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Cassis

Claimed
Reserve a Table
2
Mon, 5/20
8:00 PM

Ratings and reviews

Certificate of Excellence2017 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Local cuisine, French, American, Vegetarian Friendly, Vegan Options

Location and contact

Menu

Wines by the glass
CHAMPAGNE‏
7.50
Marquis De La Tour, Brut, NV
France
9.00
Francois Montant, Brut Rose, NV
France
17.00
Moet & Chandon, Imperial, Brut, NV
France
WHITE
8.5
A by Acacia, 2010
California, USA
13.00
Simi, 2009
Sonoma County, California, USA
7.00
Beau Rivage, 2009
Bordeaux, France
9.00
Villa Maria, 2010
Marlborough, New Zealand
8.00
Pinot Grigio, Ruffino Lumina, 2010
Venezie, Italy
8.00
Riesling, Blufield, 2009
Mosel, Germany
9.50
Vouvray, Monmousseau, 2008
Loire, France
11.00
Pinot Gris, Erath, 2009
Oregon, USA
ROSE‏
8.00
Scalabrone, Bolgheri Rosato, 2007
Bolgheri, Italy
11.00
Domaine Du Dragon (Dry), 2010
Côtes de Provence, France
RED
7.00
Pinot Noir Hob Nob, 2010
Languedoc-Rousssillon, France
8.00
Cotes du Rhone, Little James Basket Press NV.5
Rhone, France
8.00
Malbec Ruta 22, 2010
Patagonia, Argentina‏
8.00
Merlot Hyatt, 2005
Rattlesnake Hills, Washington State, USA
8.50
Red Zinfandel, Zen of Zin 2008
California, USA
8.50
Meritage Sterling, 2009
Central Coast,‏ California
9.00
Cabernet Sauvignon, Chalone 2006
California, USA
11.00
Pinot Noir Erath, 2009
Oregon, USA
13.00
Cabernet Sauvignon BV, Rutherford, 2008
Napa Valley, California, USA
DESSERT WINE‏
15.00
Gew Blank, 2009
Alsace
CHAMPAGNE & SPARKLING
WHITE‏
30.00
Marquis De La Tour, Brut, NV
France
30.00
Zonin, Prosecco
Gambellara, Italy
36.00
Francois Montant, Brut Rose, NV
France
85.00
Moet & Chandon, Imperial, Brut, NV
France
90.00
Veuve Clicquot, Brut, NV
Reims, Champagne, France
135.00
Billecart-Salmon, Brut, Reserve, NV
Champagne, France
215.00
Perrier-Jouët, Fleur de Champagne, Brut, 2002
Epernay, France
280.00
Dom Perignon, Brut, 2002
Champagne, France‏
355.00
Krug, Brut, NV
Champagne, France
105.00
Nicolas Feuillatte, Brut Rose, NV
Champagne, France
WHITE
CHARDONNAY‏
34.00
A by Acacia, 2010
California, USA
52.00
Simi, 2009
Sonoma County, California
60.00
Pine Ridge, 2007
Carneros, Napa Valley, California
75.00
Franciscan, ”Cuvee Sauvage ”, 2008
Carneros, Napa Valley, California, USA
115.00
Puligny-Montrachet, Paul Pernot, 2008
Burgundy, France
120.00
Chablis 1er Cru, ”Fourchaume”, Verget, 2008
Chablis, Burgundy, France
130.00
La Folette, Manchester Ridge Vineyard, 2008
Mendocino Ridge, California, USA
Chassagne-Montrachet “les Chenevottes”
Verget, 2008
165.00
Burgundy, France
32.00
Ruffino, Lumina, 2010
Venezia Guilia,‏ Italy
About
Combining the traditional European Brasserie with the relaxed flair of American eateries, Chef Jeremy Duclut offers American classics with subtle French influences for brunch, lunch, and dinner. Ideal for both quick bites and leisurely meals, Cassis serves simple, hearty food and drinks at affordable prices in a vibrant, friendly atmosphere right on Beach Drive.
PRICE RANGE
$7 - $37
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Breakfast, Lunch, Dinner, Brunch, Late Night
CUISINES
French, American
FEATURES
Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service
Reviews (1,098)
Filter reviews
1,049 results
Traveler rating
441
321
135
76
76
Traveler type
Time of year
LanguageEnglish
More languages
Traveler rating
441
321
135
76
76
Show reviews that mention
All reviews brunch macaroons bouillabaisse salad fries french toast mussels quiche bread ice cream steak duck sandwiches seafood french bistro beach drive our waiter
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1 - 10 of 1,049 reviews
Reviewed 1 week ago

