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El Gran Inka

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner


$31 - $50
Peruvian, Latin, Seafood, South American
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features, about

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Ceviche Classico
Classic fish ceviche marinated in lime juice, garlic, and peruvian chili. Served with red onions, sweet potatoes and peruvian corn.
Ceviche Mixto
Seafood‎ ceviche with fish, calamari, shrimp, and octopus marinated in lime juice, garlic, and peruvian chili. Served with red onions, sweet potatoes, and peruvian corn.
Ceviche Al Cilantro
Extraordinary fish cuts marinated with a cilantro sauce and crispy calamari on top. Amazing combination!!! !
Ceviche Aji Amarillo
White‎ fish marinated in lime juice and lightly spiced with a hint of peruvian yellow chili sauce.
Ceviche Frito
Traditional fried ceviche mixed with lime, red onions, and tartar sauce.
Ceviche Gran Inka
Our‎ new signature ceviche, fresh seafood, Mediterranean octopus, shrimp, crab meat, tomato and avocado y a delicate yellow sauce.
Tiradito Al Aji Amarillo
Sashimi‎ style fish marinated in lime juice and lightly spiced with a hint of peruvian yellow chili sauce.
Tiradito Tuna Ginger
Thin slices of tuna with a ginger sauce mixed with tomatoes, red onions and avocado.
Tiradito De Pulpo Al Olivo
Fine cuts of octopus topped with a creamy peruvian black olive sauce and slices of avocado.
Tiradito Miditerraneo
Thin slices of tender salmon or octopus with a sauce made of tomatoes, red onions, avocado, capers, dijon mustard, olive oil and spices.
Yuquitas Cuszco
Crispy stuffed fried yuquitas, two with sauteed tenderloin, and two with gouda cheese, served with huancaina sauce and peruvian salsa criolla.
Veal heart skewers marinated in aji panka, garlic, vinegar, and peruvian spices, served with peruvian fingerling potatoes.
Chicharron De Calamar
Calamari rings tender inside and crispy outside, served with fried yucca and tartar sauce.
Conchitas a La Parmesana
Our famous scallops au gratin with parmesan cheese, and a touch of lime and sea salt.
Camarones Y Calamares Al Hierro
Grilled shrimp and calamari with extra virgin olive oil, garlic, onions, red bell peppers, and peruvian fingerling potatoes on a skillet.
Papas a La Huancaina
Steamed potatoes topped with a yellow creamy cheese sauce, slightly spiced with a hint of mild yellow peruvian chili.
Vegetables $10.99
Chicken $11.99
Shrimp $13.99
Aguacate Reina
Our famous avocado stuffed with veggies and a touch of mayonnaise with a choice of:
Choritos a La Chalaca
Traditional recipe of mussels marinated in extra virgin olive oil and lime juice with chopped tomatoes, onions, cilantro, and peruvian corn.
Causa Inka
Delicate potato puree seasoned with aji amarillo, lime juice and olive oil and a choice of
Tuna Tartare Acevichado
Fresh diced tuna marinated in salsa inglesa, sesame oil, white onions, and cilantro served on top of wonton disks with a classic acevichado.
Taboule De Quinoa
White and red quinoa mixed with fresh lime juice, olive oil, fine herbs, topped with slices of avocado, cherry tomatoes and peruvian asparagus.
Chicken $12.99
Shrimp $13.99
Aguadito De Pollo
A traditional peruvian soup recipe with chicken, green peas, carrots, and rice in a cilantro sauce.
Parihuela Inka
Seafood soup prepared in a fish bouillon, soft shell crab and spices.
Chupe De Camarones
Fish bisque with shrimp, rice, carrots, corn, white cheese, and a touch of cream.
Ensalada Inka
Mixed greens, tomatoes, asparagus, hearts of palm, avocado, baby corn, white onion, and house dressing.
Classing $11.99
Chicken $16.99
Shrimp $17.99
Ensalada Cesar
Fresh romaine lettuce finely dressed with parmesan cheese and gourmet croutons:
Jalea Imperial - Fried Seafood Platter
A variety of crispy breaded seafood, accompanied by yucca fries, tartar sauce, and our traditional salsa criolla.
Fish $24.99
Mixed seafood $29.99
Triologia De Ceviches - Fish Ceviche Trilogy
A sampler of our traditional style of fish ceviche marinated in the three most recognized flavors: lime, aji amarillo, and rocoto chili
Parrilla Gran Inka - Inka Grilled Platter
Lobster tail, jumbo shrimp, mahi mahi, juicy beef tenderloin, and chicken served with peruvian fingerling potatoes, garlic, and extra virgin olive oil.
Tuna Tataki
Fresh tuna filet seared with black and white sesame seeds served with sauteed Juliane vegetables, peruvian fingerling potatoes and soy sauce. sumptuous and exotic... oriental style.
