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Reyes Mezcaleria

Claimed
Reserve a Table
Fri, 2/22
8:00 PM
2

Ratings and reviews

RATINGS
Food
Service
Value

Location and contact

About
Reyes Mezcaleria features regionally inspired Mexican cuisine with an extensive mezcal & tequila list. We are located just north of Downtown Orlando in the North Quarter District.
PRICE RANGE
$12 - $28
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Meals
Lunch, Dinner
CUISINES
Mexican, Latin, Spanish
FEATURES
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Takeout, Outdoor Seating, Private Dining, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Full Bar, Wine and Beer, Free Wifi, Accepts Credit Cards
Reviews (67)
Filter reviews
63 results
Traveler rating
27
19
11
4
2
Traveler type
Time of year
LanguageEnglish
More languages
27
19
11
4
2
Show reviews that mention
All reviews brunch enchiladas elote rice and beans sweet corn guac red snapper cold shrimp salad downtown orlando lime aioli orange avenue made in house during happy hour small portions great flavor excellent food
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1 - 10 of 63 reviews
Reviewed 4 days ago via mobile

Went for Sunday brunch and was delighted with the atmosphere and decor right off the bat. Our cocktails were delicious as was the food. We would return again if it weren’t for the service. Our server was polite and very nice however considering the restaurant...More

Date of visit: February 2019
Thank KF-Orlando
Reviewed 4 weeks ago via mobile

Booked based on reviews, but underwhelmed. Food was solid-great flavors; we had the fish tacos, street corn, shredded pork, guacamole and chips. Of all, the pork was the best. Unfortunately, service was very average. Food was better than the service.

Date of visit: January 2019
Thank Roomfordessert
Reviewed 4 weeks ago via mobile

The first thing we thought when we walked in was how nice looking this establishment very is. You’ll think the same. For those folks from Southern California, this is t your typical Mexican joint. You’re not going to find 2 item plates with rice and...More

Date of visit: January 2019
Thank AaronG979
Reviewed January 7, 2019

We were exploring the downtown Orlando area and found Reyes on Open Table. The menu looked very good. We are both Gluten-free and appreciated being able to look over a gluten-free menu. We both really liked what we ordered. We each ordered a starter and...More

Date of visit: January 2019
Thank 2Tuscans
Reviewed December 18, 2018

I was surprised when I found out there is a service charge of $3.00 for chips & dips. I'm from Chicago area and this is always on the table. Oh well, we were told that they are under new chef who is updating menu items....More

Date of visit: November 2018
Thank JABRAKO
Reviewed December 16, 2018 via mobile

We had lunch here on a Sunday and tried Torta Ahogada, Huevos Rancheros and Carnitas Michoacanas Tacos. And for dessert, we tried their Churros. While our waiter was friendly and polite, we had to wait for quite a while for our food (about 30 minutes...More

Date of visit: December 2018
Thank BT993TT
Reviewed December 8, 2018 via mobile

Excellent food and mezcal to boost. This get in downtown Orlando delivers in a great way. As far as spirits go, both mezcal and tequila are made from agave, but they are not the same. You can order a flight, we did, and find which...More

Date of visit: December 2018
Thank Eileen D
Reviewed October 12, 2018 via mobile

This restaurant is located in Orange avenue with parking a block down in a parking garage for a nominal fee or street metered parking . The atmosphere is open and a little loud due to the high ceilings and tile . There is inside and...More

Date of visit: October 2018
Thank laj2e7
Reviewed October 4, 2018

Great bar staff and Happy Hour! However, the food tastes off. I lived in Mexico and Texas for years, The food here tastes like someone who doesn't know Mexican food is cooking it. Some dishes have the odd addition of what tastes like Chinese chili...More

Date of visit: October 2018
Thank Lynn K
Reviewed September 26, 2018

As someone who doesn't eat redmeat or poultry, I was stunned to discover, after a chew and swallow, that they had bacon bits in the tuna tostada. Why? Didn't need them or add anything to them; should've been far clearer about the ingredients. The red...More

Date of visit: August 2018
Thank Christopher P
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