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I had a taste for a great Veal Parmesan dinner. I came to the right place. For starters, you get a basket of fresh, warm, crusty, bread served with garlic cloves in warmed olive oil. Very special, so I couldn't stop until it was all...More
An elegant venue of high beamed ceilings and photos of grandma cooking in the kitchen, this sophisticated spot serves up quality dining. Risotto with pancetta was one of the best rice dishes I've ever had, even in Italy. My wife had a chicken marsala that...More
We went here with family while we were in town. The food was great and the atmosphere was nice, but the service was a little slow. Food took a long time, as did the drinks.
Would come again, just with lots of time.
I came here with a few co-workers and enjoyed our lunch. There was a lot of food that comes in a serving. So be prepared to pack some to take home. The inside is nice and I would go back for special occasions. The food...More
We were nearby at a baseball game which finished early and needed supper. It was about 7:30 pm. We were seated right away inside. They also have outdoor seating and a small bar inside. Our waiter was good-very friendly and courteous. He brought oil, cheese...More
My mom took me here while I was back home visiting and it was a lovely dinner. I had lasagna which was pretty good, and my mom had the egg plant parm that she loved. Our service was alright, if they don't walk around refilling...More
I’m on a low carb high fat diet. And I like Italian restaurants and wine. Several choices to choose from, I went with almond crusted salmon with asparagus and a Cesar salad. Great choice and perfectly cooked. Left satisfied and good service throughout.
Balsmalmic was so vinegary and drenched my precious salad. A regular side salad comes with a pile of back olives and onion.. were those olives canned ? Salmon on a flavorless corn based tamale shell.. alright, I know this is called something when Italian but...More
This restaurant served perhaps some of the worst food in recent memory. Go to Clara's instead. Everything was bland and served with a suffocating amount of cheese. I can speak specifically to the stuffed shells which were completely tasteless and overcooked and indistinguishable from the...More
Within the last year, Superossa in Woodridge certainly did. Veal Marsala, what once was my wife's and my favorite dish was the main reason for coming. However, a spot on traditional dish has turned into some kind of kitchen experiment introducing tomato sauce and red...More