Always a great experience with the wait staff and the food is on point. Visit here frequently over the years and it's never let me or my guests down. You used to sit on the phone on the 15th and get what you wanted but...More

We are in the area all year so we are able to visit quite often. Have noticed the last couple of visits a change in the air. We felt rushed so they could hurry an refill the seat. Almost feels like the "customer service" is...More

The new manager orchestrated the firing of the long time beloved Maitre D who has 2 young children the day after Thanksgiving. The reason she gave was they are going in a different direction. Turns out the real reason seems to be that the new...More

Dined there with clients while traveling for work. Excellent mobbed location, but very busy - watch out for the 65+ territorial regulars at the bar. It’s quite a busy and entitled locals scene, but the bartenders are very good at looking out for everyone. We...More

We are long time and frequent diners at The Palm Beach Grill dating back to 2009. We are in town on and off all year long and make a point of eating at The Grill two to three times each week. Last year alone, we...More

After several visits, I feel comfortable sharing my opinion of this place. It seems to very busy during season and it a bit too noisy for me. Some people enjoy the tummel but doesn’t do anything for me. The food is very good and waitstaff...More

We had lobster & steak , could do with adding vegetables to make the meal more value for price compared to other places we have visited for similar meals . A little overpriced for a small steak & half lobster but was well presented &...More

Palm Beach Grill is something of an institution on the island! The place was busy and buzzy and great for people watching...Dare I say it but the bar was something of a pick up joint.... We had a seat at the bar and the service...More

Upscale restaurant on palm beach island. Very delicious and perfectly cooked filet mignon with delicious sides! The service was terrific, wines and drinks delicious with a huge selection of wines. As appetizers we had the heirloom tomato salad and wedge salad which we all shared....More

Chef Andrew Schor. Generous portion of melt in your mouth filet, perfectly cooked and the taste was out of this world. The shrimp cocktail appetizer never fails with freshness and large pieces of shrimp. Creamed corn and the cabbage are taken to a new level....More