Mahi mahi $91.99
Chilean sea bass $32.99
Sentimiento Peruano
Grilled‎ mahi mahi filet covered with roasted bell peppers and served with sauteed julienne vegetables, served over a red pepper and parsley sauce.
Mahi mahi $21.99
Chilean sea bass $39.99
A Lo Macho
A brave recipe! Mahi mahi with mixed seafood over steamed potatoes and topped with a peruvian seafood sauce. Served with jasmine rice.
Salmon Mancora
Grilled salmon in an English butter sauce flavored with lime and topped with shrimp, capers and served with mashed sweet potato.
Mahi mahi $24.99
Chilean sea bass $39.99
Pacifico Sur
Sauteed mahi mahi filet with jumbo shrimp, octopus, onions, spices, oyster sauce and white mine, served with jasmine rice and peruvian fingerling potatoes.
Seared mahi mahi filet or salmon with red quinoa over a hot solterito, with pieces of asparagus, potatoes, white cheese and huacatay leaves..
Picante De Camarones
Sauteed shrimp in white mine and pisco, cooked in yellow peruvian chili cream, and shrimp sauce, served with steamed potatoes and jasmine rice.
Pulpo a La Parrilla
Grilled octopus anticuchado in delicate spices, served with peruvian fingerling potatoes, cherry tomatoes and asparagus.
Camarones Jumbo a La Chiclayana
Sauteed jumbo shrimp with a cream of aji amarillo lime sauce, cognac, and spices, served with chiclayana style rice.
Mahi mahi $29.99
Chilean sea bass $39.99
Sartencita Inka
Delicious par seared mahi mahi with scallops, shrimp, calamari, octopus, black mussels and peruvian fingerling potatoes flambed with cognac, oven baked.
Aji De Gallina
One of our classic recipe! Soft shredded chicken in a mild yellow peruvian-chilli cheese sauce, topped with chopped pecans and served with jasmine rice and steamed potatoes.
Pollo Almendrado Relleno Con Langosta
Sauteed chicken, rolled with lobster, served with sweet potato puree topped with an almond white wine sauce.
Pollo Agridulce
Chifa style! Chicken strips with a sweet and sour tamarind-pineapple sauce and oriental veggies, served with jasmine rice.
Lomo Saltado
Classic peruvian recipe made of sauteed beef tenderloin chunks with red onions, fresh tomatoes, and soy sauce. served with jasmine rice and French fries.
Lomo a La Huancaina
Grilled beef tenderloin topped with our delicious peruvian huancaina sauce sauteed mushrooms served on top of mashed potatoes.
Lomo Gran Inka
Grilled beef tenderloin on top of a mix of white rice and beans on the grill named "tacu-tacu", golden fried yucca, sweet plantains, a sunny side up egg, and salsa criolla.
Entraña Inka
Juicy and tender grilled skirt steak with house made chimichurri, topped with a jumbo shrimp, and served with peruvian fingerling potatoes, asparagus, and steamed vegetables.
Lomo Con Camarones Jumbo
Grilled medallions of beef tenderloin and jumbo shrimp, seasoned with garlic and extra virgin olive oil, served with golden potatoes.
Ravioli De Salmon
Ravioli filled with salmon topped with a tomato sauce, white wine and basil.
Fettuccini a La Huancaina Con Camarones Jumbo
Fettuccini and jumbo shrimp with our traditional peruvian huancaina cream sauce and salsa anticuchera.
Spaghetti Saltado
Pasta‎ with a classic peruvian recipe made of sauteed beef tenderloin chunks with onions, fresh tomatoes, sweet chili and soy sauce.
Risotto Con Pollo
Risotto‎ with chicken in a cilantro sauce with green peas and carrots, served with salsa criolla.
Risotto Con Lomo Saltado
Risotto with sauteed beef tenderloin chunks, red onions, fresh tomatoes and soy sauce.
Risotto De Mariscos
A great combinations of fresh seafood, topped with fried calamari and salsa criolla mixed in risotto.
Risotto De Camarones
Risotto with shrimp, green peas, carrots, topped with jumbo shrimp.
Arroz Chaufa 3 Sabores
Peruvian‎ flavour fried rice sauteed with tenderloin, chicken, shrimp, and chinese vegetables, with sesame oil and soy sauce.
Arroz Chaufa Con Mariscos
Mixed seafood and a peruvian chifa stirred fried rice, sauteed in sesame oil and soy sauce.
Farfalle with Bechamel or Butter Sauce
Chicken or Fish Fingers
Reviews (217)
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All reviews ceviche lomo saltado salmon rice fresh fish fries peruvian food great ambience recommend this restaurant yellow sauce passion fruit food is excellent outdoor seating strip mall my favorite pisco amarillo
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1 - 10 of 166 reviews
Reviewed 2 days ago

