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Charley’s Steak House & Seafood Grille

Claimed
Reserve a Table
Wed, 4/24
8:00 PM
2

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Local cuisine, Steakhouse, Seafood, Vegetarian Friendly, Gluten Free Options
Special occasions, Romantic, Large groups, Bar scene, Business meetings

Location and contact

Menu

STARTERS
17
Sushi Grade Ahi Tuna*
Seared Rare, Citrus, Sesame, Ginger, Wasabi
MKT
Florida Stone Crab Claws (Fresh From Florida)
Chilled, Cracked, Johnnie's Mustard Sauce
13
Escargot Bourgogne
Garlic Butter, Toasted Bread
15
Wild Florida Gator (Fresh From Florida)
Citrus Marinated, Crispy Fried, Horseradish Aioli
16
Crispy Portabella Mushroom Fondue
Applewood Smoked Bacon, Scallions
15
Lobster Bisque
Chunks of Fresh Maine Lobster Meat
19
Bacon Wrapped Diver Scallops
Applewood Smoked Bacon
19
Colossal U-8 Shrimp Cocktail
Homemade Cocktail Sauce
17
Tableside Steak Tar Tar*
Tenderloin, Capers, Red Onions, Egg, Parsley
17
Point Judith Fried Calamari
Banana Peppers, Cherry Peppers, Bell Peppers
SALADS
Steakhouse Lardons, Add $3; Maytag Blue Cheese Crumbles, Add $3; Anchovies, Add $2
11
Wood Grilled Caesar
Romaine Hearts, Housemade Croutons, Parmesan
11
Beefsteak Tomato, Vidalia Onion & Maytag Blue Cheese
House Dressing
11
Steakhouse Baby Wedge
Bacon, Tomatoes, Housemade Ranch Dressing
FLOWN IN DAILY
All the below can be Prepared Citrus & Oak Grilled, Blackened or Bronzed
31
Atlantic Swordfish
Line Caught off the Coast of New England
41
Chilean Sea Bass
Caught off the Coast of Tierra del Fuego
39
Gulf Black Grouper
Caught by Local Fishermen in the Gulf of Mexico
35
Sesame-Cracked Peppercorn Crust, Add 3
Pacific Yellowfin "Ahi" Tuna*
Caught off the Coast of Hawaii
29
Cedar Plank, Parmesan Red Onion Aioli, Add 3
North Atlantic Salmon
Caught off the Coast of Faroe Island
MARKET FRESH SEAFOOD
per oz4
Broiled Caribbean Lobster Tail
Lemon, Drawn Butter
MKT
Alaskan Red King Crab - 1 Lb
Hot w/ Drawn Butter, Cold w/ Mustard & Cocktail Sauce
31
Fried Gulf Shrimp & Crispy Fish
Cocktail & Key Lime Tartar Sauce
26
Fried Gulf Shrimp
Colossal Gulf Shrimp, Hand-breaded to Order
39
Stuff your Scampi with Jumbo Lump Crab 45
Mixed Grill
Chef's Choice of Two Fish, Colossal Shrimp & Scallop Scampi
TASTE THE DIFFERENCE - CHARLEY'S STEAKS
USDA Prime; USDA Choice. Cooked Over Our 1200° Florida Citrus & Oak Wood-Burning Pit. Aged 4 To 6 Weeks, Hand-Cut Daily By Management, No Antibiotics, No Hormones Added, Humane Treatment. Seasoned With Our Secret Seasoning 24 Hours In Advance. Exclusively Raised For Us By Harris Ranch
FROM THE WOOD BURNING PIT
For 2 140
Charley's Ultimate Surf & Turf
50 oz Porterhouse, 1 Lb Lobster Tail
1 Lb 65
Bone-In Filet Mignon
The Connoisseur's Cut
8 oz 44
12 oz 54
20 oz 79
Filet Mignon
Tenderest of All Cuts
24 oz 49
Porterhouse
Best of Both Worlds - Filet Mignon & New York Strip
18 oz 43
Prime New York Strip
100% USDA Prime
Single Chop 24
Double Chops 34
Pork Chops - 1 3/4" Thick
24
Double Chicken Breast
From Springer Mountain Farms
45
Bone-in Manhattan Strip - 2 1/2" Thick
Topped with Maine Lobster and your Choice of Creamy Cognac-Cracked Peppercorn Sauce or Foie Blanc
21 DAY DRY AGED STEAKS
22 oz 56
Prime Dry Aged Bone-In Strip
Cut 1 1/2" Thick
28 oz 69
Prime Dry Aged Bone-In Ribeye
100% USDA Prime
28 oz 69
Prime Dry Aged Porterhouse
Cut 1 1/2" Thick
HERITAGE RIBEYES
69
Blue Creek Bison Ribeye
Naturally Lean, Lower in Fat
49
Angus Bone-In Ribeye
100% USDA Prime, Heavily Marbled
75
American Wagyu
5-Score Domestic Wagyu
48
Colorado Tomahawk Lamb Chops
Parsley-Mint Chimichurri
OVER THE TOP
10
Classic Style Oscar
Lump Blue Crab, Grilled Asparagus, Hollandaise. Served with an Adult Entrée Only
1/2 Lb 24
Lobster Tail
Broiled, Lemon, Drawn Butter. Served with an Adult Entrée Only
5
Truffle Butter
Delicious on Steak, Fresh Fish or Lobster
3
Creamy Cognac-Cracked Pepper Sauce
Delicious on Steak
SHAREABLE SIDES
10
Augratin Potatoes
10
Bacon & Cheddar Mashed
9
Roast Garlic Red Skin Mashed
9
Black Pepper Parmesan Kettle Fries
9
Sea Salt Baked Potato (ATW)
17
Lobster Mac & Cheese
9
Sautéed Broccoli & Roasted Garlic
10
Creamed Kale
6
Sautéed Onions
7
Sautéed Mushrooms
About
Charley's Steak House focuses on providing guests with the highest quality steaks available. Each USDA Prime and Choice steak is aged on the premises for four to six weeks and are hand-cut daily by management to ensure consistent quality. The steak is then flame-grilled over our unique 1200-degree Florida citrus & oak wood fueled custom pit. This carefully monitored process enhances quality and tenderness and adds a tantalizing taste that elevates Charley's to the ultimate steakhouse experience. With a variety of steaks featuring naturally organic, Bison and Kobe selections, Charley's strives to provide guests with the most unique dining experience and the best steaks anywhere!
PRICE RANGE
$25 - $80
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Dinner, Late Night
CUISINES
Steakhouse, Seafood
FEATURES
Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Private Dining, Accepts Credit Cards, Table Service
Reviews (1,279)
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1,168 results
Traveler rating
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195
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70
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Time of year
LanguageEnglish
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Traveler rating
749
195
99
70
55
Show reviews that mention
All reviews filet truffle butter escargot salad surf and turf crab cakes lobster tail beef t bone cheesecake seafood fries our waiter citrus wood kansas city strip cuts of meat special occasion
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1 - 10 of 1,168 reviews
Reviewed 4 days ago

