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Bianca's Ristorante

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Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

APPETIZERS​
10.00
Frittura Di Calamari
Dusted​ in seasoned flour and fried, served with marinara sauce
12.00
Frittura Di Calamari Rosigno
Dusted​ in seasoned flour, sauteed in garlic, butter, lemon and wine, with a touch of marinara
8.00
Fried Mozzarella with Marinara
8.00
Lightly Breaded Zucchini with Creamy Parmesan
8.00
Stuffed Mushrooms
Seasoned bread crumbs, bacon, romano cheese, garlic and butter
8.00
Tomato Bruschetta
Toasted Italian bread topped with tomatoes, basil, onions, parsley, garlic, parmesan cheese
2 items 10.00
3 items 12.00
Bianca's Appetizer Platter
Choice of fried mozzarella, lightly breaded zucchini, fried calamari
8.00
Artichoke Hearts Cassarole
Baked with butter, garlic, white wine and topped with mozzarella, served with crostini’s
14.00
Mussels Alla Marinara or Con Lemon (Black or New Zealand)
SALADS, SOUPS & SIDE DISHES​
Anchovies, bleu cheese 1.00 extra. Substitute sauteed vegetables for pasta, 3.00 extra
5.00
House Salad
Mixed greens, tomato, cucumber, black olives and croutons
5.00
Cesar Salad
Chopped romaine tossed with our homemade dressing
8.00
Arugula Salad Di Guido
Fresh arugula, walnuts, goat cheese, cherry tomatoes and balsamic reduction
6.00
Sauteed Spinach, Broccoli or Asparagus
Sauteed with garlic, olive oil and topped with parmesan cheese
12.00
Insalata di Antipasto
Capicolo, salami, ham, provolone, mozzarella, artichoke hearts, mushrooms, olives, pickled veggies
5.00
Soup of the Day
2 each
Meatballs and/or Sausage
PASTA​
All dishes are homemade and served with Bianca’s famous garlic rolls and your choice of salad or soup. substitute tortellini, whole wheat and gluten free pasta, 2.00 extra.
17.00
Spaghetti con Carne
Choice of meatball, sausage or meat sauce
15.00
Spaghetti Aglio E Olio
Sauteed with garlic and olive oil
17.00
Fettuccini Alfredo
Bianca’s homemade creamy alfredo sauce
19.00
Spaghetti Carbonara
Prosciutto, bacon, onion, egg yolk and pecorino romano cheese
20.00
Penne Al Vodka
Bacon, ham, mushrooms, onions and ricotta cheese, dashed with vodka and finished with marinara sauce
20.00
Penne Campagniolo
Crushed sausage, eggplant, mushrooms, garlic and onions with tomato sauce
19.00
Spaghetti Al Ariabiata
Crushed sausage with garlic, wine, red pepper and marinara sauce
20.00
Fettuccini Di Nonna
Sauteed broccoli, mushrooms, peas, ham and bacon with alfredo sauce
AL FORNO​
All dishes are homemade and served with Bianca’s famous garlic rolls and your choice of salad or soup.
Cheese 16.00
Beef 16.00
Chicken & Pesto 18.00
Lobster 18.00
Marinara
Rosso
Lorencini
Ravioli Di Casa
Choose your stuffing and sauce
17.00
Lasagna Bolognese
Layered with blends of ricotta, romano and parmesan cheeses, topped with meat sauce, baked with mozzarella
17.00
Manicotti
Creamy ricotta stuffed in tubed pasta shells, topped with tomato sauce, baked with mozzarella. Served with choice of sausage or meatball
17.00
Baked Ziti
Pasta in a blend of tomato sauce, ricotta and romano cheese baked with mozzarella
17.00
Stuffed Shells
Jumbo pasta shells stuffed with a creamy ricotta topped with tomato sauce and baked with mozzarella. Served with choice of sausage or meatball
18.00
Bianca’s Pasta Sampler
Sampler of eggplant, Manicotti, stuffed shells and cheese ravioli
20.00
Baked Chicken & Ziti Alfredo
Ziti​ blended Alfredo sauce, chicken, and mushrooms, baked with mozzarella
AL FORNO PARMIGIANA​
All dishes are homemade and served with Bianca’s famous garlic rolls and your choice of salad or soup. The below entrees come with a choice of penne, spaghetti or angel hair pasta. Whole wheat and gluten-free pasta, 2.00 extra.
19.00
Chicken Parmigiana
Breaded and topped with melted mozzarella and tomato sauce
