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Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


$10 - $30
French, Cafe, European
Special Diets
Vegetarian Friendly, Gluten Free Options
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meals, features

Location and contact


Pate Du Chef
homemade chicken liver, bacon, shallot and port pate served with baguette and cornichons (french pickles). the best
Tarte Flambee/flamenkuche
thin bread dough crust baked with lardons, onions, creme fraiche and emmenthal cheese
Tarte A L'oignon
alsatian onion pie
Brie Fondu A La Figue
individual 4oz brie baked with fig jam and served with baguette
Tour De France
assortment of 6 artisan french cheeses served with grapes, walnuts and crispy baguette
Cup $4.0
Bowl $6.0
Soupe (french Onion Or Soupe Du Jour)
6 escargots served in a garlic and parsley butter with baguette.
Served With Red Roasted Potatoes And Toast (substitute A Fruit Cup Or Side Salad For Potatoes For $1.00)
Crepe Aux Oeufs
crepe stuffed with scrambled eggs and your choice of cheese, goat cheese and sun-dried tomatoes, brie, mozzarella or blue
Crepe A La Saucisse
crepe stuffed with scrambled eggs, andouille sausage and mozzarella
Omelette Au bacon
applewood bacon and mozzarella cheese.
Omelette Aux Champignons-epinards
spinach and mushroom omelette.
Omelette Aux Pommes
prosciutto ham, caramelized apples, rosemary and blue cheese
Eggs benedicte
2 poached eggs and ham on baguette, brioche (egg bread) or croissant and served with a hollandaise sauce
Oeufs Brouilles
scrambled eggs with black forest ham.or with smoked salmon
Quiche Lorraine
ham and cheese
Salade Au Thon
red leaf lettuce topped with our homemade tuna spread, cucumbers, tomatoes and baguette
Salade Au Poulet
red leaf lettuce topped with our chicken salad (cranberries, apples, almonds, basil, cilantro), tomatoes and cucumbers
Salade Onglet De Boeuf
red leaf lettuce topped with a seared skirt steak with blue cheese, warm fingerling potatoes, haricots verts, cucumbers and tomatoes
red leaf lettuce, sauteed salmon or rare fresh tuna , hard boiled egg, warm fingerling potatoes and haricots verts, nicoise olives. garnish of cucumbers and tomatoes. anchovies optional
French Riviera Salad
8 shrimp, sun-dried cherries and apricots, goat cheese crumbs over a bed of spinach leaves, with cucumbers, tomatoes, carrots
Served With Red Roasted Potatoes And Wheat Toast (substitute A Fruit Cup Or Side Salad For Potatoes: Add $1.00)
Sandwich Au Thon
homemade fresh tuna spread in baguette with tomatoes.
homemade chicken liver pate in baguette with pickles.
Croissant Au Jambon
warm croissant stuffed with bechamel sauce, ham and mozzarella.
Croissant Aux Epinards
warm croissant stuffed with spinach, mushrooms, sun-dried tomatoes and goat cheese.
Sandwich Au Poulet
warm croissant or soft pretzel bread stuffed with our chicken salad (apples, cranberries, cilantro, basil).
Pain Perdu
french toast served with real maple syrup, a cup of fruit and whipped cream.
Crepes Au Chocolat
2 crepes stuffed with our homemade chocolate sauce, topped with whipped cream and served with a fruit cup.
Tour De France
assortment of 6 french cheeses served with baguette, grapes and walnuts.
Pate Du Chef
homemade chicken liver pate served with sliced baguette and french pickles.
Plain Croissant
Almond Paste Croissant Or Chocolate Sauce Croissant
Assortment Of Mini-croissants
one mini plain croissant, one almond paste croissant, and one chocolate croissant
Fresh Fruit Cup
Side Order Of Toast Or Baguette
Served With A Salad. Balsamic, Fig And Honey, Or Herbes De Provence - Peppercorn.roasted Pork Tenderloin Wrapped With Apple-wood Smoked Bacon And Stuffed With Pistachios And Goat Cheese. Topped With Poached Plums And Balsamic Glaze. Served With Sides
Spaetzle Aux Champignons
alsace noodles mixed with mushrooms and spinach and baked with cream and cheese
Spaetzle Aux Crevettes
shrimp artichoke hearts, sundried tomatoes, garlic and emmenthal cheese
Spaetzle A Lalsacienne
the original: ham, onions, cream and cheese
Vegetable fleischnaka
3 large pasta pinwheels stuffed with spinach, roasted vegetables and goat cheese. served with a herb tomato sauce
Choucroute Garnie
our traditional wonderful dish from alsace ! sauerkraut served with 3 kinds of sausage, gipsy ham and fingerling potatoes
seafood (white fish, mussels, shrimp) stewed with fingerling potatoes, leeks, saffron and served with rouille (roasted pepper aioli).
Poulet Farci
chicken breast stuffed with roasted mangoes and brie served with a tarragon chicken jus and sides of the day.
Thon Mi-cuit
tuna encrusted with sesame seeds and served medium-rare. topped with a sweet soy-black truffle oil glaze. served with spinach and mahogany rice
Escalope De Veau
lightly breaded veal scaloppini sauteed with a lemon-garlic butter jus served with quinoa salad and white asparagus (if available)
Crepe Du Jour
(served with sides
100% colombian (regular or decaf.)
regular or decaf.
Cafe Au Lait (latte)
Cafe Viennois
double espresso topped with whipped cream
Perrier Water
Limonade Rieme (french)
sparkling lemonade (lemon, blood orange or pomegranate) 100% natural
Orange Juice
Coke, Diet Coke
Flavored Iced Tea
three puffs stuffed with vanilla ice cream, topped with hot chocolate and almonds on a bed of vanilla cream sauce
Mousse Au Chocolat
homemade chocolate mousse
Tarte Du Jour
pie of the day served with vanilla cream sauce
Creme Brulee: Gateau Au Chocolat Au Piment Despelette
thin chocolate smooth chocolate cake flavored with espelette (french hot pepper) and served with vanilla ice cream
Brandied Cherry And Raspberry Clafoutis (fruit Custard)
warm with ice cream
In A Cone Or to Go Cup $3.5
Glaces Maison
homemade honey and lavender ice cream or flavors of the day
Reviews (198)
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All reviews brunch spaetzle pate crepes beef wellington bourguignon veal cordon bleu salad cheese board creme brûlée flat bread trout pie ham potatoes shrimp french cuisine
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11 - 20 of 194 reviews
Reviewed April 2, 2018 via mobile