We booked our reservation for Valentine’s Day. We showed up for our reservation on time and waited 40 minutes to be seated!! We waited 30 more minutes to receive our first drink. Two of the 4 steaks ordered we either overcooked or undercooked. My husband...More

Date of visit: February 2019
Thank Judy R
Reviewed 5 days ago via mobile

Fantastic place!!! I went here about ten years ago and on our recent visit this month I told the other two families that it is a must to go to. One of the dads birthdays was on the Saturday so we booked and went. No...More

Date of visit: April 2019
Thank 993christoe
Reviewed 1 week ago via mobile

We had a very good dinner at Charley’s in line with the high recommendations. Christian was our waiter and he was professional and informative. Our drinks were very good (Blueberry Mojito, Watermelon Martini And Cherry Whisky Sour). Our appetizer was the Cedar Plank Crab Cakes....More

Date of visit: April 2019
Thank 453daneb
Reviewed 1 week ago

We went in a group of 20 people, and the service was terrible, those who ordered steak the steaks were cooked to order, but the seafood was expensive and not up to standard. We went late and the restaurant was crowded but we were ok...More

Date of visit: April 2019
Thank christopherbarryw
Reviewed 1 week ago

Good atmosphere, excellent staff. The plates are huge (for European standards) and if you dont like to spill food (or dont like doggy bags) stick to just a main .... however the starters are way better priced and might be sufficient!

Date of visit: April 2019
Thank William D
Reviewed 1 week ago

We have visited this Charley's a few times and it is precisely what you can expect from a Prime Steakhouse. White linen, great cuts, fantastic delivery of the meal, top notch service and of course pricing in accordance with that level of food quality and...More

Date of visit: July 2018
Thank Marc W
Reviewed 1 week ago via mobile

Walked in and was seated right away. I was alone and expected so so service, not to be. Michael was great taking care of me and making suggestions. Not cheap, but excellent food. Cloth table cloths and napkins. Good wine selection.

Date of visit: April 2019
Thank 36henryh
Reviewed 2 weeks ago via mobile

Recently entertained 20+ international business associates from 8 different countries, for a wonderful evening of fine food, beverages and friendship. The seafood tower was an amazing appetizer. Our very knowledgable waitstaff CHRISTIAN and JAY could not have been attentive. We were treated like long lost...More

Date of visit: April 2019
Thank epacse2018
Reviewed 2 weeks ago via mobile

My brother and I both had the mixed grill, consisting of a grilled pieces of sea bass and grouper plus a combo of shrimp and scallops baked in a light cream sauce. Very well prepared along with a salad. A little pricey but a very...More

Date of visit: April 2019
Thank NYY718
Reviewed 4 weeks ago via mobile

Steak was amazing. Wagyu beef was done perfectly. Our server Dominic was super. Very attentive and knowledgeable. Highly recommended. $$$$

Date of visit: March 2019
Thank Brian B
View more reviews
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Questions & Answers
Ask a question
hyland4
February 17, 2019|
AnswerShow all 6 answers
Response from Christopher P | Reviewed this property |
Hi I seem to remember a wide entrance with no steps. Hope this helps.
1
Vote
OnAir812928
November 14, 2018|
AnswerShow all 7 answers
Response from bob t | Reviewed this property |
I'm going to say no. Maybe a birthday dessert.
0
Votes
Flyer512629
May 25, 2018|
AnswerShow all 3 answers
Response from Nicole9872 | Reviewed this property |
No, they don't.
0
Votes
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