The pizza was great. At very reasonable prices . Forget about the breadsticks, average at best . I recommend the boilermaker . A place not to miss when visiting Purdue . Go boilers
1 - 10 of 105 reviews
This place is great! Similar to how it was (different building across the street and expanded seating) when I was going to Purdue 1980's- Excellent Pizza, recommend the Pepperoni & Sausage. Wonderful pasta, recommend the marinara sauce with meatballs on spaghetti, and of course for...More
We brought two visiting grandsons to Bruno's for their first time experience. The fried pizza dough appetizer with cheese dipping sauce was an absolute stellar taste treat. We followed with a 12 inch cheese pizza and a 14 inch pepperoni pizza. Both were really good....More
This is one of my favorite places to meet friends for pizza or casual food. The pizza is unusual and only a thick crust is offered. My favorite is the Boilermaker. The weinerschnitzel is a nice dish as there are few places that have veal...More
I've been here many times because it's really awesome. Especially if you're a sports fan. The sports room has so much memorabilia and Purdue gear there is a LOT to see. I like that. Lots of TVs with sports on every channel. Who doesn't like...More
Part Great ingredients, Part great decor and one part Nostalgia makes this my favorite restaurant in West Lafayette. I never pass up an opportunity to eat here when I am visiting Purdue.
It's been 5 or 6 years since we've been here. We first ate here when our daughter was a student at Purdue. She's now moved back for a job and we called in a take out order on moving night, which was a Friday night....More
I don't especially care for crust, but I love Bruno's. I have been going to Bruno's since it had its old location that got bumped when they widened the road. We can still watch them toss the dough outside the window.