Easily the best pizza I've ever had... Thick, thin, New York, St. Louis style... Nothing comes close. Thin crispy crust, perfectly balanced sauce cheese ratio.
11 - 20 of 160 reviews
Restaurant hasn't changed in 40 years. Beer was cold, appetizer sampler was okay, but we came for the pizza and left disappointed. Had been looking forward to a visit to this Chicago classic pizzeria, but was disappointed when our pizza arrived well done.
For decades I have heard nothing but good things about Vito & Nick's Pizzeria. So when out of town guest came in for a visit and was hungry for pasta, I suggested that we try Vito & Nick's Pizzeria; WRONG CHOICE! The ambience reminded me...More
Old school throw back that still only takes cash. The Old Style is cold and served in mini glasses that just add to the fun of this place. The pizza is amazing...love just getting the thin crust sausage (no need to add anything else to...More
Love their shrimp pizza!!! Have to tell them to make sure that they put a lot of shrimp on the pizza. Also had shrimp with sausage, great combination!
Walked in , sign says cash only. We were seated quickly, they haven't worked on looks in a long time. Waitress was excellent. Old Style and Pabst Blue Ribbon for $1.50. Bottles also available. Pizza was good, but the crust didn't hold up anything, better...More
Drove about 45 minutes with the wife and kids. Ordered the traditional sausage thin crust and it was delicious! Good prices even had beer for $1.50. Only thing stopping the 5 star review was the appetizers. Pizza bread was undercooked and garlic bread over cooked....More
This place has been in business in Chicago for over 80 years & it's obvious why. Their thin crust pizza is delicious and the place itself is full of vintage ambiance. I'd love to come back on a Friday for the smelts! They have plenty...More