Got seated right away. Waitress was very busy and I will give her that, but to sit there for 40 minutes and not even get a glass a water is ridiculous.
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Went for Saturday night special dinner with my wife. Used to be the place to go. Took nearly 2 hours for dinner. Place used to be packed on Friday and Saturday nights, maybe 30 people at 7:10pm. Took 15 minutes to be seated, hostess/owner whispered...More
This Crescent, Iowa gem is a short drive upriver from Omaha or Council Bluffs and you better believe it's worth the trip. The atmosphere is simple, service is prompt and the food can't be beat, especially the prime rib. Portions are huge so be prepared...More
My husband surprises me with a little road trip for dinner. I've always heard about this place and it is known for its prime rib living in a city where there is a restaurant on every corner it's about time we ventured off the beaten...More
There's no atmosphere, and it's pretty loud because it's an open floor plan with high ceilings, but the food is amazing. Prime Rib is a must and the desserts were amazing! Great food at affordable prices and you will have leftovers!
This place has it!! And it was perfectly cooked and delicious!! They have large tables to accommodate groups of 8 easily. The table was served a delicious potato soup, bread, salads with a variety of dressings, and then our main course. They also offer an...More
Always used to be the place to go for small town value on prime rib. They upped prices and seem to have trouble getting enough help. A medium cut is 50% more pricey than a regular cut, but they came out the same size. Guesswhich...More
Went there for the three of us my bf,a friend and myself went there Sat I had the 2 piece chicken dinner with fries my bf had the t bone steak with baked potato our friend had the prime rib with baked potato in my...More
Service is poor - needs additional staff on Saturday nights. Long waits for service, food was not as ordered. Steaks over cooked (no staff checked back) - tough meats (blackened prime rib, rib eyes, and filet). I had similar service 4 years ago - thought...More
I had heard from friends back in 2015 that the place "had slipped" and was not what it used to be. Several said the same thing and had not been there since 2011 or 2012. We decided to try it, anyway. We went early, right...More