I ordered something that I did not like. I didn't complain because it was my choice. My waiter pointed out to his manager that I hadn't eaten the food. The Manager asked me what the problem was and I told her. She offered a replacement...More

Date of visit: May 2019
Thank jsmith1501
Reviewed 3 weeks ago

Busy hotspot, great for lunch. No street parking available at peak times but consistently good food.

Date of visit: November 2018
Thank Lisa A
Reviewed 3 weeks ago via mobile

Decided to stop here while my husband was completing the St. Anthony’s Tri. Service was great. Food was okay, not enough seasoning for my taste but overall it was relaxing.

Date of visit: April 2019
Thank dvlpp2003
Reviewed 3 weeks ago

my wife's lobster tail was overcooked and and there was a long black hair in her salad. although they replaced her salad, there was no apology from the manager nor any sort of comp. My meal was mediocre at best.

Date of visit: April 2019
Thank Chip K
Reviewed 4 weeks ago

Late April 2019. We (married couple) were celebrating a birthday. We've been going to Cassis since it opened almost 10 years ago. It was a welcome addition to the downtown St. Pete dining scene then, mimicking typical Parisian brasseries with open spaces, banquette seating around...More

Date of visit: April 2019
Thank pdwarren
Reviewed 4 weeks ago via mobile

Currently enjoying Easter brunch without reservation. Treated to pastries, appetizers, main course and desserts for a very reasonable price. Excellent quality, were seated right away even without reservation.

Date of visit: April 2019
Thank 990magdalenek
Reviewed 4 weeks ago via mobile

Went for breakfast and ordered the salmon / bagel platter. Well, the plate that the food was served on was nice. The salmon was covered with oil. What they called a bagel was cold, and had the taste and texture of Wonder bread. Come on...More

Date of visit: April 2019
Thank AnneScottFL
Reviewed 4 weeks ago via mobile

Been here a few times now and never disappoints. Efficient, friendly staff and good food and wine. On this visit my steak frites was particularly good.

Date of visit: April 2019
Thank Crus0eR
Reviewed 4 weeks ago via mobile

It's been awhile since I've been to a French restaurant but it was worth the wait! The food was good, service & atmosphere was great!

Date of visit: April 2019
Thank Shari A
Reviewed 4 weeks ago

Had lunch with some friends that are local, and they chose this restaurant they had not only had lunch but also breakfast options. I had the BLT turkey and with some Brussel Sprouts and my wife had the half a Tom salad with shrimp. The...More

Date of visit: April 2019
Thank nh681
View more reviews
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Questions & Answers
Ask a question
NJgirl5
January 28, 2018|
AnswerShow all 4 answers
Response from DiBC18 | Reviewed this property |
I agree with others in that perhaps a call to the restaurant would answer the questions. We had a great experience and I know every restaurant is different, but having worked in restaurants for quite some time, I also know... More
1
Vote
EliC797
February 24, 2017|
Answer
Response from EliC797 |
Reservation for 10.15, 2 people?
0
Votes
EliC797
February 24, 2017|
Answer
Response from clairegl1 | Reviewed this property |
since Cassis is open 8 a.m. - 12 a.m. - I would assume they can accommodate a 10:15 reservation
2
Votes
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