FLATBREAD NEAPOLITAN PIZZERIA, Boise

In 1984, a group of friends who represented the old tradition of pizza-makers in Naples, founded the Verace Pizza Napoletana Association. Their aim was to protect and cultivate the culinary tradition of the Neapolitan pizza. On September 15, 1997 the Italian government awarded the VPN the esteemed denomination of control (D.O.C. or Certificate of Origin). Flatbread is proud to honor that tradition by offering the following D.O.C. pizzas:

Add Mozzarella di Bufala +2.00

Margherita

Fior di Latte, San Marzano Pomodoro, Fresh Basil

$14.00

Quattro Formaggi

Fior di Latte, Fontina, Romano, Parmesan, San Marzano Pomodoro, Fresh Basil, Fresh Garlic

$14.75

Capricciosa

Fior di Latte, San Marzano Pomodoro, Creminelli Prosciutto Crudo, Fresh Basil, Artichoke Hearts, Herbed Portobello Mushrooms, Kalamata Olives

$14.75

Diavola

Fior di Latte, San Marzano Pomodoro, Calabrese, Fresh Basil, Fresh Garlic, Crushed Red Pepper

$14.50

Tomato Margherita

Fior di Latte, San Marzano Pomodoro, Fresh Basil, Roma Tomatoes

$14.50

Carraitera

Fior di Latte, San Marzano Pomodoro, Ricotta, Broccolini, Sausage, Balsamic Cippolinis

$14.75

Quattro Stagioni

(The Four Seasons) Fior di Latte, San Marzano Pomodoro, Prosciutto Crudo and Calabrese, Fresh Basil, Herbed Portobello Mushrooms, Fresh Parmesan

$15.00

Marinara (No Cheese)

San Marzano Pomodoro, Slivered Garlic, Fresh Oregano, Fresh Basil

$10.00

CRAFT YOUR OWN

Bring Out Your Inner Chef

$9.00

PICK TWO

Lunch Menu 10.50

Available daily from 11 - 4. Pick Any Two Items

Choose From Any Pizzetta, Half Sandwich, Half Salad, Mac & Cheese or Soup.*

*Excludes Porchetta Sandwich, Quattro Stagioni and Lasagna

MORE FINE PIE

Alfredo The Grate

Housemade Alfredo, Grated Parmesan, Chicken, Bacon, Artichoke Hearts, Roma Tomatoes, Chives

$14.75

Maple-Fennel Sausage

Caramelized Onions, Flatbread Formaggio

$14.00

Sun-Dried Tomato

Pesto, Artichoke, Goat Cheese

$13.50

Pepperoni & Chive

Liguria Pepperoni, Chives, Flatbread Formaggio

$14.00

Chopped Veggie

Zucchini, Squash, Asparagus, Portobello, Fire Roasted Tomatoes, Flatbread Formaggio, Goat Cheese

$14.50

Bianco Magnifico

Chicken, Fior di Latte, Olive Oil, Garlic, Creminelli Prosciutto Crudo, Caramelized Onions, Balsamic Glaze

$14.95

Pepperoni, Sausage & Portobello

Cascioppo Brothers Italian Sausage, Liguria Pepperoni, Herbed Portobello, Fior di Latte

$14.75

Tuscan Chicken

Herbed Olive Oil, Feta, Artichoke Hearts, Sun-Dried Tomatoes, Spinach, Green Onions

$14.75

Prosciutto Pesto

Broccolini, Balsamic Cippolinis, Fontina, Serrano Honey Drizzle

$14.75

Capicola, Italian Sausage & Sopressa

Meat, Meat and some Meat... oh yeah, and Cheese!

