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Cobb's Landing Restaurant


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Food and ambience

Special occasions, Scenic view, Large groups, Bar scene

Location and contact


Crispy Onion Straws
Golden fried sweet Vidalia Onions with Horseradish Aioli
Marina Square Chicken Wings
Fried golden brown tossed in Buffalo Honey Garlic with Buttermilk Blue Cheese dipping sauce.
Grilled Caribbean Wings
Marinaded in Caribbean spices and Wood Grilled. Served with Island Lime Aioli.
Wood Grilled Artichoke
Wood Grilled with fresh Garlic and Herbs, served with House Remoulade.
Chicken, Bacon & Goat Cheese Quesadillas
Wood Grilled Chicken breast, Bacon Jam, creamy Goat Cheese and Fire Roasted Peppers, served on Butter grilled flour Tortilla with Avocado Cilantro Cream.
Tavern Baked Pretzel sticks
Warm salted Bavarian Pretzel sticks served with our creamy Walking Tree Brewery Pub Cheese.
Ahi Tuna Spring roll
Ahi Tuna with Asian Veggies, in crispy Wonton with Soy glaze, Sriracha & Wasabi Aioli
Asian Calamari
Lightly fried squid steak with Chinese five spice, Mae Ploy Salad, diced Tomatoes, Herbs and toasted Sesame seeds.
Mahi Mahi Street Taco
Blackened Mahi served in grilled corn tortillas with shaved Cabbage, Pico de Gallo, Cilantro, Green Onions, and White Sauce.
Florida Alligator Tail
Lightly breaded, Redneck seasoned and fried golden brown, with spicy Floribbean Aioli dipping Sauce.
Dressings: •Caesar •Indian River Grapefruit Vinaigrette •Fresno Pepper Ranch •Buttermilk Blue Cheese •Vidalia Onion Vinaigrette •Balsamic Vinaigrette •Cold Press Olive Oil Vinaigrette •Mae Ploy Vinaigrette •Oil & Vinegar **consuming raw or under cooked eggs meat or seafood may increase your risk of food borne illness
Cup $7.0
Bowl $9.0
Bourbon Street Gumbo
It's like being at Mardi Gras...Spicy Gumbo with Gulf Shrimp & Crab, Andouille sausage, Okra, Bayou Spice, Louisana Trinity & White Rice.
Cup $7.0
Bowl $9.0
Lobster & Crab Bisque
Sweet Maine Lobster & Sweet Atlantic Crab in a decadent cream sauce with aged Sherry.
Small $5.0
Large $8.0
Caesar Salad
With Crisp Romaine Lettuce, Sourdough Croutons, Shaved aged Parmesan & Creamy Caesar dressing.
Half & Half - Your Choice of Two
•Lobster Bisque or Seafood Gumbo •Caesar Salad or Tossed Salad •1/2 sandwich choices: Tuna Salad, Turkey & Swiss or BLT.
small $8.0
Large $11.0
Caesar Salad
Crisp Romaine lettuce with creamy Caesar dressing, shaved Parmesan, and Sourdough Croutons
small $8.0
large $11.0
Cobbs House Salad
Boston Lettuce, Indian River Red Grapefruit Vinaigrette, Heirloom Tomato, Cucumber, shaved Carrot, sliced Radish, Belgian Endive, Hearts of Palm.
Chef Salad
Crisp Romaine & Baby Greens, Fresno Pepper Ranch Dressing, Herb roasted Turkey, Applewood Bacon, Cucumbers, Egg, Heirloom Tomatoes, Buttermilk Blue Cheese, Gouda Cheese, Carrots, Red Onions, Sourdough Croutons.
Coconut Cobb
Golden Coconut fried Shrimp on top of Arcadian Mixed Greens, Crisp Romaine, Red Onion, Cucumber, Applewood Bacon, Avocado, Egg, Blue Cheese Crumbles, Heirloom Tomatoes, Green Onion with Buttermilk Blue Cheese dressing.
Asian Salmon Spinach Salad
Soy Sesame glazed Salmon with Baby Spinach, Mae Ploy Vinaigrette, crispy Wontons, Cucumber, Mandarin Oranges, Sweet Red Onion, Watermelon Radish, toasted Almonds, Green Onion and Carrots.
Florida Cracker Chicken Salad
Buttermilk Country fried Chicken Breast with Southern Greens, roasted Vidalia Onion Vinaigrette, Sable Palm Swamp Cabbage, Heirlooms Tomatoes, toasted Pecans and Goat Cheese
All Sandwiches and Burgers come with choice of Skin on Parmesan and Herb House Fries, House Chips or Southern Slaw.
Sunrise City Burger
100% Natural Black Angus Beef, sliced Heirloom Tomato, Butter Lettuce, Red Onion and House Mayo on Toasted Onion Bun.
Kobe Burger
Hand crafted Kobe Beef, sliced Heirloom Tomato, Micro Greens, House Mayo on a toasted Onion Bun.
Black N Blue Burger
Cajun dusted and pan seared, with Buttermilk Blue Cheese, Applewood Bacon, Heirloom Tomatoes, Micro Herbs, Chipotle Aioli & Avocado
Wild Mushroom Truffle Burger
Wood grilled with Sea Salt, exotic mushroom blend, Cacio De Bosco Cheese, Micro Greens, Heirloom Tomato & Black Truffle Aioli
Good Morning Burger
Espresso dusted and pan seared with white Cheddar Cheese, Applewood Bacon, and a Sunnyside-up Egg, Heirloom Tomato and Micro Herbs.
Kennebunkport Surf and Turf Burger
