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Jaguar Latin-American Kitchen

Claimed
Reserve a Table
2
Thu, 6/20
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

WEEKEND BRUNCH‎‎
11:00am to 2:30pm | Saturday & Sunday
7
traditional esquites from san pascual
giant corn kernels, mayo, grated cheese, chile piquin & chipotle drops
12
chicken +4
chorizo +4
baked chilaquiles
sometimes w/ red sauce sometimes w/ green sauce served w/ fried eggs & refried beans
12
ham & cheese omelet
topped w/ salsa ranchera served w/ homemade breakfast potatoes w/ pepper & onions
14
monte cristo
sweet brioche bread ham gouda cheese & bacon a hint of chipotle aioli maple syrup & fresh fruit
7
oatmeal & chia
cold cereal w/ assorted fruit almonds granola & coconut flakes
14
huevos rancheros
from our family recipe just like the ones you enjoy in almost any casa mexicana
14
latinos benedictinos
two poached eggs toasted arepa sliced ham black bean puree one w/ roasted tomatillo salsa one w/ salsa ranchera
20
churrasco a caballo
sered w/ two fried eggs salsa verde & homemade breakfast potatoes 10 oz
12
house omelet
poblano pepper fresh corn zucchini mushroom & cheese topped w/ roasted tomatillo salsa served w/ homemade breakfast potatoes w/ peppers & onions
APPETIZERS‎‎
14
crab & corn cakes
12
freshly made gucamole
with chips
9
crispy blue corn chicken taquitos
9
tostones topped
with cochinita pibil
9
three cheese chicken quesadilla
12
argentinian provoleta
with‎ guajillo mushrooms
SOUP & SIDES‎
7
soup of the day
7
caesar salad
7
sauteed or grilled veggies
7
homemade fried potatoes chips & fried onion rings
7
black bean soup
topped w/ pico de gallo sour cream & crispy tortilla
7
grilled veggie salad
7
black bean & rice
LAT AM HOUSE SPECIALTIES‎‎
24
lomo saltado
beef tenderloin strips potatoes red onion tomatoes soy aji amarillo sauce served w/ house rice & topped w/ quail eggs
20
crab & corn cakes
crab‎ meat lime juice shallots & corn served w/ aji panca sauce aji amarillo aioli & salsa criolla
24
salmon or shrimp norma
served over sweet potatoes corn spinach & hearts of plam w/ lime butter sauce
24
moqueca de camarao
large‎ sauteed shrimp cooked w/ tomatoes onions garlic coconut milk malagueta peppers dende oil & coconut flakes
22
roasted pork belly w/ lentil tacu tacu
pork belly white beans lentils rice cole slaw garlic mojo pickled red onion & aji amarillo
24
mahi mahi or shrimp mango verde
cilantro lime juice celery serrano peppers fresh mango & house white rice
24
arroz con mariscos
fresh‎ seafood shrimp calamari octopus & mahi mahi sauteed in guajillo butter & garlic served w/ our special house rice & a creamy aji amarillo sauce w/ hint of pernod breandy & saffron
26
mahi mahi a lo macho
shrimp & calamari aji amarillo sauce w/ saffron brandy & pernod served w/ house white rice
15
chicken 18
beef 18
shrimp 18
vegetarian rice platter chino del chifa
stir‎ fried peruvian chinese style rice & assorted seasonal veggies
CASUAL CORNER‎‎
19
mexicano city taqueria platter
chopped flank steak on a cast iron skillet salsa verde pico de gallo sour cream rice & beans fresh hand made corn tortillas
15
crispy blue corn chicken tacos
roasted salsa verde sour cream & guacamole
17
cochinita pibil
pulled‎ pork baked yucatan style w/ achiote & spice served w/ handmade corn tortillas guacamole & pickled red onions
15
jaguar famous angus cheese burgers
topped w/ chorizo & served w/ chipotle ketchup & home fried potatoes chips & fried onion rings
16
chicken & three cheese quesadilla
chilhuahua parmesan & manchego cheese poblano chiles corn onion zucchini & grilled chicken served w/ pico de gallo sour cream & guacamole
19
fresh tuna sandwich
seared tuna on a crispy baguette dressed watercress tomato & guacamole
18
braised short rib sandwich
braised short rib on a crispy baguette dressed watercress & guajillo mushrooms vinaigrette
20
baja fish tacos
grilled‎ mahi mahi slaw chipotle aioli & flour tortillas
LAT-AM GRILL‎‎
Latin-American prime cuts of meat & seafood.
24
grilled picanha
served w/ chimichurri gaucho & your choice of one side 10 oz
33
filet mignon
served w/ chimichurri gaucho & your choice of one side 10 oz
24
grilled tuna
simply‎ grilled & served w/ jaguar asian vinaigrette & your choice of one side
21
grilled octopus
served w/ aji panca aji amarillo chimichurri gaucho & includes your choice of one side
26
grilled giant nigerian prawns
grilled langostinos in their shell head on brushed w/ gloden garlic & malagueta pepper mojo served w/ your choice of one side
26
grilled churrasco
served w/ chimichurri gaucho & your choice of one side 12 oz
20
grilled organic chicken breast
stuffed w/ goat cheese & topped w/ pico de gallo verde served w/ your choice of one side 10 oz
22
grilled salmon
simply grilled w/ pico de gallo verde served over black bean puree w/ grilled veggies
22
grilled mahi-mahi
rubbed w/ guacjillo powder & grilled served w/ cilantro pesto & your choic eof one side
THE CEVICHE SPOON BAR‎‎
15
spoon
medium
large
ceviche spoon sampler
taste six different options
3
spoon
medium
large
ceviche oriental
tuna ginger soy jalapenos shallots cilantro lime grape seed oil avocado cucumber ans esame seeds
2
spoon
medium
large
ceviche peruano
white fish lime red onion rocoto chile & corn
2
spoon
medium
large
black market seafood ceviche
