Got there early for cocktails at the bar. Ended up seated over against the far wall so I could people watch. After the amuse, and some fresh bread, we started with the smoked salmon, smoked in-house over applewood with goat and cream cheese spread, red...onions and capers with house made sesame crackers and a salad with smoked duck, sun dried tomatoes and cherries - loved it. He had the fresh local cod, pan seared with a triple citrus beurre, I had the rack of lamb, cocoa rub with a cider mint sauce - not minty at all, which was good. For dessert, creme brule and a pot de creme. You will need reservations ahead of time. They do have indoor and outdoor seating.More