I appreciated my salad nicose with grilled salmon. Good presentation and it was a full meal. I also tried the rhubarb pie, which is my favorite pie. This was nothing like rhubarb pie that I know, but was tasty and had no strawberries (critical for...More

Date of visit: March 2018
Thank Dakota57
Reviewed March 4, 2018 via mobile

It was a lovely night and they were already full. When we sat down, we knew what each other would be ordering. I had the Nage St. Jacques. It wasn't the worst dish I've had but it was something that could be replicated easily. They...More

Date of visit: February 2018
Thank Selena H
Reviewed March 2, 2018

Friends met to celebrate a birthday for lunch. All of our food was delicious. I am ready to return. The tables were filled quickly so arrive early.

Date of visit: January 2018
Thank lgraves2136
Reviewed February 6, 2018 via mobile

My wife and I, along with my Dad and his wife, met at Cafe Alsace to eat dinner. Everything we ate and the wine we drank was excellent. I think everyone got a pasta dish of some sort. We we're there about 1.5 hours, as...More

Date of visit: September 2017
Thank MF_Tractor_guy
Reviewed February 4, 2018 via mobile

CA has been here for 20 years. A cozy little French "sidewalk cafe " specializing in Alsatian cuisine. Excellent Spatzle, escargot, crepes and a chicken liver pate prepared by Benedicte that is outstanding. Every meal is relaxed and the cafe still has the best creme...More

Date of visit: February 2018
Thank tjcknigh
Reviewed December 9, 2017

I am so excited to write a review for Cafe Alsace. The very first time I ever visited this charming, French cafe, I remember thinking that it was everything a French restaurant should be. I have dined at almost every other French restaurant in the...More

Date of visit: December 2017
Thank Heather B
Reviewed November 19, 2017

We had a large party of 20 and arranged a limited selection of beef bourgenon, trout, spaetzle and veal. The seating was comfortable, the service was exceptional, and the food was perfect. Everyone enjoyed everything. Cheese and pate' plates before dinner, Beaujolais nouveau, salad and...More

Date of visit: November 2017
Thank daleccccc
Reviewed November 12, 2017

This wonderful bistro recreates an Alsatian café in downtown Decatur. We've visited here many times and love the pate, the Tour de France cheese board, the house baked baguettes, and the flamenkuche. My fiancée and her sister and brother-in-law loved the profiteroles. The only reason...More

Date of visit: November 2017
Thank 975drewk
Reviewed October 23, 2017

The environment is incredibly charming. Our server was fast and cordial, even while serving everyone else in the cafe herself. I had a sandwich with chicken and pesto, along with some lentil soup. Simply divine! And the espresso I had afterwards was amazing. I'm not...More

Date of visit: October 2017
Thank Whitney C
Reviewed October 15, 2017

Had a wonderful brunch at this restaurant today, food, service and ambiance were excellent and will definitely return.

Date of visit: October 2017
Thank David H
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Questions & Answers
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Philippe m
January 15, 2017|
AnswerShow all 3 answers
Response from SteveCDecatur | Reviewed this property |
yes, but the lunch menu is much shorter and more focused on soup, sandwiches, salads.
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