$14.75

APPETIZERS

Wood-Fired Prosciutto Wrapped Prawns

Pinot Grigio Marinade, Arugula, Fig Glaze

$9.95

Baked Goat Cheese with Fire-Roasted Tomatoes

Served w/ Fresh Baked Focaccia

$9.25

Gluten-free $+1.50

Sicilian Meatballs

Bathed in Our Housemade Marinara

$8.25

Fontina Fonduta

Pinot Grigio Infused Fontina, Fresh-Baked Focaccia

$8.50

Gluten-free $+1.50

Ricotta-Stuffed Mushrooms

Herbed Ricotta, Goat Cheese, Chili Flakes, Garlic, Housemade Bread Crumbs, Chives

$8.50

Tomato Basil Soup

Served w/ Toasted Gaston’s Focaccia

Cup $4.75

Bowl $6.75

SANDWICHES

Choice of side pasta salad or green salad.

Polpetta Panini

Sliced Meatballs, Marinara, Pepperoncini Asiago Parmesan Crust

$10.00

Porchetta Sandwich

Creminelli 4th Generation Seasoned and Slow Roasted Thinly Shaved Pork Loin, Fontina, Balsamic Cippolinis, Stone Fruit & Currant Chutney, Asiago Encrusted Brioche Bun

$11.75

Roasted Chicken Portobello

Fontina, Caramelized Onion, Pesto Aioli, Fresh Basil, Fig Glaze

$9.25

Giardini Panini

Grilled Garden Vegetables, Romescu, Chevre Goat Cheese, Parmesan Crust

$10.00

Rosemary Chicken

Pesto, Sun-Dried Tomatoes, Artichoke Hearts, Fontina Cheese

$9.25

SALADS

Chopped Kale

Grilled Stonefruit, Golden Beets, Chevre Goat Cheese, Candied Walnuts, Blood Orange Vinaigrette

$10.75

Chicken Apple Walnut

Fresh Field Greens, Grapes, Celery, Red Onion, Blue Cheese, Apple Cider Vinaigrette

$12.50

Deconstructed Italian

Spring Mix, Grilled Vegetables, Sopressata, Prosciutto, Gorgonzola Crumbles, Red Wine Vinaigrette

$12.00

Italian Wedge

Baby Iceberg, Red Onion, Roma Tomatoes, Sweet & Spicy Bacon, Creamy Gorgonzola Dressing

$10.50

Chicken Arugula Basil

Spring Mix, Pine Nuts, Sun-Dried Tomatoes, Red Onion, Fontina, Honey-Balsamic Vinaigrette

$12.50

Classic Caesar

Artisan Romaine, Fresh Parmesan, Focaccia Croutons

$10.25

Wood-Roasted Chicken $+2.00

FLATBREADS

Hand-pressed then wood-fired!

Gluten-free crust +1.50

Chili-Glazed Shrimp & Chorizo

Niman Ranch Basque Chorizo, Feta

$8.75

Fire-Roasted Tomato

Fior di Latte, Basil

$7.75

Sea Salt & Parmesan

With Three Dipping Sauces

$8.00

Portobello, Sausage & Fontina

Smoked Portobello Sausage, Arugula, Fig Drizzle

$7.75

Roasted Red Pepper & Goat Cheese

Fiery Chili Oil, Cascioppo Brothers Italian Sausage

$7.75

FLATBREAD COMMITMENT TO COMMUNITY: We’re proud to donate a portion of every flatbread sold to Idaho Food Bank!

ENTREES

Ricotta Gnocchi

Braised Beef Ragu, Chianti Broth, Shaved Garlic, Fresh Parmesan

$13.50

Mac & Cheese

Quite possibly the finest you’ll ever Have!

$10.00

Housemade Sausage Lasagna

Cascioppo Brothers Italian Sausage, Fresh Marinara, Herbed Ricotta, Mozzarella Served with Grilled Focaccia

$10.50

PASTAS

Mac & Cheese

Quite possibly the finest you’ll ever have!

$9.50

Housemade Sausage Lasagna

Cascioppo Brothers Italian Sausage, Fresh Marinara, Herbed Ricotta, Mozzarella Served with Grilled Focaccia

$9.75

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Reviews (99)

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nancypo1

5 reviews

Reviewed 1 week ago

Large Bone In Salad, Item Not Waived, Buyer Beware!