21.00
Veal Parmigiana
Breaded and topped with melted mozzarella and tomato sauce
19.00
Eggplant Parmigiana
Slices of breaded eggplant layered with marinara sauce and baked with mozzarella
20.00
Bianca’s Eggplant Rollatini
Slices of breaded eggplant, rolled with ham, ricotta and parmesan cheese, topped with tomato sauce and baked with mozzarella
20.00
Baked Parmigiana Trio
Sampler of eggplant, chicken and veal
17.00
Sausage, Pepper and Onion
Italian sausage, sauteed in wine with fresh green peppers, onions, garlic, and a touch of marinara sauce and baked with mozzarella
HOUSE FAVORITES​
All dishes are house made and served with Bianca’s famous garlic rolls and your choice of salad or soup.  Tortellini, Whole Wheat or Gluten Free pasta, $2 extra
24
Chicken Umbria
Hand-breaded chicken breast, topped with sauteed mushrooms, onions, peppers, baked with mozzarella cheese, served with spaghetti
26
Steak Italia
Grilled 12oz ribeye steak finished with peppers, onions & mushrooms served ziti and marianara sauce
20
Shrimp Francese
Lightly battered, sauteed in a lemon butter and white wine served over linguine
20
Flouder
Have it your way! Francese, Piccata, Scampi, Oreganata served with linguine or vegetables
22
Lobster Ravioli & Shrimp
Four jumbo lobster ravioli served with three large  shrimp & asparagus in a creamy lorencini sauce
24
Grilled Salmon & Ravioli
Paired​ with portabella mushroom & spinach ravioli, aioli sauce & asparagus
POLLO E VITELLO​
All dishes are house made and served with Bianca’s famous garlic rolls, your choice of salad or soup. Substitute tortellini, Whole Wheat and Gluten Free pasta, $2 extra.
Substitute tortellini, fettuccine  Whole wheat and gluten free pasta, 2.00 extra.
20.00
Chicken Bianca
Chicken​ breast tenderloins sauteed with garlic, broccoli, mushrooms, artichoke hearts in white wine, served over spaghettini
20.00
Chicken Alfredo
Chicken breast tenderloins sauteed with broccoli and mushrooms, finished with alfredo sauce, served over fettuccini
Chicken or Veal Francese
Lightly battered in egg and sauteed in a lemon butter and wine sauce 19/21
Chicken or Veal Piccata
Capers sauteed in a lemon butter wine sauce 19/21
Chicken or Veal Marsala
Sauteed in marsala wine with mushrooms and a hint of cream 19/21
Chicken or Veal Marissa
Sauteed in lemon & wine with sun dried tomatoes, topped with goat cheese, fresh basil, your choice of broccoli, asparagus, gnocchi 19/21
Chicken or Veal Sorrentino
Prosciutto​ & eggplant, sauteed in marsala wine, a touch of marinara & cream, baked with mozzarella 19/21
Chicken or Veal Saltimbocca
Sauteed with mushrooms and sage in marsala wine, topped with prosciutto spinach and mozzarella 19/21
BRAISED PORK & VEAL​
Braised pork or veal, slowly cooked in its own juices, bursting with flavor and fork tender
All dishes are house made and served with Bianca’s famous garlic rolls, your choice of salad or soup. All served over fettuccine. Substitute Tortellini, Whole Wheat or Gluten Free pasta, 2 extra.
Pork or Veal Brandy
Sauteed in a brandy sauce, portabella mushrooms artichoke hearts, roasted red peppers and asparagus 19/21
Pork or Veal Panna
Sauteed with bacon, ham, mushrooms, onions and wine, finished with cream sauce 19/21
Pork or Veal with Peppers & Onions
Sauteed with garlic, wine, green peppers, and onions topped with marinara and mozzarella 19/21
Pork or Veal Cacciatore
Sauteed with garlic, gaeta olives, broccoli, onions, green peppers, wine, finished with marinara sauce 19/21
Pork or Veal Toscana
Sauteed with roasted red peppers, portabella mushrooms, spinach, wine, finished with cream 19/21
Pork or Veal Genovese
Sauteed with garlic, diced tomatoes, mushrooms, lemon, wine and a dash of cream 18/20 18/20 19/21 19/21
Pork or Veal Alfredo
Sauteed with broccoli and mushrooms, finished with cream sauce. 19/21