white fish shrimp calamari aji amarillo red onion & corn
3
spoon
medium
large
ceviche punta mita
corvina red onion serrano cilantro lime & avocado oil
2
spoon
medium
large
ceviche nuevo
aji amarillo ginger soy limo & grape seed oil order it w/ shrimp or calamari
3
spoon
medium
large
ceviche levanta muertos
corvina shrimp calamari octopus tomato lime orange onions cilantro guajillo malagueta & avocado
15
spoon
medium
large
tiradito lima
tuna aji amarillo lime grape seed oil & salsa criolla
15
spoon
medium
large
tiradito nikkei
tuna ginger soy shallots jalapeno cilantro lime cucumber avocado & sesame seeds
15
spoon
medium
large
pulpo al olivo
octopus kalamata olives sauce giant corn sliced olives canchita & chile oil
LUNCH SPECIALS‎‎
15
chopped celia’s salad
iceberg & romaine black bean vinaigrette w/ tomato cilantro jalapenos avocado peppers & crispy tortillas served w/ grilled chicken breast
15
grilled veggie chicken salad
zucchini portobello mushroom & red bell peppers feta cheese spinach lemon caper vinaigrette w/ grilled chicken breast
15
chicken & three cheese quesadilla
chihuahua parmesan & manchego cheese poblano chiles corn onions zucchini & grilled chicken served w/ pico de gallo sour cream & guacamole
15
braised short rib sandwich
braised short rib on crispy baguette dressed watercress & guajillo mushroom vinaigrette
15
mix & match option 1
1/2‎ salad of your choice of w/ grilled chicken cup of soup
15
mix & match option 3
1/2 chicken & three cheese quesadilla or 1/2 crispy blue corn chicken tacos cup of soup
15
grilled chicken caesar salad
prepared‎ from scratch following the original recipe served w/ grilled chicken breast
15
mambo-mango salad
mixed green fresh mango peppers avocado red onion mint jalapeno lime vinaigrette served w/ grilled chicken breast
15
crispy blue corn chicken tacos
roasted salsa verde sour cream & guacamole
15
quinoa salad
poblano peppers avocado corn sherry vinegar grape seed oil pumpkin seeds & basil yuzu dressing served w/ grilled chicken breast
SALADS‎‎
chopped celia’s
iceberg & romaine black bean vinaigrette w/ tomato cilantro jalapeno avocado peppers & crispy tortillas
18
grilled veggie steak salad
zucchini portobello mushroom red bell peppers feta cheese spinach lemon caper vinaigrette w/ grilled churrasco
regular 12
shrimp 16
tuna 20
mambo-mango salad
mixed greens fresh mango peppers avocado red onions mint jalapeno lime vinaigrette
caesar salad
prepared from scratch following the original recipe
12
quinoa salad
poblano pepper avocado corn sherry vinegar grape seed oil pumpkin seeds & basil yuzu dressing
18
grilled mahi-mahi lettuce wraps
iceberg lettuce cabbage carrots red pepper caraway seeds sesame seed & chipotle aioli
DAILY LAT-AM SPECIALS‎‎
17
cuba, vaca frita
flank steak marinated in cuban mojo fried until the strands begin to separate into crisp tendrils topped w/ sour orange garlic mojo served w/ tostones & white rice
17
mexico, mexican lasagna - a jaguar classic
layers of handmade tortilla pulled chicken breast zucchini fresh corn poblano peppers onions roasted tomato sauce cream & melted cheese over a pool of black bean puree
22
peru, chupe de camaron
our version of the famous peruvian shrimp chowder w/ shrimp fish rice egg & aji amarillo
19
venezuela, asado negro w/ chuck steak
chuck steak braised for hours in a dark & sweet savory sauce made w/ papelon venezuelan dark sugar red wine onions pepper & tomato served w/ white rice & fried plantains
14
argentina, choripan
grilled chorizo over crusty bread topped w/ fresh chimchurri sauce & pickled red onions
17
colombia, patacon pisao con carne desmechada
crispy fried plantain topped w/ shredded beef & hogao colombian tomato sauce garnished w/ avocado & queso blanco
23
brazil, vatapa deariscos
brazilian style seafood stew mahi mahi giant shrimp fresh tuna calamari coconut milk almonds cashews dende oil malagueta peppers & cilantro
About
Jaguar Latin-American Kitchen brings Miami's flourishing Latin food scene a fresh cuisine inspired by the flavors of Latin America. At Jaguar, you can enjoy classic dishes such as Chupe de Camaron. You can also sample one of our contemporary culinary creations like the Ceviche Spoon Sampler. Located in the heart of Miami's lush Coconut Grove, Jaguar's inviting setting is that of contemporary meets casual-elegance. Partners Eduardo Durazo, Sergio Durazo, and Executive Chef Oscar del Rivero offer a diverse menu ranging from Latin favorites - highlighted by Jaguar's renowned Ceviche Spoon Bar - to modern Mexican creations, all rounded out by a selection of inspired signature cocktails and boutique
PRICE RANGE
$10 - $29
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Brunch, Late Night
CUISINES
Mexican, Peruvian, Latin, Seafood, Central American
FEATURES
Takeout, Reservations, Outdoor Seating, Seating, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service
Reviews (1,082)
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Traveler rating
545
271
67
23
13
Show reviews that mention
All reviews ceviche sampler corn cakes mahi mahi tiradito chopped salad mango crab octopus flan rice tacos dulce de leche burger great ceviche outdoor seating sit outside grove
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11 - 20 of 919 reviews
Reviewed March 24, 2019

