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Harold's

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Ratings and reviews

Certificate of Excellence2017 - 2018 Winner
RATINGS
Food
Service
Value

Food and ambience

Location and contact

About
Small, upscale Farm to Table restaurant. Serving eclectic cuisine with everything made in-house from scratch. Wine and beer list are well appointed of decent size with a fairly large selection for our size. Menu changes weekly.
PRICE RANGE
$15 - $50
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Meals
Dinner
CUISINES
French, American
FEATURES
Reservations, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Reviews (220)
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219 results
Traveler rating
183
20
12
3
1
Traveler type
Time of year
LanguageEnglish
183
20
12
3
1
Show reviews that mention
All reviews hogfish buffalo cauliflower scallops bolognese coconut cake burrata morels brussels sprouts blueberries amuse bouche truffle ribeye duck key lime pie bisque salad soups
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1 - 10 of 219 reviews
Reviewed 3 days ago

My wife and I had dinner here with her sister and brother-in-law. All I could think of was why did I wait so long to try this restaurant? We all had such a great experience. My Halibut was prepared perfectly. The service was just a...More

Date of visit: March 2019
Thank DickBobG
Harold B, Owner at Harold's, responded to this reviewResponded 3 days ago

So happy you enjoyed your experience! We will see you again soon.

Reviewed 5 days ago via mobile

Started with the fried zucchini blossoms, the 12 farm tomato with burrata cheese, then onion soup, then we had the Bison Short Rib. ( my wife of 33 years said: “ I am glad we got the same entree, wouldnt want to have to share...More

Date of visit: April 2019
Thank Cliffthebugman
Harold B, Owner at Harold's, responded to this reviewResponded 5 days ago

We love you and are so grateful for you guys always taking the time to let us know. Thanks again!

Reviewed 5 days ago

Awesome, as usual. Great food & wine selections. Wait staff is absolutely the best, Small & limited days/hours, so reservation is highly recommended - probably a few days in advance during season.

Date of visit: March 2019
Thank spec-njg
Harold B, Owner at Harold's, responded to this reviewResponded 5 days ago

YES! We're so proud of the job the girls did this season and glad you noticed. Grateful for the kind words.

Reviewed 5 days ago

SHHHHH, Do not like spreading the word.Our personal FAV. THE BEST. Decent ambience. Exquisite dining experience. Best wait staff, and absolutely the best "chef " in SWFL.The specials are always surprising and wonderful with a few rock-solid staples that cannot be beat. Excellent wines of...More

Date of visit: February 2019
Thank mdc3366
Harold B, Owner at Harold's, responded to this reviewResponded 5 days ago

We will ALWAYS make room for you! Can't tell you how much we appreciate the kind words!

Reviewed 6 days ago via mobile

Great food, outstanding service. Appetizers, main courses, desserts all as good as it gets. Will we return for another special dinner.

Date of visit: April 2019
Thank pelly333
Harold B, Owner at Harold's, responded to this reviewResponded 5 days ago

Grateful that you joined us and we were able to make you happy! Thanks and see you again!

Reviewed 1 week ago via mobile

Located in an everyday Southwest FL strip mall, a place you probably wouldn’t find unless someone told you about it. What a find ! Owner and chef Harold has created a superb place for dinner. Menu changes weekly and gets very creative. Have been 3...More

Date of visit: April 2019
Thank GHbob
Harold B, Owner at Harold's, responded to this reviewResponded 1 week ago

Glad we can keep you interested and coming back! Thanks for the encouragement!

Reviewed 1 week ago

I've dined at Harold's a dozen times and each time has been excellent....but last night's meal was incredible. Texas Red Deer with crusty Sweet Potatoes.....Amazing...I dreamed about it....would have licked my plate if I could have (TR told me to go ahead!). Thanks Harold! You...More

Date of visit: April 2019
Thank janek366
Harold B, Owner at Harold's, responded to this reviewResponded 1 week ago

Yes! A new member of our plate licking club! Thanks a see you soon!

Reviewed 1 week ago

After reading about Harold's on tripadvisor we were very anxious to try it. The place in open only four days a week and usually booked solid for at least a week so there is some planning involved! We had our meal last night and we...More

Date of visit: April 2019
Thank BoraBora_Bound123
Harold B, Owner at Harold's, responded to this reviewResponded 1 week ago

We're blushing and honored! We try to have fun and make people happy. Glad we succeeded with you, thanks again.

Reviewed 1 week ago

It's so nice to go out with 6 others and everybody ends up happy. Our second visit was as memorable as the first. A small, intimate, and comfortable dining area, a truly excellent staff, a huge selection of great wines, and the food that was...More

Date of visit: April 2019
Thank Russel P
Harold B, Owner at Harold's, responded to this reviewResponded 1 week ago

Thanks Russ, appreciate the note and kind words! See you soon. H

Reviewed 1 week ago

First course of fried blossoms had a sauce that was too heavy for the dish . Scallops were a delight. My wife had the pork tenderloin with two problems. First, one piece was well done and the other piece medium as requested. Then she found...More

Date of visit: April 2019
Thank C2514GYscotts
Harold B, Owner at Harold's, responded to this reviewResponded 1 week ago

We're so sorry you didn't enjoy the blossoms and obviously mortified about the hair. Appreciate you let us know and we will certainly sharpen our eyes on each plate. Thank you again and hopefully we will see you again to make up for it.

View more reviews
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Questions & Answers
Ask a question
Ambassador781652
November 23, 2018|
AnswerShow all 4 answers
Response from rollandw330 | Reviewed this property |
Closed for Christmas.
1
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luvmyvacays
April 1, 2017|
AnswerShow all 4 answers
Response from Harold B | Property representative |
2 years
1
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Sandy S
April 26, 2016|
Answer
Response from ChefKman | Reviewed this property |
Funny you asked. He does his own website so I'm not sure when he posts it. I mentioned to him about having someone do a more professional website for him since it should match the quality of the food. He is taking it into... More
1
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