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Golden fried sweet Vidalia Onions with Horseradish Aioli
Marina Square Chicken Wings
Fried golden brown tossed in Buffalo Honey Garlic with Buttermilk Blue Cheese dipping sauce.
Grilled Caribbean Wings
Marinaded in Caribbean spices and Wood Grilled. Served with Island Lime Aioli.
Wood Grilled Artichoke
Wood Grilled with fresh Garlic and Herbs, served with House Remoulade.
Chicken, Bacon & Goat Cheese Quesadillas
Wood Grilled Chicken breast, Bacon Jam, creamy Goat Cheese and Fire Roasted Peppers, served on Butter grilled flour Tortilla with Avocado Cilantro Cream.
Tavern Baked Pretzel sticks
Warm salted Bavarian Pretzel sticks served with our creamy Walking Tree Brewery Pub Cheese.
Ahi Tuna Spring roll
Ahi Tuna with Asian Veggies, in crispy Wonton with Soy glaze, Sriracha & Wasabi Aioli
Lightly fried squid steak with Chinese five spice, Mae Ploy Salad, diced Tomatoes, Herbs and toasted Sesame seeds.
Mahi Mahi Street Taco
Blackened Mahi served in grilled corn tortillas with shaved Cabbage, Pico de Gallo, Cilantro, Green Onions, and White Sauce.
Florida Alligator Tail
Lightly breaded, Redneck seasoned and fried golden brown, with spicy Floribbean Aioli dipping Sauce.
SOUPS & STUFF
Dressings: •Caesar •Indian River Grapefruit Vinaigrette •Fresno Pepper Ranch •Buttermilk Blue Cheese •Vidalia Onion Vinaigrette •Balsamic Vinaigrette •Cold Press Olive Oil Vinaigrette •Mae Ploy Vinaigrette •Oil & Vinegar **consuming raw or under cooked eggs meat or seafood may increase your risk of food borne illness
Bourbon Street Gumbo
It's like being at Mardi Gras...Spicy Gumbo with Gulf Shrimp & Crab, Andouille sausage, Okra, Bayou Spice, Louisana Trinity & White Rice.
Lobster & Crab Bisque
Sweet Maine Lobster & Sweet Atlantic Crab in a decadent cream sauce with aged Sherry.
With Crisp Romaine Lettuce, Sourdough Croutons, Shaved aged Parmesan & Creamy Caesar dressing.
Half & Half - Your Choice of Two
•Lobster Bisque or Seafood Gumbo •Caesar Salad or Tossed Salad •1/2 sandwich choices: Tuna Salad, Turkey & Swiss or BLT.
Crisp Romaine lettuce with creamy Caesar dressing, shaved Parmesan, and Sourdough Croutons
Cobbs House Salad
Boston Lettuce, Indian River Red Grapefruit Vinaigrette, Heirloom Tomato, Cucumber, shaved Carrot, sliced Radish, Belgian Endive, Hearts of Palm.
Crisp Romaine & Baby Greens, Fresno Pepper Ranch Dressing, Herb roasted Turkey, Applewood Bacon, Cucumbers, Egg, Heirloom Tomatoes, Buttermilk Blue Cheese, Gouda Cheese, Carrots, Red Onions, Sourdough Croutons.
Golden Coconut fried Shrimp on top of Arcadian Mixed Greens, Crisp Romaine, Red Onion, Cucumber, Applewood Bacon, Avocado, Egg, Blue Cheese Crumbles, Heirloom Tomatoes, Green Onion with Buttermilk Blue Cheese dressing.
Asian Salmon Spinach Salad
Soy Sesame glazed Salmon with Baby Spinach, Mae Ploy Vinaigrette, crispy Wontons, Cucumber, Mandarin Oranges, Sweet Red Onion, Watermelon Radish, toasted Almonds, Green Onion and Carrots.
Florida Cracker Chicken Salad
Buttermilk Country fried Chicken Breast with Southern Greens, roasted Vidalia Onion Vinaigrette, Sable Palm Swamp Cabbage, Heirlooms Tomatoes, toasted Pecans and Goat Cheese
All Sandwiches and Burgers come with choice of Skin on Parmesan and Herb House Fries, House Chips or Southern Slaw.
Sunrise City Burger
100% Natural Black Angus Beef, sliced Heirloom Tomato, Butter Lettuce, Red Onion and House Mayo on Toasted Onion Bun.
Hand crafted Kobe Beef, sliced Heirloom Tomato, Micro Greens, House Mayo on a toasted Onion Bun.
Black N Blue Burger
Cajun dusted and pan seared, with Buttermilk Blue Cheese, Applewood Bacon, Heirloom Tomatoes, Micro Herbs, Chipotle Aioli & Avocado
Wild Mushroom Truffle Burger
Wood grilled with Sea Salt, exotic mushroom blend, Cacio De Bosco Cheese, Micro Greens, Heirloom Tomato & Black Truffle Aioli
Good Morning Burger
Espresso dusted and pan seared with white Cheddar Cheese, Applewood Bacon, and a Sunnyside-up Egg, Heirloom Tomato and Micro Herbs.
Kennebunkport Surf and Turf Burger
Wood grilled with Old Bay Butter, Butter Poached Maine Lobster, Goat Cheese, Micro Greens, Sliced Radish, Pickled Onion and Stone Ground Mustard Aioli
Southwest Turkey Burger
Pan seared with Southwest Spice, Pepper Jack cheese, Fire Roasted Peppers, Jalapeno Marmalade, Avocado, Heirloom Tomato, Mirco Greens & Chipolte Aioli
Crispy Grouper Sandwich
Potato Chip crusted and crispy fried with House Mayo, Micro Greens, Heirloom Tomato & fresh Lemon.
