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Dodge City Distillery - CLOSED

11935 S Blackbob Rd, Olathe, KS 66062-1014
+1 913-764-2700
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Overview
  • Excellent34%
  • Very good19%
  • Average9%
  • Poor26%
  • Terrible12%
Nov 10, 2014
“Okay food”
May 28, 2014
“It's closed!”
Restaurant Hours Closed
CUISINES
American, Steakhouse, Seafood, Grill
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
11935 S Blackbob Rd, Olathe, KS 66062-1014
All Details
Reviews (41)
Traveler rating
Traveler type
Time of year
Language

31 - 40 of 41 reviews

Reviewed June 13, 2012

This place is awful. Service staff is more interested in flirting with the bartenders than servicing their tables. Their bartenders are rude and care more about wiping down bottles than taking care of their customers. Food is mediocre for the price. Go next door to...More

Thank Edwhitacher
Reviewed May 29, 2012

Went here because of a Groupon, went back because it was delicious! Our server was Brian both times and he was excellent. The first time we went we had the Fresh Bread with olive oil and herbs, delish! We also had the Chicken quesadilla and...More

Thank TinaOlathe
Reviewed April 14, 2012

Found this restaurant by accident, it was late, we were hungry, so decided to try. The staff was friendly and attentive. Had to wait about 10 minutes for a table so went to the bar to order a drink; served right away. Once we were...More

Thank Isle4Me
Reviewed March 24, 2012

Instant mashed potatos. Frozen, overcooked cod nuggets. Never last in Johnson County. My dinner was $14. I could eat this crap at any other hog barn super buffet in town for $11. What a joke. Father in law will never go back either. Staff not...More

2  Thank jasonbrozen
Reviewed February 20, 2012

looks great, new place, in a very popular area. We tried it out the other day and wish we had gone to Five Guys Burger instead. The interior came across as cold and uninviting, just the typical, formulaic, decor you see in hundreds of places...More

Thank wmralls
Reviewed January 7, 2012

My wife and son and I enjoyed an excellent dinner. My son had a steak, my wife had a sandwich and I had the sausage and cheese combo. We had some sort of "onion straws" for an appetizer that were absolutely delicious. My wife loved...More

2  Thank pebureman
Reviewed December 6, 2011

Wonderful food, wonderful wine, wonderful atmosphere. I recommend the filet mignon...they cook it to perfection and it's huge! Mike the bartender is great! The regulars are a lot of fun!

1  Thank Autumn H
Reviewed November 29, 2011

I went with a coworker while in town on business, and we’ve been back every time! The atmosphere is great, it’s somewhere you could take a date or entertain a client on business. My steak was cooked to perfection and was absolutely mouth-watering, even the...More

1  Thank AggieGal00
Reviewed November 7, 2011

My wife and I went here with another couple for a Saturday night dinner. They do not take call-aheads, but do take reservations for parties of 8 or more. We went at 6:30 p.m. and didn't have to wait for a table. The interior has...More

1  Thank Kevin L
Reviewed November 5, 2011

Would expect that someone would act like they were glad to see you rather than being bothered when you walk in. Had to explain to three people that Southern Comfort was a whiskey. Server didn't introduce himself, welcome us, offer any food suggestions, or any...More

1  Thank Chasing
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Restaurant Details

Average prices
$7 - $18
Cuisine
Location and Contact Information
  • Address: 11935 S Blackbob Rd, Olathe, KS 66062-1014
  • Location: United States  >  Kansas (KS)  >  Olathe
  • Phone Number: +1 913-764-2700
  • E-mail
Description
Savor some of our unique dishes from vodka-infused spanish olives, Choice Steaks of several cuts and weights, and our bourbon glazed apple cobbler. Come visit and see how we make the best Vodka, Tequila, and Wild West Whiskey this side of the Mississippi! The Distillery provides a stylish, "cowboy-chic" dining environment showcasing hand-crafted distilling equipment, large comfortable dining booths and tables, warm stone and brick walls with time-weathered wood finishes AND A TOUCH OF THE "WILD WEST". Our hand-selected steaks are grilled to perfection over a hickory and mesquite wood grill by our grillmasters. Our barbeque items are prepared using our own three-step cooking and smoking process. Our meats are carefully marinated and many are soaked with our hand-crafted spirits for a truly unique combination of culinary art and spirits.
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