Wood grilled with Old Bay Butter, Butter Poached Maine Lobster, Goat Cheese, Micro Greens, Sliced Radish, Pickled Onion and Stone Ground Mustard Aioli
Southwest Turkey Burger
Pan seared with Southwest Spice, Pepper Jack cheese, Fire Roasted Peppers, Jalapeno Marmalade, Avocado, Heirloom Tomato, Mirco Greens & Chipolte Aioli
Crispy Grouper Sandwich
Potato Chip crusted and crispy fried with House Mayo, Micro Greens, Heirloom Tomato & fresh Lemon.
Artisan BLT
French Toast style Parmesan and Chive sourdough bread, Applewood Bacon, sliced Heirloom Tomato, Avocado & Micro Greens.
Floribbean Crab Cake Sandwich
Lump Crab blended with Florida citrus and Caribbean spice, Citrus Aioli, Heirloom Tomato & Micro Greens
Add a tossed or caesar salad $3.00 Try one of our suggested wines or beer from our bar
Caribbean Crab Cakes
Lump Crab Cakes with Citrus & Caribbean spice, Citrus Aioli, Buttermilk smashed Potato with steamed Asparagus.
Lobster, Shrimp & Grits
Southern style Cheesy Grits topped with Cajun Cream Sauce, Maine Lobster, Gulf Shrimp, Andouille Sausage, Bell Pepper Trio.
English Pub Fish N Chips
Beer Battered Cod, fried to a golden brown and served with our House Potato Chips, Cole Slaw, Tartar Sauce and Lemon.
12oz New York Strip
Wood Grilled with creamy Peppercorn Brandy Sauce, Buttermilk Smashed Potato and Vegetable Du Jour.
Bourbon Street Gumbo Bowl
Spicy Louisiana Gumbo with White Rice, Blackened Shrimp, Grilled Andouille Sausage & crispy Rock Shrimp.
Season best Veggie Pasta
Sauteed Seasonal Vegetables, wild Mushrooms, Cavatappi Pasta tossed in Lemon Butter sauce, Herbs & Parmesan Cheese.
Steak Frites
Wood Grilled Center Cut Sirloin with Garlic and Herb Butter, Crispy Pom Frites and Asparagus.
Butternut Squash Ravioli
Roasted Butternut Squash, Sage & Goat Cheese Ravioli, Brown Butter Sauce, fried Sage and shaved Parmesan Cheese.
18oz. Cowboy Ribeye
Bone-in well Marbled Wood Grilled with Jim Beam Bourbon Butter, Buttermilk Smashed Potatoes,and Vegetables Du Jour.
Seared Sea Scallops
Pan Seared Jumbo Diver Scallops, Sweet Corn Puree, Braised Greens, Charred Vidalia Onion Rice and Asparagus.
All fish selections are prepared Grilled, Pan Seared, Blackened or Fried.
Locally sourced seasonal selections daily
Only in Season/Locally sourced. Selections change daily
Mild, flaky and pink in color
Mahi Mahi
Firm, very flavorful
Ahi Tuna
Sushi grade, very firm
Sweet Endings (or beginnings)
White Chocolate Cake / Sweet Cream Cheese / Pineapple Coconut Glaze / Fresh Pineapple / Toasted Coconut / White Chocolate Sauce / Whipped Cream / Strawberry Garnish
Rich Key Lime Custard / Macadamia Nut Crust / White Chocolate Sauce / Cherry Pop Rocks / Fresh Whipped Cream / Lime & Florida Berry Garnish
Layers of Mango 7 Guave cheesecake / Graham cracker & toasted almond crust / Mango puree / Fresh Whipped Cream / Raspberry coulis / Florida berries
Kahlua Soaked Lady Finger Sponge Cake / Mascarpone Mousse / Espresso and Coco Dusting / Whipped Cream/ Dark Chocolate Sauce
Ol' No. 7 Infused Chocolate Cake / Rich Chocolate Fudge / Dark Chocolate Ganache / Bourbon Caramel & Milk Chocolate Sauce / Whipped Cream / Fresh Florida Raspberry Garnish
Fudge Brownie Cake / Peanut Butter Mousse/ Milk Chocolate Fudge / Peanut Butter Chips / Peanut Butter & Dark Chocolate Sauce / Whipped Cream / Florida Berries Garnish
Indian River Valencia Orange Cake / Cream Cheese & White Chocolate Mousse / White Chocolate shavings / Raspberry Coulis / Valencia Orange & Florida Strawberry Garnish
Ask your server about our selection of 27 Craft Beers on Draft
Not Your Father's Root Beer
Bud Light
Bud Select 55
Bud Light Lime
Coors Light
Land Shark
Miller Light
Michelob Ultra
Sam Adams Boston lager
Ask your server about our selection of 25 Craft Beers on Draft
12 oz can (Costa Rica)
Corona Light
Guinness Draught Can
Ask your server about our selection of 25 Craft Beers on Draft
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch, Late Night, Drinks
American, Bar, Seafood
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Highchairs Available, Accepts Credit Cards
Reviews (509)
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All reviews seafood gumbo street tacos burger homemade chips salad wahoo salmon rice onion rings live music nice lunch blue cheese city marina key lime craft beer sunrise theatre farmers market
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1 - 10 of 502 reviews
Reviewed yesterday via mobile