French Toast style Parmesan and Chive sourdough bread, Applewood Bacon, sliced Heirloom Tomato, Avocado & Micro Greens.
Floribbean Crab Cake Sandwich
Lump Crab blended with Florida citrus and Caribbean spice, Citrus Aioli, Heirloom Tomato & Micro Greens
Add a tossed or caesar salad $3.00 Try one of our suggested wines or beer from our bar
Caribbean Crab Cakes
Lump Crab Cakes with Citrus & Caribbean spice, Citrus Aioli, Buttermilk smashed Potato with steamed Asparagus.
Lobster, Shrimp & Grits
Southern style Cheesy Grits topped with Cajun Cream Sauce, Maine Lobster, Gulf Shrimp, Andouille Sausage, Bell Pepper Trio.
English Pub Fish N Chips
Beer Battered Cod, fried to a golden brown and served with our House Potato Chips, Cole Slaw, Tartar Sauce and Lemon.
12oz New York Strip
Wood Grilled with creamy Peppercorn Brandy Sauce, Buttermilk Smashed Potato and Vegetable Du Jour.
Bourbon Street Gumbo Bowl
Spicy Louisiana Gumbo with White Rice, Blackened Shrimp, Grilled Andouille Sausage & crispy Rock Shrimp.
Season best Veggie Pasta
Sauteed Seasonal Vegetables, wild Mushrooms, Cavatappi Pasta tossed in Lemon Butter sauce, Herbs & Parmesan Cheese.
Wood Grilled Center Cut Sirloin with Garlic and Herb Butter, Crispy Pom Frites and Asparagus.
Butternut Squash Ravioli
Roasted Butternut Squash, Sage & Goat Cheese Ravioli, Brown Butter Sauce, fried Sage and shaved Parmesan Cheese.
18oz. Cowboy Ribeye
Bone-in well Marbled Wood Grilled with Jim Beam Bourbon Butter, Buttermilk Smashed Potatoes,and Vegetables Du Jour.
Seared Sea Scallops
Pan Seared Jumbo Diver Scallops, Sweet Corn Puree, Braised Greens, Charred Vidalia Onion Rice and Asparagus.
FROM OUR WATERS
All fish selections are prepared Grilled, Pan Seared, Blackened or Fried.
Locally sourced seasonal selections daily
Only in Season/Locally sourced. Selections change daily
Does this restaurant have a wide entryway that would allow a wheelchair to pass?YesNoUnsure
Does this restaurant have a wide path to the entrance that is well-lit and free of obstructions to accommodate guests with vision or mobility impairments?YesNoUnsure
Does this restaurant have step-free access into the building to accommodate wheelchairs?YesNoUnsure
Does this restaurant have a fully automatic front door to accommodate guests with mobility impairments?YesNoUnsure
Does the restaurant have fixed grab bars for the toilets in the bathroom?YesNoUnsure
Does the restaurant have an accessible-height sink in the bathroom?YesNoUnsure
Does the restaurant have wide clearance into the bathroom for guests with mobility restrictions?YesNoUnsure
Does this restaurant have step-free access into the dining area to accommodate wheelchairs, such as an elevator?YesNoUnsure
Does this restaurant offer large print menus for guests with visual impairments?YesNoUnsure
Does this restaurant offer an accessible route through the dining areas for guests with mobility, hearing, or visual impairments? This route should be well-lit, free of obstructions, and step-free.YesNoUnsure
On an unusually cold night we dined at Cobb’s Landing. It was pretty crowded, so I guess folks were enjoying their dinner. We ordered two burgers. Simple. It took soooo long to be served, the burgers were cold. The fastest service was the check. The...More
Attended a Ft. Pierce First Friday; lots of choices to dine around the Harbor/Marina area. We walked in/out of several dining establishments. Decided on Cobb's Landing. Although music was playing right outside the open restaurant; TV's were blaring; and in house music was raging as...More
Stopped for lunch with wife. Nice ambience along with congenial service. Too bad the food was almost inedible. Ordered Fish and Chips. Hard to screw up, right. The most expensive fish and chips ever. Even UK pub grub was cheaper. Cod came to table, batter...More
Nice location near town. Next to the marina and has good parking. Menu lets you feed your appetite as you need as there are lots of options. Went for lunch and the soup was outstanding No cheaping out on food presentation.
Cobbs was going to be our 2nd stop on our Sunday funday but it became our 1st. The bartender at the Original Tiki was not welcoming so we left. So glad we did.
Cobbs landing will now always be our 1st stop!!
We had the...More
Very nice tiki bar overlooking the city marina. Food was great recommend BLT but split it with spouse. Most dishes were upper teens and twenty. But food quality was very good. They have music 5days a week and Good quality as well. Great tourist visit...More
With all of my visits to Cobb's I've never had to look at what was offered to children till my grandkids came for a visit. Well, I should have known better. There kids menu is absolutely terrific. Just as unique and fresh as there normal...More
Response from Restaurants_321 | Property representative |
The swordfish is from local waters, the green beans are always al dente (better that way) and as for spice level, we try to make things mild, but it depends on if you can handle the heat because of the jalapenos we add to... More
The swordfish is from local waters, the green beans are always al dente (better that way) and as for spice level, we try to make things mild, but it depends on if you can handle the heat because of the jalapenos we add to all salsas