Nothing like have a late night Boardwalk slice. It is exactly what you would expect...Hot gooey & greasy. I mean this in the absolute best possible way!!!
Nothing like have a late night Boardwalk slice. It is exactly what you would expect...Hot gooey & greasy. I mean this in the absolute best possible way!!!
This is an amazing place! They made a special batch of fries for a family member of mine. They use peanut oil normally on fries but they were able to use a different frier of vegetable oil for him, as he’s allergic to peanuts. Any...business that is able to go out of their way like that deserves to be recognized! (They were very good fries by the way)More
I've been here for breakfast a few years ago and that was enjoyable. On this visit we stopped for a pizza and LOVED it. Fresh from the oven, freshly made in building, good cheese ratio per pizza, great taste. I now rank Dough Roller #1...on the OC boardwalk for pizzaMore
Food was good and prices weren’t terrible for being on the boardwalk, however the waitress is what made this a special place. Kristina S was amazing and wonderful with my 4 year old daughter. She took the time to talk to her, she asked her...questions and my daughter asked her questions about her family and her dog. Kristina was absolutely amazing and deserves all the kudos in the world!More
We haven't been to OC MD in about 5-6 years. Dough Rollers hasn't changed. Still a good place to dine for breakfast, lunches and dinners.
Had a late breakfast at Doughrollers on 3rd & Boardwalk Ocean City Maryland. Restaurant does not have air conditioning. Crab omelette was pretty good. French toast had little flavor. You can order a Mimosa after 9 am. The drink was okay.. Friendly server, Trudy.
We stopped by over lunch as part of the OC Foodie tour (highly recommended). The pizza is fantastic, the restaurant has a ton of cool history that we learned about. The owner is a very nice person, has a lot of great stories. This business...is family owned and has been for many generations- one of the few in OC. Definitely worth a visit.More
Family of six. Four adults and two kids. We were seated fast and service was great. We all had different items for breakfast and we all enjoyed our meals . Came back later and had pizza. Same thing, seated fast and great service.
Love the pizza so much here, but VERY frustrated that 2 years in a row no one ever answers the phone. Called both 41st & 70th St locations, as I wanted to order a half-baked pizza to take home to PA. Online ordering has no...comments section for other instructions. Plus, I wanted to pay cash. So restaurant lost approx a $60 order.More
This restaurant was open, many were not, in mid April. The service was great, as was the pizza we ordered. The price considering the location was very reasonable; our large meat explosion pizza which was more than enough for two was 23 dollars. I would...definitely recommend this restaurant.More
We had breakfast here and boy was it good! We both had omelets that tasted great. Service was excellent, food was excellent, prices were fair - we couldn't ask for more!
6.99 for a kids Shirley Temple. $6.99!!!! A Sprite cost $3.50 but to add a cherry and cherry juice is double. A table of 9 girls ordered - $70 in drinks alone. No restaurant should charge this much for child drinks. And the server should...warn the parents.More
Terribleee . I was here to eat and i noticed how they treat their employees . They have no soul , they just feel bossy !
Based on a YouTube video comparison of Boardwalk Pizzas, we thought "The Dough Roller" would be a good choice. Maybe if we had ordered a whole pizza it might have been ok. But we each ordered a slice and it was very disappointing. The crust...was hard and there was very little sauce and cheese. As there are myriad other choices, I wish we had chosen differently.More
I had flounder sandwich. Terrible. Ate two bites. My wife had chicken tenders. She barely ate it . All tasted of stale oil in fryer. The biggest complaint- menu claimed “fresh brewed iced tea.” It was powdered. Never again. The server didn’t question why the...food was barely touched.More