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Pig + Poet Restaurant - CLOSED

52 High St, Camden, ME 04843-1735
+1 207-236-7911
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  • Excellent50%
  • Very good14%
  • Average17%
  • Poor16%
  • Terrible3%
Travelers talk about
“fried chicken” (20 reviews)
“burger” (16 reviews)
Restaurant Hours Closed
American, Vegetarian Friendly
$$ - $$$
52 High St, Camden, ME 04843-1735
All Details
Reviews (117)
Traveler rating
Traveler type
Time of year

1 - 10 of 115 reviews

Reviewed October 21, 2017

I was recently in Maine on vacation with my partner and his family. We decided to sneak away for dinner one night and I managed to happen upon Pig + Poet. I was really impressed with the atmosphere and overall style of the restaurant. I...More

Thank AEW86
Reviewed October 19, 2017

We took a chance here and have to guess that most of their business comes from people staying at the Whitehall Hotel.

Thank engineerartist
Reviewed October 9, 2017

Our family of seven, including two small children, dined here Sunday 10/8. What a delicious surprise! Every offering, starting with the briny and succulent oysters, was fantastic. Fish tacos were so tasty, as were the lobster rolls and shrimp and grits. Highly recommend this for...More

1  Thank Sharon A
Reviewed October 7, 2017 via mobile

This is not your average hotel restaurant. First of all, the hotel itself is very stylish and has numerous outdoor and indoor gathering places that beckon us to stay, but I digress... the main point for this review is the lovely Pig + Poet. I...More

Thank Aime C
Abbey H, Public Relations Manager at Pig + Poet Restaurant, responded to this reviewResponded October 10, 2017

Love to hear that you had such a fantastic dining experience with us! So glad that you enjoyed everything from the bibb salad to the tasty shrimp and grits to the great chowder. We look forward to seeing you again and we do hope you'll...More

Reviewed September 29, 2017

The pork belly clam chowder was amazing, fabulous cocktails, delicious scallops, and wonderful martinis. Great Service!

Thank kbronie
Reviewed September 13, 2017

They need a new chef! The food is NOT GOOD and it's pricey. It's really sad because the restaurant is really nice and we loved the decor.......but not worth going back because of the food.

Thank AtlantaHappyTraveler
Reviewed September 12, 2017

This turned out to be the surprise of our vacation to mid-coast Maine! The P+P is inside the Whitehall Hotel, an inn reminiscent of a traditional Hampton/Berkshire style resort from the '50s -- in a good way. The restaurant has a more modern, European feel...More

Thank Bruce W
Reviewed September 4, 2017

It wasn't super busy when we went but the acoustics are strange in that just 1 big, slightly raucous party can completely dominate the room so that I could barely hear my partner opposite me. He ordered the buttermilk fried chicken and one of the...More

Thank ems0924
Reviewed August 29, 2017

My fiancé and I visited this location in August of 2017. We are from NJ and have been to many great restaurants by many great chefs like Gordon Ramsay and Aldo Lamberti among many others. I was nervous at first because I saw more than...More

2  Thank bushsam33
Reviewed August 28, 2017

My friend and I enjoyed our dinner at this local restaurant. The building has been remodeled and does not reflect the local culture or the building's architecture which was disappointing. The meal was fine, but the menu was a bit limited. A good place for...More

Thank Thacher28
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Restaurant Details

Average prices
$17 - $42
Open Hours
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
5:00 PM - 9:30 PM
Location and Contact Information
  • Address: 52 High St, Camden, ME 04843-1735
  • Location: United States  >  Maine (ME)  >  Mid Coast Maine  >  Camden
  • Phone Number: +1 207-236-7911
  • E-mail
Pig + Poet -- the new restaurant inside Camden Maine boutique hotel, Whitehall -- is is a seasonal restaurant open May-October. Pig + Poet showcases modern American cuisine at its finest and freshest by focusing on simple ingredients and sustainable sourcing from Maine's farmlands and fisheries. Guided by Chef Sam Talbot, the midcoast Maine restaurant offers relaxed modern surroundings and features a raw bar and charcuterie bar, signature roast pork dishes, and Sam's fresh take on lobster rolls, chowder and more. Dinner is served six nights a week, May through October, in the dining room, or you may choose to enjoy the outdoor patio with one of our many seasonally inspired cocktails.
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