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Chef partners Michael Mina and Don Pintabona’s full-service restaurant, the Italian-inspired restaurant FarmTable Cucina, focuses on fresh, house-made, rustic, Italian-inspired cuisine, influenced by seasonal, regionally-sourced and carefully-curated ingredients. Dishes will include favorite house-made pastas, pizzas, and fresh bread.
All reviews mushroom soup rabbit ragu fries focaccia farro appetizers and entrees burger snapper clams seafood pork potatoes farm to table locale market market downstairs michael mina restaurant hot italian sausage
It's now closed. As of 12/31. Too bad it was great. Downstairs - market - is closed too. Converting the spaces to a food hall. Stand in line to order, hope you find a chair at a communal table, dine with total strangers. Yawn.
We had Thanksgiving dinner here while visiting the area. The seafood buffet was out of this world. Plentiful and delicious. The antipasto and bread area buffet was good but there seemed to be a lot of the same things. For an entree we had the...More
Spent a night at the Hollander Hotel and went to FC. Casual dining with great food. One dish was a stand out. Butternut Squash Pasta. I have had pasta many ways but this was so different. Excellent.
Their desserts are equally good. Looking for quality...More
I went to Farmtable Cucina for business dinner recently while in St. Pete. There was 10 of us in group and restaurant took great care of us. We started with cocktails and appetizers outside on patio. There are places to sit inside and outside. There...More
Food here was excellent and staff was great. Convenient location in downtown St. Petersburg at the Sun Dial shopping center. We had a larger group so did the price fix, sample of a lot of different offerings - all delicious!
We are locals who bounce around from Happy Hour to Happy Hour.
Cucina bar is staffed by Jack and Harry who are GREAT at their craft. Food is good to excellent.
Our experience —— pass on the new version of the wings and the fish....More
We are 7 foodie, empty nester, professionals from all over the country in town on business. This restaurant is upstairs on a lovely square a couple blocks off the marina. We walked from the Vinoy. They sat us at the semi-private butcher's block table up...More
Such a great restaurant and concept. Went for first time and was greeted with nothing but smiles and warm hellos. Chad stopped by our table just to make sure everything was great, which it was, but really appreciate him! so genuine . The food was...More
St. Pete has lots of restaurants, and we've happily enjoyed them.
My husband's birthday lunch at the Mischelin-rated corporation's Michael Mina restaurant at Sundial (Level #2) stood out among dining experiences here ... and abroad.
The lunch included an appetizer of jumbo chilled shrimp sprinkled...More
We liked this place, good atmosphere, excellent service, great wine list. However, concern always sets in when you see classic dishes with unusual ingredients or methods. Such was the case with the 'Lasagna Rotolo' here. Rotolo dishes usually have rolled up lasagna pasta slices cut...More