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Sponsored by: The Etna Rosso Ristorante

Top 3 Reasons to Eat Here

1. Home-Made Pasta
1. Home-Made Pasta
"Little gem - I felt like I was back in Italy!"
KZanello
See reviews that mention Home-Made Pasta
2. Weekly Specials
2. Weekly Specials
"Real Italian vibe with Good Service and Good Food."
BFLOMAN
See reviews that mention Weekly Specials
3. Seafood Dishes
3. Seafood Dishes
"The food was amazing."
CHUCKIED
See reviews that mention Seafood Dishes
About
We are a family owned Southern Italian Restaurant, open for Dinner. Serving a large variety of Homemade pasta and DAILY SPECIALs including chicken, veal, lamb, pork, vegan, vegetarian dishes as well as espresso and Italian wines." Call us or visit our website to make reservation and learn about the Special of the day! Currently we open only for Dinner from 4pm - Tuesday to Saturday. CLOSED Sunday & Monday (Formerly known as The Bake Bar - we maintained the same ownership, staff and quality)
PRICE RANGE
$7 - $38
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Dinner
CUISINES
Italian, Sicilian, Southern-Italian, Cafe, Seafood
FEATURES
Takeout, Reservations, Seating, Street Parking, Free off-street parking, Wheelchair Accessible, Serves Alcohol, Digital Payments, Free Wifi, Table Service, Television, Gift Cards Available
Reviews (64)
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All reviews gnocchi puttanesca italian pasta cheesecake great pasta mouth watering bake angelo chef ingredients entrees specials homemade onions lauderdale ft beach
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Reviewed 1 week ago

We have known this spot for several years now and it has served some of the best meals I have ever had. Absolutely exceptional cuisine in a relaxed friendly environment.

Date of visit: April 2021
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Reviewed March 2, 2021 via mobile

Wow what delicious entrees. True home made Italian pasta and sauce. I had gnocchi which was so good. Chef came out to check how everything was which was nice. Really small place. Be sure to make reservations. They had to turn away so many people...who didn’t have reservations. Parking is tight.More

Date of visit: March 2021
Helpful?1  
Reviewed November 29, 2020

When you walk into this tiny space, you'll wonder what people are thinking to write all of these wonderful reviews. Trust the reviews. This place is worth your visit. There are no more than 5 or 6 tables inside, but the pasta is hand made...and absolutely delicious. The owner is in the kitchen, and came out to check on our meals. Absolutely delicious and worth your visit!More

Date of visit: November 2020
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Reviewed November 24, 2020 via mobile

It was the best bolognese sauce I’ve ever had! I was so impressed that I am returning tomorrow night to try another entree

Date of visit: November 2020
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Reviewed November 15, 2020 via mobile

This food is as good as a human ever deserves. Appears to be totally scratch kitchen. Service was great. We had menu (not specials), they were great food. Tab with appetizers, 2 wines each, 2 entrees, tip & coffees was $170. Really outstanding restaurant

Date of visit: November 2020
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Reviewed October 25, 2020

Greeted at the door by the welcoming and personal owner, Luca. He carefully walked us through the menu, proudly describing that all pasta is home made that day. We started with the fresh, on demand, Bruschetta. The flavors were vibrant and fresh and not watered...down from sitting in tomatoes for hours. For our entrees, we ordered Bucatini Carbonara, Veal Chop (Bone-in) Parmesan and Gnocchi Amatriciana. Way too much food for 2 but we had to try meals from the terrific variety of pasta and sauces. There were no clear favorites as every bite was delicious. Highly recommend.More

Date of visit: October 2020
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Reviewed October 9, 2020 via mobile

Fabulous! Authentic Italian food. Excellent prices, perfect ambiance, impeccable service. I can’t say enough about this small restaurant. Recommend a reservation due to small size. Wow! So good!

Date of visit: October 2020
Helpful?1  
Reviewed June 9, 2020

The restaurant has a cozy atmosphere, the owner and his staff are kind and professional. Traditional classy white cotton tablecloth and napkins. We had a stunning Swordfish Puttanesca (with onions, garlic, black olives, capers, cherry tomatoes) with a homemade linguini pasta side. The wine list...offers a wide assortment. The bill is reasonable, and the value for money is really good. A great experience.More

Date of visit: June 2020
Helpful?1  
Reviewed March 6, 2020

When we walked up the smell of the food just about caused a stampede to the front door. The staff was superb, the wine list just perfect, and the food nothing short of amazing. What a wonderful little place!

Date of visit: March 2020
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Reviewed February 12, 2020 via mobile

We live across the street from this place and decided to try it out. We ordered our meal for pickup and were not at all disappointed. The tagliateli alla bolognese were well prepared and very tasty. My wife ordered the oso a buco and enjoyed...it. The portions were more than adequate and the food is exceptional. We will dine at the locale next time we are here in Ft lauderdale.More

Date of visit: February 2020
Helpful?1  
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Questions & Answers
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Experience724704
April 18, 2019|
AnswerShow all 2 answers
Response from wildkatnyc | Reviewed this property |
The daily pastries do change but of course croissants. Also you can get freshly made donuts and the boss will shoot some Nutella into them!
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