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Lafayette House

Reserve a Table
Sun, 4/21
8:00 PM

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Shrimp Cocktail
Tender jumbo shrimp and tangy cocktail sauce.
Oysters Lafayette
Fresh shucked‏ oysters smothered with mushrooms, spinach and minced shrimp bechamel sauce topped with bread crumbs and parmesan cheese.
Crab Cakes
Dressed in a smoked mustard and horseradish sauce.
Stuffed Mushrooms
Blend of seafood and bread stuffing topped with mozzarella cheese.
Fried Calamari
Fresh squid seasoned then fried and served with two dipping sauces.
Sauteed in a spicy marinara or garlic and oil.
Portabella Ala Saltimbocca
Two grilled portabella mushrooms with sauteed tomatoes, mushrooms, green onions and prosciutto in a garlic wine sauce topped with parmesan and mozzarella cheese.
Buffalo Chicken Tenders
Breaded chicken tenderloins with bleu cheese.
Grilled Chicken Tenders with Honey Mustard Sauce 9 Antipasto Plate
Sliced prosciutto, salami, capicola, provolone, fresh mozzarella and tomato surrounded by chilled asparagus, artichoke hearts, black olives, stuffed cherry peppers, pepperoncini and drizzled with olive oil then topped with bread sticks.
Tenderloin tips $+ 4
Grilled chicken $+ 4
Caesar Salad
Cold crisp romaine lettuce gently tossed with anchovies, garlic and grated cheese, topped with crunchy garlic and herbed croutons.
Tenderloin tips $+ 4
Grilled chicken $+ 4
Wedge Salad
A wedge of iceberg lettuce topped with chopped bacon and bleu cheese crumbles. Served with our own bleu cheese dressing.
Tenderloin tips $+ 4
Grilled chicken $+ 4
Caprese Salad
Fresh mozzarella layered with plum tomatoes on a bed of fresh mixed greens finished with fresh basil, balsamic glaze and crustini.
Tenderloin tips $+ 4
Grilled chicken $+ 4
Fresh roasted pear with brown sugar and bleu cheese and fresh pineapple atop fresh mixed greens with tomato and cucumber slices.
Served in a white or wheat wrap with French fries and pickles chicken caesar wrap
Wheat wrap
Chicken Caesar Wrap
Grilled chicken‏ breast, fresh parmesan and crisp romaine tossed in caesar dressing.
Wheat wrap
Buffalo Chicken Wrap
Grilled or fried buffalo chicken tenders with lettuce, tomato, red onion and bleu cheese dressing.
Wheat wrap
Steak Tip Fajita Wrap
Tenderloin tips with fresh pico de gallo, jack cheese, peppers, onions, shredded lettuce, scallion rice and sour cream.
French Onion Soup Gratinee or New England Clam Chowder
Served with French fries and pickles Lafayette pastrami sandwich
Sauteed Pastrami with Caramelized Onions and Mushrooms Topped with Melted Swiss Cheese and Served on a French Roll.
French Dip
Sliced prime rib with American cheese piled high on a French roll with au jus for dipping.
Grilled Chicken Sandwich with Honey Mustard, Buffalo or Pesto Sauce
Marinated boneless breast of chicken served with lettuce, tomato and onion on French bread.
Tenderloin Steak Sandwich
Served open-faced, sauteed with mushrooms and swiss cheese.
Fish Sandwich
Fresh scrod breaded and deep fried topped with American cheese and homemade tartar sauce.
Lafayette Club
Ham, turkey,‏ bacon, lettuce and tomato on toasted white or wheat.
BBQ Beef
Tender marinated beef served on a toasted bulkie.
Served with French fries and pickles American burger
American Burger
One half pound of ground supreme angus on a roll with American cheese, lettuce, tomato and onion.
Lafayette Burger
One half pound of ground supreme angus grilled and topped with bacon, mushrooms and swiss cheese.
BBQ Bacon Burger
One half pound of ground angus beef topped with BBQ sauce, bacon and cheddar cheese served on a roll.
Bleu Cheese Burger
One half pound of ground angus beef topped with bleu cheese, lettuce, tomato and onion served on a roll.
Broiled Native Scrod
A new england tradition, topped with seasoned bread crumbs.
Fried Scallops
Fresh scallops,‏ breaded and fried, served with a zesty coleslaw and tartar sauce.
Broiled Native Scallops
Tender scallops‏ cooked in white wine and butter, topped with seasoned bread crumbs.
Fish & Chips
Fresh scrod‏ seasoned and fried and served with a zesty cole slaw and tartar sauce.
Shrimp Scampi
Sauteed shrimp and tomatoes in a garlic wine sauce over angel hair pasta.
Grilled Swordfish with Mango Salsa
Served with fresh mango salsa and scallion rice.
Sesame Tuna
Sesame crusted ahi tuna served over julienne vegetables with a herbed rice.
Teriyaki Glazed Grilled Salmon
Served with scallion rice and julienne vegetables.
Seafood Bouillabaisse
Scallops, shrimp, cod, mussels and clams simmered in a lobster broth with leeks and plum tomatoes.
English Cut Prime Rib
Roasted to perfection, served with mild horseradish sauce.
Tenderloin Medallion Au Poivre
Rubbed with coarse black peppercorns, seared and served with a cognac cream sauce.
Grilled Tenderloin Tips
Topped with onions, peppers and mushrooms in a rich bordelaise sauce with bleu cheese.
Chopped Sirloin
Ounces of ground black angus sirloin topped with mushroom gravy.
Petite Filet
Our finest cut of beef grilled to perfection, served with mushroom gravy.
Liver and Onions
Baby calves liver sauteed with onions and bacon.
Chicken Marsala
Sauteed with mushrooms and marsala wine sauce.
Mixed Grill
Grilled beef tenderloin tips and grilled jumbo shrimp with a tomato scallion butter and roasted potato.
Chicken Pot Pie
Slow roasted chicken served in a crock with baby new potatoes, carrots and celery in a homemade chicken gravy topped with puff pastry.
Chicken Francaise
Sauteed egg battered chicken breast topped with a white wine lemon butter sauce and capers.
Chicken Parmesan
Seasoned and breaded boneless chicken breast served over angel hair pasta and topped with marinara and mozzarella.
Chicken and Pasta
Sauteed chicken in a wine and butter sauce with spinach, tomato and parmesan cheese served over penne pasta.
Veal Parmesan
Topped with marinara sauce, mozzarella and parmesan cheese.
Estancia, Chardonnay, California, 2007
Robert Mondavi Private Selection Chardonnay, California, 2008
Stone Cellars by Beringer, Chardonnay, California, 2008
C.K.Mondavi, Chardonnay, California, 2008
Edna Valley, Chardonnay, California, 2007/ 08
Simi, Chardonnay, California 2007/ 08
Charles Krug, Sauvignon Blanc, California 2009
Ruffino, Pinot Grigio Lumina, Italy, 2008
Stone Cellars by Beringer, Pinot Grigio, California, 2008
La Francesca, Pinot Grigio, Italy, 2007
Lafayette House is conveniently located on Route One in Foxboro just south of Gillette Stadium and Patriot Place with easy access to Routes 95 and 495. Established in 1784, this historic landmark was once a Tavern and Inn that hosted General Lafayette, General Washington, Benjamin Franklin and many other distinguished guests. You'll want to explore the cozy dining rooms warmed by fireplaces and have a drink in the Pub at the oldest stand up bar in America! Traditional American Continental Cuisine is served in generous portions combined with a warm, colonial atmosphere that is reminiscent of a time when a great dinner experience satisfied the soul as well as your appetite! Generations of our
Lunch, Dinner
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service
Reviews (156)
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All reviews prime rib crackers liver and onions salad tournedos thanksgiving dinner rack of lamb chicken baked scrod short ribs scallops cakes the pub gift certificate cozy atmosphere carving station special occasions
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1 - 10 of 156 reviews
Reviewed 2 weeks ago via mobile

