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Log Cabin Restaurant

Claimed

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Local cuisine, American, Steakhouse, Greek, Gluten Free Options
Special occasions, Romantic, Large groups, Bar scene, Business meetings

Location and contact

Menu

APPETIZERS​
$6.95
Greek Feta W/ Kalamata Olives
$7.95
Flamming Saganaki
$7.95
Supreme Shrimp Cocktail
$Market
Alaskan King Crab Legs
$6.95
Sauteed Mushrooms
$6.95
Homemade Onion Rings
SALADS​
$11.95
Chicken Caesar Salad
Crisp lettuce topped w/ tomato, cucumber, caesar dressing & chicken breast
$9.95
International Greek Salad
Made w/ crisp lettuce topped w/ onions, green peppers, feta cheese, anchovies, olives, tomato & sliced egg
AGED ANGUS STEAKS & CHOPS​
$18.95
Two Double Thick Pork Chops
Served w/ applesauce
$15.95
Chopped Sirloin
Fresh​ ground lean beefsteak, smothered in onions
$24.95
Bit O'Each
The original farm bureau special, a pork chop & steak, 8oz
$16.95
Ham Steak
Served w/ pineapple ring, 18oz
$24.95
T-Bone
Tender & delicious, 24oz
$28.95
Queen Filet
Heart of tenderloin - butterfly cut, just right for a lady, 12oz
$31.95
King Filet
Heart of tenderloin - butterfly cut, a man - sized cut, 16oz
$26.95
New York Cut
Favorite among steak cannoisseurs, excellent, 16oz
$26.95
Rib Eye Cut
Chosen from our finest ribs, deliciously juicy
$28.95
4 Thick Center Cut Lamb Chops
Served w/ mint jelly, can be made greek-style upon request
PRIME RIB OF BEEF​
Slow cooked for 5 hours & served in our special au jus
$25.95
Prime Rib of Beef
Friday - sunday - everyday price
$17.95
Prime Rib of Beef
Monday - thursday - weekday special price
$36.95
Sam's Cut
Extra thick cut
$49.95
Foti's Cut
Massive, think cut
LOG CABIN FAVORITES​
$16.95
Famous Greek Chicken
Rigopoulos family recipe
$18.95
Our Famous Beef Fillet Shish-Kabob
Suggested by our chef
$19.95
Barbequed Thick Meat Pork Loin Back Ribs
Awesome!
$14.95
Pan-Fried Baby Beef Liver
Smothered in onions
$14.95
Half Spring Chicken
Fried in our special way
SEAFOOD​
$15.95
Fillet of Perch
Served w/ lemon & tartar sauce
$18.95
Fried Shrimp
Largest fan-tail shrimp, lightly breaded & fried until golden brown
$16.95
Fillet of Cod
Served w/ lemon & tartar sauce
$18.95
Scallops
Served w/ lemon & tartar sauce
$16.95
Mississippi Catfish
Served w/ lemon & tartar sauce
$20.95
Orange Roughy
Broiled in lemon butter
$19.95
Jumbo Frog Legs
Served w/ lemon & tartar sauce
$20.95
Walleye Pike
Broiled in lemon butter, excellent
$22.95
Seafood Jamboree
Shrimp, scallops, perch, frog legs, cod - no substitutions!
$Market
Alaskan King Crab
Served w/ drawn butter & lemon
RELISH TRAY​
All dinners are served with
Cole Slaw or Lettuce Salad
Bread & Butter & Choice of Potato
baked, French fries or hash browns
Special Diets
Gluten Free Options
Meals
Dinner, Late Night
CUISINES
American, Steakhouse, Greek
FEATURES
Takeout, Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards
Reviews (1,300)
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1,300 results
Traveler rating
845
258
107
55
35
Traveler type
Time of year
LanguageEnglish
845
258
107
55
35
Show reviews that mention
All reviews prime rib saganaki steak greek potatoes flaming cheese baked potato t bone salad cheese spread chops crackers new york strip seafood scallops hash browns chicken walleye
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1 - 10 of 1,300 reviews
Reviewed 1 week ago

My husband and I were in Galena celebrating our anniversary and made reservations to dine at Log Cabin Restaurant. The food was delicious, Anthony was our waiter and he is fantastic! He was extremely knowledgeable about the menu items, made great recommendations and is very...More

Date of visit: March 2019
Thank OnAir688980
Reviewed 1 week ago via mobile

The Log Cabin is THE best! The food is,amazing, service is great and atmosphere is warm and inviting! I only wish we lived closer so we could dine here more often! I recommend the steak filet with the garlic seasoning!

Date of visit: March 2019
Thank Sh61367
Reviewed 1 week ago via mobile

My husband and I drive 90 miles to Galena and spend overnight just so we can eat dinner at the Log Cabin! It is the best service, best atmosphere and best food, from the flaming saganaki appetizer to the sharable flaming grasshopper (yes, I said...More

Date of visit: March 2019
Thank Pshenkel
Reviewed 2 weeks ago via mobile

went to the log cabin to celebrate a birthday. The steak was phenomenal and the desserts were so delicious and rich!! Would highly recommend to anyone! The service, our waitress Susie, were extremely friendly and made the experience that much better!!

Date of visit: March 2019
Thank Olivia D
Reviewed 4 weeks ago

A wonderful anniversary dinner. Exceptional new York strip, served greek style was fantastic! Way too much food, so we have an abundance of yummy left overs for today. A great meal. We will go back.

Date of visit: February 2019
Thank cyndiw5906
Reviewed 4 weeks ago via mobile

Amazing service, atmosphere, drinks and food! We love their Greek style filet, no better steak. Thanks Suzie!

Date of visit: February 2019
Thank Heidi K
Reviewed February 17, 2019 via mobile

Great dinner. Chicago steakhouse meets Wisconsin super club says it all. Love the portions, had had eggs with steak this morning. Wait staff is friendly and attentive. Reservations strongly suggested for normal dinner times.

Date of visit: February 2019
Thank lisa3242019
Reviewed February 10, 2019

We got a generous serving of prime rib on the standard cut with a weekday bargain price. The whole meal was great, the place is cozy, and fairly quiet so you can hear each other talk.

Date of visit: February 2019
Thank Paula H
Reviewed February 10, 2019

We had been trying to get into the Log Cabin Restaurant during our travels to Galena over the summer and fall and we didn't have a reservation so we could never get in until late in the evening. We were going to be up in...More

Date of visit: February 2019
Thank Sue G
Reviewed January 28, 2019

I haven't eaten at the Log Cabin for a while, but was pleasantly surprised how good it was. Good selections for vegetarians and meat eaters alike. I'd definitely recommend it. Good food, Good service.

Date of visit: January 2019
Thank penguin4836
View more reviews
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Questions & Answers
Ask a question
willisshannon1964
October 17, 2018|
AnswerShow all 6 answers
Response from pho2angela75 | Reviewed this property |
On weekends yes safer to make reservations
0
Votes
evemetcalf
May 6, 2016|
Answer
Response from Billy B | Reviewed this property |
I am sure you could. They have an email contact on their website.
0
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