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Stubborn Seed


Ratings and reviews

Certificate of Excellence2019 Winner


$35 - $85
American, Fusion

Location and contact

$35 - $85
Special Diets
Vegetarian Friendly, Gluten Free Options
American, Fusion
Reservations, Seating, Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service
Reviews (122)
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All reviews brunch tasting menu foie gras cobia organic chicken lavash lamb snickerdoodle cookies lobster kusshi oysters maitake mushrooms short ribs pastrami unagi flavours and textures chilli green salad
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1 - 10 of 114 reviews
Reviewed 2 days ago via mobile

This was a good recommendation by a friend. First, we were pleasantly greeted and sat down right away. Due to Miami’s low season, the restaurant was quiet, which we loved; I do not enjoy overcrowded restaurants with wait times, despite having a reservation. We started...More

Date of visit: July 2019
Thank 792seane
Reviewed 2 days ago

We had a tremendous meal here. The Foie was like nothing we've ever had - with mustard and pastrami spice and it worked so incredibly well - may never go back to fru-fru French style with sweet sauces and nuts! We had the fish and...More

Date of visit: July 2019
Thank bl903
Reviewed 2 weeks ago

Excellent food and service. On a recommendation, we tried the tasting menu. I can’t tell you what my favorite dish was because each one was different and a treat to the palate. Take the time to savor and enjoy each dish. It’s obvious that a...More

Date of visit: June 2019
Thank garnetngolden76
Reviewed 4 weeks ago

This is a very expensive place with mediocre service, inconsistent food quality and an incredibly loud setting. There are a lot of other Miami places that are far better than this. Our good dishes included the foie gras which was delicious and the fish entree....More

Date of visit: June 2019
Thank thowe1959
Reviewed June 13, 2019 via mobile

We stopped in here on our way back from the marina and oh my! Amazing! Drinks were on point. Ordered a Wahoo dish off the daily menu........ AMAZING. Highly recommend. :)

Date of visit: June 2019
Thank bees2012
Reviewed June 1, 2019

Had a great brunch experience there. We were literally the only ones there as we got there 30 minutes ahead of our reservation. The highlight of the meal - the lemon curd filled donut. Wow, just wow!

Date of visit: May 2019
Thank Leslie T
Reviewed May 21, 2019

My wife and I dined here on a recent trip to SOBE. We had followed the chef on Top Chef and were curious about how his food has evolved. Our dining experience did not disappoint. We had the tasting menu and every dish was well...More

Date of visit: April 2019
Thank Lawrence O
Reviewed May 19, 2019 via mobile

My wife and I did the 8 course tasting for my 40th bday. It was very disappointing. When you spend well over $400 FOR 2 you should expect great service and you should expect to be full. We had terrible service and i walked out...More

Date of visit: May 2019
2  Thank Spencer G
Reviewed May 18, 2019 via mobile

My significant other and I are diehard foodies. We go out to top restaurants in NYC and LA often and were amazed at how incredible the food was here. If Miami had Michelin star ratings, it would definitely get at least two stars. Our “pastrami”...More

Date of visit: May 2019
Thank passionwithpurpose
Reviewed May 9, 2019

This restaurant arguably the best and our personal favorite restaurant in Miami. I have been many many times as it is in my neighborhood. I'm surprised the chef Jeremy Ford has not been named a James Beard Winner. The food is that good. The menu...More

Date of visit: February 2019
Thank sobemama
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Questions & Answers
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Agnes S
January 3, 2019|
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Response from henri h | Reviewed this property |
November 18, 2018|
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Response from jamessF3377IH | Reviewed this property |
I do not know if Stubborn Seed takes corkage against BYIB, but, if you are a wine connoisseur, I would recommend it: the wine list pales in comparison to the cuisine. But, given that, I had the wine pairing there, and it... More
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