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The Capital Grille

Reserve a Table
Sun, 2/17
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Food and ambience

Local cuisine, American, Steakhouse, Vegetarian Friendly

Location and contact


Jumbo Lump Crab Cocktail
(cal 460)
Steak Tartare*
Serves 2. (cal 410)
Prosciutto Wrapped Mozzarella
With Vine Ripe Tomatoes. Serves 2. (cal 440)
Lobster and Crab Cakes
Serves 2. (cal 410)
Fresh Oysters on the Half Shell* (6)
(cal 130)
Cast Iron Garlic Shrimp (5)
With Olive Oil Crostini. Serves 2. (cal 430)
Shrimp Cocktail (5)
(cal 170)
Tuna Tartare*
With Avocado, Mango and Sriracha. Serves 2. (cal 130)
Pan-Fried Calamari
With Hot Cherry Peppers. Serves 2. (cal 710)
Cold Shellfish Platter*
(cal 430)
Butternut Squash Bisque
Cup. (cal 190)
New England Clam Chowder
Cup. (cal 220)
Caramelized French Onion Soup
Crock. (cal 750)
Caesar Salad
With Grana Padano Croutons. (cal 420)
Pear and Gorgonzola Salad
With Toasted Walnut Vinaigrette. (cal 590)
Field Greens, Butter Leaf Lettuce, Heirloom Tomatoes
With Parmesan Vinaigrette. (cal 210)
With Bleu Cheese and Smoked Bacon. (cal 590)
With Heirloom Tomato. (cal 850)
Roasted Beet and Goat Cheese Salad
With Toasted Pistachios and Citrus Vinaigrette. (cal 310)
Seared Tenderloin*
With Butter Poached Lobster Tails. (cal 570)
Bone-In Kona Crusted Dry Aged NY Strip*
With Shallot Butter. (cal 950)
Sliced Filet Mignon*
With Cipollini Onions, Wild Mushrooms and Fig Essence. (cal 580)
Porcini Rubbed Bone-In Ribeye*
With 15-Year Aged Balsamic. (cal 990)
Veal Tomahawk Chop*
With Foie Gras Butter. (cal 660)
Bone-In Wagyu NY Strip*
20 oz. (cal 1270)
Dry Aged NY Strip*
14 oz. (cal 710)
Dry Aged Porterhouse Steak*
24 oz. (cal 960)
Dry Aged NY Strip au Poivre*
With Courvoisier Cream. 14 oz. (cal 730)
Filet Mignon*
10 oz. (cal 490)
Bone-In Ribeye*
22 oz. (cal 990)
Roasted Chicken
With Baby Potatoes and Caramelized Onions. (cal 1050)
Roasted Rack of Lamb
With Mint Gremolata. (cal 710)
Sea Scallops
With Asparagus and Parsnip Purée. (cal 560)
Sushi-Grade Sesame Seared Tuna*
With Gingered Rice. (cal 620)
Roasted Swordfish
With Lump Crab Gratin and Mustard Vinaigrette. (cal 690)
Seared Citrus Glazed Salmon
With Marcona Almonds and Brown Butter. (cal 730)
Fresh Maine Lobster
Lobster Mac 'N' Cheese
(cal 830)
Parmesan Truffle Fries
(cal 460)
Au Gratin Potatoes
(cal 420)
Roasted Wild Mushrooms
(cal 280)
French Beans
With Heirloom Tomatoes. (cal 240)
Sam's Mashed Potatoes
(cal 460)
Soy Glazed Brussels Sprouts
With Bacon. (cal 590)
Creamed Spinach
(cal 400)
Grilled Asparagus
With Lemon Mosto. (cal 80)
Sautéed Spinach
With Garlic Confit. (cal 60)
It’s fitting that the Miami River’s mouth opens wide at this enticing spot. Incomparable steaks dry aged on the premises led Miami Zagat Survey to observe, “a session here closes the deal every time.” You’ll strike gold in the Financial District with any dry aged steak you choose. We’re close to the Performing Arts Center and the Port of Miami. And next to none in incredible foodand service.
$41 - $80
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Late Night
American, Steakhouse
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Reviews (1,230)
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All reviews steak creamed spinach creme brulee cake seafood bread cooked to perfection wine list special occasion side dishes our waiter business dinner the miami spice menu dining experience great dinner valet parking downtown miami
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1 - 10 of 933 reviews
Reviewed 3 days ago

My last visit to this restaurant to celebrate my wedding anniversary was a complete disappointment from the front desk service to the company's CEO. I learned (after trying to provide feedback about my experience) that this is a franchise and that the best thing they...More

Date of visit: January 2019
Thank Aracelis V
Reviewed 5 days ago

This place is always awesome. Great service, perfect steaks, good atmosphere for work conversation without concern that anyone hears your conversation. You can't go wrong choosing Capital Grill for a business lunch.

Date of visit: February 2019
Thank John V
Reviewed 1 week ago

Ive dined in >10 Capital Grilles now and the standard never fails to impress. Usually I travel with my husband but occasionally dine her for work and eat at the bar. The waiters are attentive but not intrusive and make for a very relaxed dining...More

Date of visit: January 2019
Thank mdoyle111
Reviewed 1 week ago

We decided to eat at Capital Grille for a business dinner and were not disappointed. We were seated promptly. We tried the crab and lobster crab cakes which were advertised for 2. Although they tasted good, the portion size was a little small for 2...More

Date of visit: February 2019
Thank Michael Y
Reviewed 1 week ago

The Capital Grille is everything you would expect from an upscale steakhouse. The food, the service was very good. The cecor fits right in for this type of restaurant. Two of my friends has a NY style steak and my other friend and I had...More

Date of visit: February 2019
Thank Aldmintz
Reviewed 1 week ago

We have just had lunch in this restaurant before our flight back to the UK, wow I has a crab and lobster burger with the best chips ever, service is also perfect. Great place to visit.

Date of visit: February 2019
Thank Nicky B
Reviewed 2 weeks ago via mobile

The service was impeccable. The food was beyond delicious. I can certainly recommend their steaks which were absolutely spot on! I will be back many times. Good to know it’s a chain of restaurants to be found in most US cities.

Date of visit: February 2019
Thank emailuch
Reviewed 2 weeks ago via mobile

I’ve been to a Capital Grille in another city before and was drawn back for a great steak and the Brussels sprouts. We were greeted warmly and sat in a cozy booth. I ordered the surf and turf. It was good, but my filet and...More

Date of visit: January 2019
Thank 5erinb
Reviewed January 8, 2019

We were promptly sat at a lovely corner booth. We thoroughly enjoyed the 4 coarse pre fixe menu, which I was skeptical about at first. Usually dining at the Las Vegas Capital grill for NYE with a full menu, however the choices were good and...More

Date of visit: December 2018
Thank RussU2525
Reviewed January 7, 2019 via mobile

If you love steaks and are looking for a high end authentic steakhouse this is it! Food and service absolutely superb. Well worth a visit.

Date of visit: November 2018
Thank sandrac457
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Questions & Answers
Ask a question
January 21, 2017|
AnswerShow all 10 answers
Response from Mateo0333 | Reviewed this property |
The brickell area where the restaurant is located is undergoing severa al major construction projects. There are also many large scale condos which limit your parking options. If you are going to go to a top steak house I... More
July 14, 2015|
AnswerShow all 14 answers
Response from DebShigley | Reviewed this property |
It depends on whether you order apps, drinks and desserts, but the steaks are about $60 each and you then order sides for the table. I believe we ended up spending about $100 per person with drinks and dessert to share.
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