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Alberto's on Fifth Fine Italian Restaurant

Reserve a Table
Thu, 1/24
8:00 PM
2
About
WELCOME TO ALBERTOS RESTAURANT Chef Alberto Varetto creates the finest in contemporary Northern Italian cuisine.His culinary interpretations emphasize seasonal ingredients, while creatively respecting the great traditions of Italian gastronomy, The glory of Italian cooking is fresh ingredients, served at their peak and handled in a way that flatters, rather than masks, their personalities.
PRICE RANGE
$10 - $35
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Late Night
CUISINES
Italian
FEATURES
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (1,165)
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Traveler rating
738
212
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738
212
68
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16
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All reviews pasta olive bread raviolini tiramisu beet salad scallops branzino sea bass mashed potatoes steak our waiter early bird glass of house wine two courses italian food early dining fifth ave
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21 - 30 of 1,056 reviews
Reviewed November 25, 2018

Highly recommended italian restaurante on the heart of the Fifth Ave in Naples! Great personalised service, awesome atmosphere and authentic food made our visit to Naples unforgettable. We will definetly come back soon!!!

Date of visit: November 2018
Thank ferdiepesci76
Reviewed November 25, 2018 via mobile

Great quality of ingredients, chef really knows what Italian food is about. The wine and the just baked bread complete the visit. I was too plenty to try desserts, next time.

Date of visit: November 2018
Thank 919selener
Reviewed November 24, 2018 via mobile

Was looking for a special dinner restaurant to celebrate my husbands birthday. A local highly recommended this place. Well unfortunately our dinner, was far from special. My olive oil garlic seafood pasta dish was bland and very under seasoned. My husbands salmon was served over...More

Date of visit: November 2018
1  Thank Louise_and_Dan
Reviewed November 16, 2018

we decided to try short ribs pasta dish and lamb ragout. We shall not return. The pasta was not fresh and short ribs dry. Ingredients in ragout not as listed. Dessert was so so, just a slab of mousse in a bowl. Presentation not great,...More

Date of visit: November 2018
Thank Maps64726530928
Reviewed November 10, 2018 via mobile

Our group of 6 went for the early bird special at Alberto's. The special included a glass of house wine, an appetizer and entree for $24. The food and service were excellent. We dined inside as there wasn't a table large enough outdoors. While awaiting...More

Date of visit: November 2018
Thank Laurdann
Reviewed November 7, 2018

We enjoy Alberto’s offen. Their pasta is made fresh in house. Everyone is friendly, the the owner/chef is available to answer questions or customize a dish for you. When we decide to dine out I ask out of politeness “where would you care to go...More

Date of visit: November 2018
Thank 63daviss
Reviewed October 22, 2018 via mobile

Once again we came to Alberto’s to enjoy great quality food. Their “early dining” has so much to choose from and every dish is simply delicious. Even with a large party going on when we arrived, the service was perfect! Thank you!

Date of visit: October 2018
1  Thank mhone18
Reviewed October 8, 2018 via mobile

My husband and I went there for our anniversary and we were very disappointed in the service and food. We were rushed and neither of our dinners were good especially at those prices. I will not be bringing any of our guests there.

Date of visit: October 2018
Thank Eileen M
Reviewed September 22, 2018 via mobile

It was tough deciding the final score. If it were based on the quality/taste of the food alone I would have given it a 4.5. But the service was painfully slow, to non-existent, at times. We had a reservation, and upon arrival at the given...More

Date of visit: September 2018
Thank 8-drank-was-merry
Reviewed September 2, 2018 via mobile

The salads were beautifully plated with delicious, silky housemade ricotta and burata cheeses, so rich and creamy. Each bite of the spinach salad with figs, balsamic, almonds, and ricotta was amazing. The housemade pasta with veal bolganase was excellent, pasta cooked perfectly and tossed in...More

Date of visit: September 2018
Thank jenines900
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Questions & Answers
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mulberry127
January 13, 2017|
AnswerShow all 6 answers
Response from 0-6FAO | Reviewed this property |
3-5 during in season (now). 3-6 out of season. Bon appetit!
0
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Allcity1959
January 27, 2016|
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Response from PoshPrincessTravel | Reviewed this property |
It's a family friendly restaurant but there aren't too many children there at any given time. It's the kind of restaurant where parents should watch their children and make sure that they are seated and using their best... More
1
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Elis S
November 3, 2015|
AnswerShow all 3 answers
Response from Pepiboop | Reviewed this property |
I don't know... Sorry..
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