Celebrated our Anniversary with a last minute, 9pm reservation after several recommendations from the locals. Locals always know that best places to eat! Our experience did not disappoint! From walking in the door and being warmly greeted and immediately seated, to the fabulous waitstaff, bartenders...and talented kitchen, our dinner was one the best we have experienced in years. Our drinks of choice were mojitos & Moscow mules, all of which were expertly crafted. The appetizer bread was warm and soft with a crispy, flaky, perfect cooked crust. We were told they have been using the same started for the last seven years! The Charcuterie board was our appetizer, with cheddar, goat cheese, a cherry salami, seasonal berries, nuts and an in house blueberry compote….it was wonderful! Our main courses were the Salmon and the special, an aged beef tenderloin from the Atlanta area. Both were cooked to perfection and well presented. The green pea compote was amazing! We rounded out the meal with a to go desert choice of the chocolate torte with caramel sea salt. We were beyond full, but as fabulous as our meal was, there was no way we’re weren’t going to experience the desert! I wish we would have taken two of them with us! At 1am it was heaven! Even though our reservation was a late night, 9pm arrival, we were never rushed and our wait staff were attentive to every detail from start to finish. Never overbearing, yet we never had to ask for anything. DO NOT miss your opportunity to experience Burlingame! PS, if you enjoy your meal as much as we did, the locals let us know you can “send a round of beers to the kitchen staff” for $10 as a token of your appreciation. They don’t actually get the “round of beers”, but from our understanding the money goes in pot for bonuses!More
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