Went with my sister, my nephew, and his wife for a Saturday evening dinner. It was a very short wait (less than 15 minutes) at 7:00 which was nice. We sat in the lounge and got some cheese and crackers while we had drinks. The...More

Date of visit: March 2019
Thank DebWS
Reviewed March 11, 2019 via mobile

My husband and I went here for dinner recently due to recommendations and hearing all the locals talking about this place for years now. It’s got a lot of history and the restaurant is huge - very deceiving from the outside since it looks so...More

Date of visit: March 2019
Thank DianeTheAdventurer
Reviewed March 2, 2019 via mobile

The atmosphere was cozy and 1700s style. The food was delicious and we were given huge portions! The waitress was upbeat and helpful.

Date of visit: March 2019
Thank 182carolec
Reviewed February 23, 2019

The ambiance of this historical restaurant, former tavern, is simply exquisite. Beautifully decorated with a roaring fireplace in the winter, it features rooms for parties, a lounge and bar area, and a lovely dining room. The baked scrod was delicious, and was accompanied by butternut...More

Date of visit: February 2019
Thank Tressy C
Reviewed February 14, 2019 via mobile

Dining with family to celebrate birthdays The menu is not very accommodating for vegetarian meals Our waitress was horrible and did not want to help us out with food options and after asking a couple of questions she says to me in a very snippy...More

Date of visit: February 2019
Thank cashd65
Reviewed January 2, 2019 via mobile

I read some of the reviews. I noticed that some were not so great, but my family had a good dinner, and we enjoyed our first visit to Lafayette House. I got a vibe of maybe glory days past, but I do appreciate nostalgia and...More

Date of visit: December 2018
4  Thank 617Bren
Reviewed January 1, 2019

We went for New Years Eve dinner..Nicely decorated, good service. Scallops were ok and steak cooked as ordered but dry no juice. No reason to go back

Date of visit: December 2018
Thank brienry
Reviewed December 26, 2018

A group of us from the retirement community where I live and the activities gals went to the Lafayette House for lunch. Everyone was very nice, but the food wasn't that great. Two of us had prime rib which, in my experience, should be very...More

Date of visit: December 2018
Thank BostonBrownie
Reviewed November 17, 2018 via mobile

Went to dinner at bar side. , ordered drinks right away. Waiter was just hard to explain ( rush ). Wife got salad. Which was ok. I ordered Lafayette burger and fries. Picked up burger and 90% of it fell out, fries were not cooked...More

Date of visit: November 2018
Thank banna508
Reviewed August 28, 2018

My parents have always gone to the Lafayette House for any and all special occasions, birthdays/anniversaries, whatever the event, no matter the size, the staff here is great and accomodated any and all needs. We rented function rooms a few times, food always really good,...More

Date of visit: January 2018
Thank chrispM1640OZ
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Questions & Answers
Ask a question
May 29, 2018|
Response from TheHumanVern | Reviewed this property |
Daniel N
October 14, 2017|
AnswerShow all 2 answers
Response from LJK0308 | Reviewed this property |
I would chose somewhere else frankly. It was $50.00 to park there just for dinner on the night of an event at the stadium. I would look around if you can walk a bit there are many other options. Some of the local car... More
Lily A
April 7, 2016|
AnswerShow all 2 answers
Response from EPR12 | Reviewed this property |
I'm sorry but I do not know, give them a call.
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