The service from Alana at the bar was fantastic. Great drinks and fun food! Wonderful experience. We had gator tail and gumbo not to mention amazing key lime pie.

Date of visit: February 2019
Thank Karen B
Reviewed 4 days ago via mobile

On an unusually cold night we dined at Cobb’s Landing. It was pretty crowded, so I guess folks were enjoying their dinner. We ordered two burgers. Simple. It took soooo long to be served, the burgers were cold. The fastest service was the check. The...More

Date of visit: February 2019
Thank Canoe1943
Reviewed 4 days ago

Attended a Ft. Pierce First Friday; lots of choices to dine around the Harbor/Marina area. We walked in/out of several dining establishments. Decided on Cobb's Landing. Although music was playing right outside the open restaurant; TV's were blaring; and in house music was raging as...More

Date of visit: January 2019
Thank Hatwoman
Reviewed 1 week ago

Stopped for lunch with wife. Nice ambience along with congenial service. Too bad the food was almost inedible. Ordered Fish and Chips. Hard to screw up, right. The most expensive fish and chips ever. Even UK pub grub was cheaper. Cod came to table, batter...More

Date of visit: February 2019
Thank woody14h
Reviewed 1 week ago

Nice location near town. Next to the marina and has good parking. Menu lets you feed your appetite as you need as there are lots of options. Went for lunch and the soup was outstanding No cheaping out on food presentation.

Date of visit: February 2019
Thank 972patrickg
Reviewed 2 weeks ago

We stopped for a beer and snacks. The onion straw plate was huge and the wings were good. Friendly staff.

Date of visit: January 2019
Thank tltimleenhouts
Reviewed 3 weeks ago via mobile

Cobbs was going to be our 2nd stop on our Sunday funday but it became our 1st. The bartender at the Original Tiki was not welcoming so we left. So glad we did. Cobbs landing will now always be our 1st stop!! We had the...More

Date of visit: January 2019
Thank DeniaeH
Reviewed 4 weeks ago via mobile

Very nice tiki bar overlooking the city marina. Food was great recommend BLT but split it with spouse. Most dishes were upper teens and twenty. But food quality was very good. They have music 5days a week and Good quality as well. Great tourist visit...More

Date of visit: January 2019
Thank jonsoper
Reviewed 4 weeks ago via mobile

With all of my visits to Cobb's I've never had to look at what was offered to children till my grandkids came for a visit. Well, I should have known better. There kids menu is absolutely terrific. Just as unique and fresh as there normal...More

Date of visit: January 2019
Thank G6Ranch
Reviewed 4 weeks ago via mobile

Excellent menu choices at this nice spot in old Fort Pierce. Good selection of beers and whiskeys. Our waitress was a little inattentive , but not so much as to spoil the wonderful dinner.

Date of visit: January 2019
Thank Glennmeister
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Questions & Answers
Ask a question
January 28, 2017|
AnswerShow all 6 answers
Response from Mark P | Reviewed this property |
No. But there is a large patio that takes dogs.
August 1, 2016|
AnswerShow all 12 answers
Response from RevHooter | Reviewed this property |
I don't know if the do or not. We weren't there to fish but it's a great idea. You might want to call.
Laurianne T
May 24, 2016|
AnswerShow all 8 answers
Response from Restaurants_321 | Property representative |
The swordfish is from local waters, the green beans are always al dente (better that way) and as for spice level, we try to make things mild, but it depends on if you can handle the heat because of the jalapenos we add to... More
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