This place is a little gem! We came here for dinner, rather late, and were greeted very welcomingly by the wait staff. Girl on reception was not very polite to welcoming, but we over looked that. They had a great menu and gave us some...More

Date of visit: March 2019
Thank kitty_kattp
Reviewed March 19, 2019

The food here is excellent. It had a lot of dishes we were unfamiliar with but the waitress gave good advice and we had a great meal. The ceviche spoons were delicious! Well worth a visit.

Date of visit: March 2019
Thank A C
Reviewed March 19, 2019

I've been there with my family after a Sunday morning at a park. It is beautiful and comfortable inside, the waiter was very nice. The food was good and portions are big, if you are not hungry I suggest to share, especially if you have...More

Date of visit: March 2019
Thank 531giselas
Reviewed March 9, 2019

My wife and I are visiting Coconut Grove on our catamaran- Yacht A Fun. Jaguar’s is always a must-go restaurant for us. They have fine Mojitos and wine. The up scale pricing matches the location. Then again, there was a full crushed lime and lots...More

Date of visit: March 2019
Thank Alex R
Reviewed March 6, 2019

Experience starts with server bringing fried plantains and chips and salsa to your table; delicious! Menu is incredible and prices are reasonable for the fresh, mouthwatering entrees that you receive. It is a busy restaurant and outdoor seating is limited and taken up quickly in...More

Date of visit: February 2019
Thank suev926
Reviewed March 3, 2019

We were staying in Coconut Grove and found this great place. The ceviche is to die for!! Try the ceviche sampler first as they are all different. The wine pours were generous. We also had fish soup that was excellent. I think I could have...More

Date of visit: February 2019
Thank winelady0605
Reviewed February 20, 2019

We dined outdoors here on a balmy February evening just as the sun set. Our waiter gave us a complete tour and explanation of the menu and then served a Chilean chardonnay and a Negroni that were very good, especially the Negroni (see picture). After...More

Date of visit: February 2019
Thank James C
Reviewed February 12, 2019

Colleagues and I had dinner here last night. We were able to get an outside table, which was lovely and shared a number of items - all very tasty. The chips (corn and plantain) and salsa were quite good and several steps above the average....More

Date of visit: February 2019
Thank Chi-charter_cruiser
Reviewed January 26, 2019

Food was fresh and good (I had the chicken quesadilla...very good; my husband had the chicken taquitos...good but a little dry) Great margaritas...well priced...but the prize this time was our server 'Gil'...he was great...friendly and helpful....ask for him! This is not our first time nor...More

Date of visit: January 2019
Thank golfingirl2
Reviewed January 26, 2019 via mobile

My wife and I stumbled upon the Jaguar after shopping in Coconut Grove. The staff was friendly and the service was excellent. Great Latin food with and American twist. Large drink selection, with a few house favorites.

Date of visit: January 2019
Thank spvincent033
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Questions & Answers
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tricia__h4121
March 10, 2016|
AnswerShow all 9 answers
Response from garylT8096CD | Reviewed this property |
Rarely if ever do you need a reservation. You can make make one if you so desire. They do get quite crowded but usually a very short wait for a table. They have inside and outside dining options as well as bar seating where... More
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