We've been there a few times before and like the food. Yesterday we had dinner and we ordered wedge salads. First off my husband had a large flat chunk of bone in his salad, about 1 1/2 " x 1" x 1/4 thick. We couldn't...figure out how it got into the salad so we showed the waiter. He said- "that happens once in a while. He buy bacon shavings off the bone. " No apology and he didn't seem surprised. I mentioned it might be expensive if someone broke a tooth on that. No response. When we got our bill we were charged for the salad, we were shocked! It seems like someone in the kitchen should be checking the food more before being served. A little better customer service could have resulted in a better experience. I don't know that we'll go back since we have to drive a ways to get there. Poor experience, buyer beware!More

Date of visit: October 2020

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foodieattorney

14 reviews

Reviewed September 7, 2020 via mobile

Poor service and food

Went there two days in a row and both times the service was very poor. I got my first glass of wine after i finished my dinner, so approximately 45 minutes after i ordered it. The food, gnocchi specifically, was VERY mushy. The second day...they forgot the chicken on my salad and didn’t come to check so i went inside to order some. They also ran out of every white wine by the glass. Both days service was about the same. I will say that I usually have great service at Flatbread and the food is usually delicious.More

Date of visit: August 2020

DR T

10 reviews

Reviewed March 16, 2020 via mobile

Great Italian cuisine

The restaurant serves excellent italian pizza as good as any we have had in Italy. Returned to have the Ossobuco ravioli-- which was excellent. The Calabrese peppers in the light sauce were especially good. Very impressive menu and presentation. Would highly recommend.

Date of visit: March 2020

dantdavis

233 reviews

Reviewed October 22, 2019

Great place just to hang out

Very nice location at Bown Crossing. Good pizza, flatbreads, and beer. Perfect if you live in the area and bike there for a late lunch or late dinner. Friendly staff, good suggestions, strange rewards program (hard to figure out, no card, I think I have...two memberships without trying). Spouse tends to eschew glutens, but will occasionally deign to eat here with me as I don't have such problems.More

Date of visit: September 2019

jellogirl

90 reviews

Reviewed August 11, 2019 via mobile

Delicious

This is a great place. My 4 year old loved being able to build his own pizza. Food was flavorful and fun. I loved the house blood orange vinaigrette. Pizzas were really tasty. Would visit again!

Date of visit: August 2019

286barbs

265 reviews

Reviewed July 14, 2019 via mobile

Mediocre

Had dinner here on a Saturday night. Service was really good but food was average. Like less-flavorful-than-Olive-Garden. Flatbread pizza had a limp, soggy crust and the bolognese tasted like Ragu sauce. Disappointing dining experience since we were recommended to this place. Maybe it was an...off night.More

Date of visit: July 2019

U1874WQdonnas

541 reviews

Reviewed June 23, 2019

Stopped Here for Lunch on a Geocaching Outing

The two of us were out geocaching in the area, and decided to stop for lunch. We each ordered their luncheon special where you could choose two items and a drink for about $14 each. I had the Chicken Portabella half sandwich and a yummy...Chicken Arugula half salad. Staff were friendly and attentive.More

Date of visit: June 2019

Jack S

4 reviews

Reviewed April 24, 2019 via mobile

Dinner

Food was very good, the service was also very good. I was surprised at how high the wine prices were however.

Date of visit: April 2019

candydawn

350 reviews

Reviewed February 4, 2019

Delicious!!!

My son ordered 3 pizzas so I can't tell you, nor remember, what we had. But they were over the top fantastic! He had Uber bring us the pizzas so they weren't as hot as we would have liked but that's why they invented the...microwave oven. Give these folks a serious try if you are a serious pizza lover. Would love to go to the restaurant and try something else wonderful there. Menu looks great.More

Date of visit: January 2019

lovefood4

72 reviews

Reviewed December 28, 2018 via mobile

We go to the downtown Flatbread location regularly. It’s Always a great choice for casual lunch or dinner.

Always a great choice for casual lunch or dinner. Highly recommend baked goat cheese, Burrata when tomatoes are in season, the gnocchi, salads are all good, Flatbread’s are great. They make a great old fashioned

Date of visit: December 2018

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Flatbread Neapolitan Pizzeria

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