Good food and good service. The waiter was very attentive and ready for any request, passing many times to asked if we needed something. We requested Pisco Sour, it was made with a good Peruvian Pisco, it was exquisite. The Cebiche was made from corvina,a...More

Date of visit: January 2019
Thank megfun
Reviewed October 8, 2018

Great ambience and excellent Peruvian dishes to enjoy. Delicious! You must try the excellent Pisco sour, but trust me, exercise prudence: the pisco is a strong drink and it is sweet. So good!

Date of visit: August 2018
Thank claudia_princess15
Reviewed September 8, 2018

It started well - very well - one person + another one + one more & everyone wanted to help & provide wonderful service - & we got it - very good, delicious food but the "adventure" started when we decided to get some dessert...More

Date of visit: November 2017
Thank 781aleksi
FiorellaM473, Manager at El Gran Inka, responded to this reviewResponded September 15, 2018

We feel truly uncomfortable with its sad and bitter end. It is true that the system we have to show desserts is not ideal, but our employees are prepared and know all our products in detail. Evidently they did not know how to take care...More

Reviewed August 11, 2018

Gran INKA's ceviche is authentic Peruvian food. The food is excellent and the staff are friendly. I went for my lunch break and will definitely be attending regularly. My favorite are the Anticuchos. My wife had the Mariscos al Grill and Pisco Sour. Excellent!

Date of visit: August 2018
Thank diolmstudio
Reviewed July 29, 2018 via mobile

I had a wonderful ceviche (ají amarillo), my usual. This time, much better than the last few times I have visited. I want to thank the staff who are always so awesome with me, my mom and my dog! Love this place!

Date of visit: July 2018
Thank Xaggitarious
Reviewed June 5, 2018

Thank you to all of them excellent service and food so beautiful! best service, good food, very good

Date of visit: June 2018
Thank Gino E
Reviewed April 29, 2018

Some friends and I were looking for a culinary escape from a hotel conference buffet. One of the staff members asked an attendant for a good Peruvian ceviche restaurant in the Bal Harbour/Sunny Isles area of Miami for an authentic ceviche restaurant. The attendant called...More

Date of visit: April 2018
1  Thank JoAnna L
Reviewed April 23, 2018 via mobile

I would like to thanks Cristian de Gm of the restaurant and also Diego one of the amazing servers that they have in the restaurant. Me and my family had the best experience, the food is incredible we ordered a little bit of everything my...More

Date of visit: April 2018
1  Thank SofiaN408
Reviewed April 17, 2018 via mobile

The food quality is beyond expectations. Service is friendly and the cocktails are great. Grab a pisco sour and a nice chat with the manager Cristian, a friendly guy that represents the hospitality of this brand. Strongly recommended by a fellow peruvian.

Date of visit: April 2018
1  Thank Cristian M
Reviewed April 17, 2018

Very nice restaurant. Everything we had try simply delicious. Great service. We will definitely come back and can recommend this restaurant to our friends.

Date of visit: April 2018
1  Thank Mark D
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