Food was fabulous, drinks were great! Only complaint was the slow service. It's difficult to have children in this restaurant, outside they do have a play area.
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Can a vegetarian person get a good meal at this restaurant?
Is this a seafood restaurant?
Can a vegan person get a good meal at this restaurant?
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Does this restaurant offer takeout or food to go?
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Is this restaurant good for lunch?
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We were there on a Saturday in the mid-afternoon. The oysters come in on Thursday and Saturday, we were told. The server was honest: "There are a couple of boxes of the Thursday shipment left. When those are gone, you would get today's." We decided to pass, but hoped that the next group of oyster-lovers wouldn't mind the less-than-fresh batch.... More
Overpriced mediocre "seafood". Yeah, it's got a sandbox out back with some playground equipment. So does the school down the road. Avoid this place.
At at the Crab Trap this afternoon and surprisingly the .29 cent gumbo was not available any more unless you know to ask. Food was alright but nothing to write home about. They have improved the playground and it is still a great place to bring your children.
Visited this Crab Trap after having a great experience at the Destin location. Wish we would have skipped this one. Crab dip appetizer was good but main meals left something to be desired. My son's child's order of crab legs looked good. Their orange creamsicle drink has been one of my favorites in the past and it just lacked any... More
Typical Tourist place. This place is a bit overpriced for what you get. We decided on a bottle of wine as it was less expensive than just ordering a couple of glasses. The oysters were a bit higher than home however not much but everything else was on the high end of the pricing chain. We had a good time... More
Our waitress, Sapphire, was very friendly and helpful in assisting us in selecting entrees that were new for us, but very delicious! I had the Cajun Amberjack, and my husband had the seafood linguine. Both were large portions, so we were able to take leftovers back to our hotel. Sapphire also suggested that we try the homemade Key Lime Pie.... More