Who would have thought you would find a fine dining restaurant inside a historical residence in Daytona Beach? In the basement, no less! This is where you will enjoy the charming ambiance of The Cellar restaurant. The owners, Mr. and Mrs. Sam and Lina Moggio...have built quite a following in this former winter home of President William G. Harding. You won't be disappointed with any of the entrees, prepared by Sam, a graduate of the Culinary Institute of America. He also likes to get out to the dining area to briefly chat with his guests. I highly recommend making reservations for your visit hereMore