Pork or Veal Marsala
Sauteed with marsala wine, mushrooms and a touch of cream 19/21
DEL MARE​
All dishes are house made and served with Bianca’s famous garlic rolls and your choice of salad or soup. Substitute tortellini, Whole Wheat and Gluten Free pasta, $2 extra.
All served with linguini.
22.00
Clams in Sauce
Whole baby clams sauteed in butter and garlic, garnished with steamed little neck clams in the shell and finished with clam base, lemon, wine and seasonings. Finished with your choice of white wine sauce or marinara sauce
24.00
Calamari and Clams
Whole baby clams and calamari sauteed in butter and garlic. Finished with your choice of white wine sauce or marinara sauce
24.00
Shrimp and Mussels Marinara
Large shrimp and whole-shell black mussels sauteed in butter and garlic. Finished with your choice of white wine sauce or marinara sauce
28.00
Frutti Del Mare
Large sea scallops, shrimp, mussels, clams and calamari, sauteed with garlic. Finished with your choice of white wine sauce or marinara sauce. Available in “fra diavolo” style
All served with linguini
Shrimp or Scallops Scampi
Choice of large shrimp or sea scallops sauteed in butter, garlic, lemon and white wine 20/24
Shrimp or Scallops Alfredo
Choice of large shrimp or sea scallops sauteed with broccoli, mushrooms and white wine, finished in alfredo sauce 21/25
Shrimp or Scallops Genovese
Choice of large shrimp or sea scallops sauteed with diced tomatoes, mushrooms and garlic, finished with white wine, lemon and a dash of cream 21/25
SEASONAL SPECIALS​
8.00
Meatballs Di Nonna
Two meatballs and pomodoro sauce with fresh ricotta cheese
12.00
Twin Crab Cakes
Two 4oz premium cakes drizzled with “cusabi” sauce.
24
Pork Shank Osso Bucco
Sautéed with portabella mushrooms, roasted red peppers, artichoke hearts & asparagus in our brandy sauce. Served with spaghetti.
26
Baked Seafood Imperial
Ziti blended with Alfredo sauce, bay scallops, shrimp, lobster meat, diced green peppers, baked with mozzarella and topped with breadcrumbs
24
Braised Pork Portofino
Braised pork, portabella mushrooms, asparagus, roasted red peppers in a port wine sauce. Served over cheese tortellini
24
Twin Stuffed Filet of Sole
Crab, shrimp, scallop stuffed filets topped with creamy lemon, butter sauce. Served with your choice of vegetable
26
Seafood Verona
Lobster meat bay scallops, shrimp, sun dried tomatoes and peas tossed with farfalle pasta in an asiago sauce with a touch of tomato sauce
About
Welcome to Bianca's Ristorante, where family, friends and exceptional food are a tradition! Owners Jan and Mark want you to feel right at home at Bianca's. Their heritage of hospitality runs deep in the family. At Bianca's Ristorante be prepared for unbelievable Italian cuisine, including southern tomato-based classics and northern dishes rich in butter and cream. Chef David Svoboda uses only the freshest ingredients to guarantee a delicious meal prepared just for you. When you walk through the door of Bianca's, whether stopping by for a glass of Chianti or settling in for an authentic Italian dining experience, all of us at Bianca's strive to personally welcome each of you with a friendly smile
PRICE RANGE
$15 - $25
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Dinner, Late Night
CUISINES
Italian
FEATURES
Takeout, Reservations, Private Dining, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service
Reviews (693)
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LanguageEnglish
Traveler rating
454
142
46
26
23
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All reviews veal garlic rolls pizza salad linguine manicotti tiramisu lobster masala pasta dishes italian food great dinner birthday dinner red sauce punta gorda north ft large portions
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1 - 10 of 691 reviews
Reviewed 1 week ago via mobile

