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The Cellar

Certificate of Excellence
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220 Magnolia Avenue, Daytona Beach, FL 32114 (US 1 (RIDGEWOOD AVE))
+1 386-258-0011
Website
Today
5:00 pm - 10:00 pm
Closed now
All hours
Hours:
Tue - Sun 5:00 pm - 10:00 pm
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528 Reviews from our TripAdvisor Community

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Showing 514: English reviews
Austin, Texas
2 reviews
3 of 5 bubbles Reviewed 6 days ago NEW via mobile

Service was really good but the good was just o.k. My husband got the snapper and neither of us were impressed. I had a pasta dish that was good. Overall, not worth the price.

Helpful?
Thank erincwelden
Ormond Beach, Florida
Level Contributor
141 reviews
98 restaurant reviews
common_n_restaurant_reviews_1bd8 43 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

Always looking for great quality restaurants in Daytona Beach (very few so far) and friends told us to try the Cellar. Went Sunday night to give it a try. WOW!!! It is located in an old house (once owned by president Harding) that has been converted to a real romantic restaurant. The owners actually run the day to day operations.... More 

Helpful?
1 Thank Richard I
New Smyrna Beach, Florida
Level Contributor
19 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

Always ask for the cellar downstairs. The wine list is extensive, the food is outstanding and the service is top notch.

Helpful?
Thank Fonda2015
Palm Coast, Florida
Level Contributor
2 reviews
5 of 5 bubbles Reviewed 4 weeks ago

Excellent food excellent service. Can't be beat in Daytona. Atmosphere cozy and clean. Very enjoyable and friendly.

Helpful?
Thank JPZ69
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed October 23, 2016 via mobile

I want to start off by saying I expected the nicest restaurant in Daytona Beach based off the reviews I read in advance. It truly was an amazing experience as well as romantic. The conversations were loud, but that didn't bother me a bit. My wife and I arrived 15 minutes prior to our 1830 reservation and were seated immediately... More 

Helpful?
1 Thank Neil S
Level Contributor
2 reviews
5 of 5 bubbles Reviewed October 23, 2016 via mobile

My husband took me to this phenomenal restaurant for our 10 year anniversary. Our waiter, Joesph, was amazing to say the least. He knew the menu front and back. No matter how busy he seemed when he was at your table serving you, you weren't rushed at all. He made you feel like you were the only table in the... More 

Helpful?
Thank Sara S
Level Contributor
17 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 bubbles Reviewed October 22, 2016 via mobile

The food was excellent . The wine choices under Lena's guidance were wonderful . However the time frame for the courses was much too long.

Helpful?
Thank wrelv
Port Orange, Florida
Level Contributor
37 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed October 18, 2016

The basement of a house is not usually the place I'd go for dinner, but the atmosphere here is like stepping into another country. Very eloquent and polished. The staff look like they know what they are doing and they were polite and effective. I never had beets or arugula, both of which I tried and found that I should... More 

Helpful?
1 Thank Denisewhite1931
Level Contributor
15 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed October 17, 2016

Outstanding food and service. Our waiter Chris was attentive without hovering. Made some excellent suggestions.

Helpful?
Thank 654nji
Jacksonville, Florida
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed September 25, 2016

The Cellar was referred to us by the innkeeper at Coquina Inn, and we were impressed. There was such variety and originality in the menu, atmosphere of class and refinement, wine list shows in-depth knowledge and experience, and desserts to die for.

Helpful?
1 Thank MrKWnspouse

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Restaurant Details

Rating summary
  • Food
    5 of 5 bubbles
    Service
    5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
$50 - $100
Cuisine
Seafood, European, Italian
Meals
Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Private Dining, Wheelchair Accessible
Dining Style
Fine Dining
Good for
Business meetings, Local cuisine, Special occasions, Romantic
Open Hours
Sunday
5:00 pm - 10:00 pm
Tuesday
5:00 pm - 10:00 pm
Wednesday
5:00 pm - 10:00 pm
Thursday
5:00 pm - 10:00 pm
Friday
5:00 pm - 10:00 pm
Saturday
5:00 pm - 10:00 pm
Location and Contact Information
  • Address: 220 Magnolia Avenue, Daytona Beach, FL 32114
    (US 1 (RIDGEWOOD AVE))
  • Location: United States  >  Florida (FL)  >  Daytona Beach
  • Phone Number: +1 386-258-0011
Description
The area’s most acclaimed Fine Dining Classical Italian cuisine with an extensive wine list set in an historic building. CIA Graduate chef and his wife are hosts.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of The Cellar and other visitors
9 questions
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Tampa, Florida
over a year ago
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Orlando, Florida
Florida
over a year ago

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Questions? Get answers from The Cellar staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?