Dressed with Lemon-Parsley Vinaigrette. **GLUTEN FREE AND VEGETARIAN**
Reviews (68)
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Traveler rating
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LanguageEnglish
Traveler rating
38
23
7
0
0
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All reviews brunch potatoes shakshuka breakfast pot pie challah bread french toast hash grilled cheese brownie pancakes fries classic breakfast ring of fire monterey jack cheese peanut butter breakfast spot baked goods
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1 - 10 of 68 reviews
Reviewed 5 days ago

The decor is nice, the service is great, and the food is worth coming back for. My husband's favorite is the Root Vegetable Hash. My favorite is the Daanes Omelette. The only thing missing from the menu is Waffles. Also, I didn't particularly care for...More

Date of visit: August 2018
Thank Tamra F
Reviewed April 13, 2019 via mobile

Had a delicious grilled cheese with tomato bisque soup on a sloppy, rainy day. Service was good considering how crowded it was. Soup was homemade and very tasty; it was made to dip a grilled cheese into. There’s also a little bakery there with very...More

Date of visit: April 2019
Thank Carrol D
Reviewed April 12, 2019

The acoustics are obviously designed to diners from relaxing & becoming comfortable. There are no attempts at lowering the SPL (Sound pressure level) No sound absorbing ceiling tiles exist, the kitchen is open. Carrying on a conversation requires a conscious effort. Consider bringing ear plugs....More

Date of visit: April 2019
Thank bigmik12
Reviewed April 12, 2019 via mobile

The Irish soda bread and biscuits were both very good. They both come with butter and jam. The waitress was very nice and accommodating. An order of biscuits comes with two. The soda bread was one piece. My total for both was about $8. Parking...More

Date of visit: April 2019
1  Thank Glen_Arbor_Blues
Reviewed March 31, 2019

I recently went with my friend to Luc's café and found it very hard to decide what I wanted from the menu; I loved too many of the options. Upon looking at the specials board I did see a flapjack special for 8.99. After reading...More

Date of visit: February 2019
Thank verbeea1
Reviewed March 26, 2019 via mobile

This is a beautiful sleek breakfast spot in the old fashioned yet reborn Creston area of GR. It’s got great service, stylish decor and cocktails too if you are brunching in the afternoon. Prices are reasonable and the wait is not as long as other...More

Date of visit: March 2019
Thank genieb071065
Reviewed November 13, 2018 via mobile

Visiting Meyer May House in GR and had breakfast here. Yummy! We had the Michigan Root Vegetable Hash with eggs and bacon. How fabulous it was! Lovely interior and friendly staff.

Date of visit: November 2018
Thank bryans752
Reviewed October 21, 2018 via mobile

We went as a highly recommended breakfast spot. We found it not to be too par or even close to the quality suggested. Service was slow. But most of the food was cold. Even the second serving of biscuits and gravy was hint of warmth....More

Date of visit: October 2018
Thank tanyab254
Reviewed October 11, 2018

I had a Polish Hash in a skillet. Kielbasa, eggs, peppers, red cabbage, kraut maybe? It was great and cheaper than I expected. Good coffee and nice atmosphere too. Well worth a stop if you're in the neighborhood.

Date of visit: October 2018
Thank Suydam
Reviewed October 2, 2018 via mobile

One of us had the Sy’s breakfast pot pie—hashbrowns, eggs, cheese, mix of meat, gravy, and a biscuit top was plentiful and great. The Daane’s omelet had Monterey Jack cheese and spinach inside, and fire roasted tomatoes on top. The tomatoes were the hit with...More

Date of visit: September 2018
Thank rdsw
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