Another super dinner at Biancas. As usual the lobster bisque was supurb. Tiffany's service at the bar was on the mark.

Date of visit: August 2019
Thank DancinDon
Reviewed 1 week ago

Generally the food at Bianca's is very good but I feel compelled to say that the last two times we were there the VEAL in the Veal Parm was so tough it was hard o eat. My wife said it was not pounded enough, but...More

Date of visit: August 2019
Thank Fred J
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded 1 week ago

Fred, we're disappointed to hear of your dissatisfaction in a review rather than at the restaurant where we could have rectified the issue. We pride ourselves on making sure every customer experience is as good as it could be...we would have gladly replaced your meal...More

Reviewed 2 weeks ago

My husband and I come here fairly regularly and bring different friends and family too. We have never had anything but an awesome meal. I tend to try different items each time or the same 5 or 6 things and all are my favorites. We...More

Date of visit: July 2019
Thank Mary M
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded 1 week ago

Mary, we're happy you and your husband always enjoy your meals with us. It's always nice to see you, your friends, and family. Looking forward to the next time you join us. Best regards, Jan and Mark

Reviewed 2 weeks ago

Went on Friday evening, day b4 birthday. Sat in bar. Quiet. Ordered our drinks. Hubby ordered the Mussel & Shrimp Pasta dish, and I ordered the Lobster Ravioli. We both ordered Caesar Salads w/anchovies, and pigged out on the Garlic Rolls- so yummy. Salads were...More

Date of visit: August 2019
Thank Patricia F
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded 2 weeks ago

Patricia, we're thrilled to hear the lobster ravioli, salad, and garlic rolls were all on point for the both of you! We're glad you can always count on us for an authentic Italian meal, and we hope you make it back our way soon! Best,...More

Reviewed July 14, 2019

Have eaten here on several occasions and the food is always excellent and you will not leave hungry. Pork osso buco is hugh and had for dinner the next night. Waitress , Melissa, was the best of the best!

Date of visit: July 2019
Thank lockwoodsam
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded July 16, 2019

We're happy you always enjoy your dining experiences with us. We'll pass along your kind comments to Melissa. Looking forward to the next time you join us for more osso bucco! Best regards, Jan and Mark

Reviewed July 13, 2019

Had the lobster ravioli for the first time. Up there with the best I've had in SW FLA to date. Packed with tender lobster and the sauce was like the best lobster bisque.

Date of visit: July 2019
Thank DancinDon
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded July 15, 2019

We're happy you enjoyed your lobster ravioli so much! Thank you for your kind review. We hope to have the pleasure of serving you again soon. Sincerely, Jan and Mark

Reviewed July 11, 2019

Hadn't eat there in a while and it was delish, this time though was very disappointed and meal was $28 and $18. Olive Garden was even better for a restaurant that is suppose to be all homemade fresh. Pasta was mushy, chicken hard and rubbery....More

Date of visit: July 2019
Thank Victoria p
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded July 15, 2019

Victoria, as we said on Yelp, we're curious if you let your server or a manager know that you were less than impressed with your meal. We would have liked to see what you described in person...because it’s very hard to believe the food you...More

Reviewed July 4, 2019 via mobile

We been to this restaurant many time over the years and have found it to be consistent concerning both food and friendly staff. The food has always come out as ordered and servers with a smile even when it’s been super busy. The prices are...More

Date of visit: June 2019
Thank brianpP845NP
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded July 8, 2019

Thank you for your support over the years. We're happy to hear you always enjoy your meals with us. We look forward to the next time you join us. Best regards, Jan and Mark

Reviewed June 28, 2019

Celebrating our 55th Anniversary, we chose to go early and have dinner in the bar. Cozy, quiet, great atmosphere. We started with drinks, hubby a vodka tonic and I a merlot. Appetizer was calamari- delicious, lightly breaded and flash fried with excellent marinara sauce. Entrees...More

Date of visit: June 2019
Thank Patricia F
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded July 1, 2019

Thank you for celebrating your anniversary with us, Patricia! We're happy you and your husband enjoyed your meals. We look forward to the next time we get to welcome you both back. Sincerely, Jan and Mark

Reviewed May 31, 2019 via mobile

We decided to try this restaurant tonight. Ridiculous wait for dinner. The drinks and salads came out fine. Then the kitchen “got backed up” to the tune of a 45 minute wait for the entree. Many waiting tables. This left the wait staff having to...More

Date of visit: June 2019
1  Thank clayo191
Janis G, Owner at Bianca's Ristorante, responded to this reviewResponded June 4, 2019

Clayo 191, we apologize for your wait. We wish you had asked to speak to a manager -- we're always happy to address your concerns as long as we're aware of them. Although we do cook everything from scratch, which can take longer than many...More

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Questions & Answers
Ask a question
Sea_ShellToronto
December 4, 2018|
AnswerShow all 6 answers
Response from reneebK3023EN | Reviewed this property |
Why are you attempting to go to an Italian restaurant if you can’t eat garlic??
0
Votes
tbt4jc
January 20, 2018|
AnswerShow all 2 answers
Response from MarkWJanG | Property representative |
Yes, jeans are acceptable. We’re considered Florida casual. Thx!!
0
Votes
Jerry H
January 16, 2018|
AnswerShow all 12 answers
Response from MarkWJanG | Property representative |
Yes you can order takeout, Bianca’s does not deliver. Thx!
0
Votes
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