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Abigail's Grille

Unclaimed

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

APPETIZERS​
12.00
Point Judith Clams Casino
Slab bacon, casino butter, toasted bread crumbs, lemon
6.00
Garlic and Gorgonzola Bread
Rustic bread, garlic aioli, roasted red peppers, melted gorgonzola cheese
18.00
Seafood Martini
Colossal white shrimp, hand-picked Maine lobster meat, jumbo lump crab, seaweed salad, remoulade
17.00
Antipasto
Turkish roasted red pepper, vibrant olive medley, salumi, mortadella, prosciutto di parma, fresh mozzarella, basil, aged balsamic, long-stemmed marinated artichokes
13.00
Crab Cakes
Cumin citrus glaze, mango, candy orange, chilled haricot vert, circus frisee
12.00
French Brie
Cranberry walnut‏ toast, tomato marmalade, amaretto honey, micro basil
11.00
Mediterranean Calamari Fritti
Kalamata olives, artichokes, caper berries, feta, EVOO, fresh lime
9.00
P.E.I. Mussels Poulette
Garlic,​ herb, and chardonnay wine sauce with a touch of cream
10.00
Tondi
Round ravioli, spinach, ricotta, and rapini stuffed, aglio e olio, fresh tomato and basil
8.00
Roasted Eggplant Napolitan
Portabella mushroom cap, herb alouette cheese, sauteed leaf spinach, sun-dried tomatoes, smoked buffalo mozzarella, sweet tomato marinara
FRUITS DE MER​
The freshest assortment of ocean crustaceans; perched on a tower of shaved ice and served with citrus mignonette, Old Bay Remoulade, and cocktail sauce
18.00
Grande
2 Shrimp, 2 clams, 2 oysters east meets west, 2 oz. jumbo lump crabmeat
42.00
Royale
4 Shrimp, 6 clams, 6 oysters east and west, 3 oz. jumbo lump crabmeat
2.75 per pc.
East Coast Oysters
2.00 per pc.
Point Judith
2.00 per pc.
Cherry Stones
3.95 per pc.
Colossal White Shrimp
16.00 per 3oz
Jumbo Lump Crabmeat
SOUPS AND SALADS​
7.00
Abigail's Baby Leaf Spinach Salad
Crumbled goat cheese, sun-dried cranberries, roasted almonds, crisp bacon, lemon vinaigrette
10.00
The Organic Iceberg Wedge
Bacon​ lardon, toy box tomatoes, Bermuda red onion, smokey blue crumbles, candied walnuts, buttermilk ranch, grated carrot, garden herb oil
9.00
Pettibone's Chopped Salad
Diced iceberg and romaine lettuces, tomatoes, cucumbers, garbanzo beans, apples, carrots, avocado, bell peppers, hard-boiled egg, red onions, feta cheese, fresh lemon juice, herb-infused E.V.O.O.
13.00
Heirloom Beet Salad
Salt-roasted beets, rocket arugula, candied walnuts, Laura Chenel goat cheese, shaved red onion, fennel, simple lemon dressing, balsamic drizzle
7.00
Classic Caesar Salad
Romaine lettuce, garlic herb croutons, parmesan ribbons, house-made caesar, cherry confetti tomatoes
6.00
Black Bean Soup
Sour cream, hass avocado puree, pico de gallo, tortilla strips, cheddar jack cheese
6.00
French Onion Soup Paris Market Style
Toasted​ garlic herb crouton, Muenster and Swiss
6.00
Butternut Squash Bisque
Topped with roasted pumpkin seeds
HAND-CRAFTED ARTISANAL CHEESES​
Featured from Artisanal Premium Cheese
Long Island City, New York
ACCOUTREMENTS‏​
Cranberry Walnut Toast
Seasonal Berries and Grapes
Tomato Marmalade
Truffle Honey
Candied Walnuts
SEASONAL BOARD​
21.00
Sottocenere with Truffels
Italy, cow, semi-firm, mellow and salty
21.00
Brillat
France, cow, soft, triple cream, tangy
21.00
Cornilly
France, goat, soft, smooth and nutty
21.00
Mahon
Spain, cow, semi-firm sharp, crystallized texture, hints of lemon
21.00
Roquefort
France, sheep, semi-firm, cave aged blue with well balanced, moderately salty and creamy tast
STEAKS AND CHOPS‏​
29.00
6 oz. Center Cut Filet Mignon
32.00
8 oz. Center Cut Filet Mignon
32.00
15 oz. New York Strip Sirloin
33.00
18 oz. Cowboy Cut Ribeye
26.00
14 oz. Berkshire Pork Chop
42.00
Abigail's Surf and Turf
STEAK TOP HATS​
12.00
Crab Oscar
Lump crab, asparagus, bearnaise
18.00
Lobster Tail
18.00
Grilled Scallops
10.00
Shrimp Scampi
4.00
Maytag Blue Cheese
3.00
Zwiebel Rings
5.00
French Top
Mixture of Brie and bleu cheese
FROM THE SAUCIER‏​
Brandy and Peppercorn Au Poivre
Classic Bearnaise
Chilled Garlic Herb Butter
Classic Veal Demi Glace
Sun-Dried Cranberry Cognac
ON THE SIDE​
5.00
Seasonal Roasted Vegetables
5.00
Creamed Spinach Gratin
5.00
Basil Whipped Potatoes
5.00
Steamed Broccoli
5.00
Asparagus with Sauce Bearnaise
5.00
Sauteed Wild Mushroom
5.00
Sweet Potato Fries
5.00
Parmesan Crusted Fries
5.00
Salted Idaho Baked Potato
5.00
Sauteed Spinach and Broccoli Rabe
PRICE RANGE
$15 - $30
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Brunch, Late Night, Drinks
CUISINES
American
FEATURES
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Highchairs Available
Reviews (480)
Filter reviews
477 results
Traveler rating
230
168
52
16
11
Traveler type
Time of year
LanguageEnglish
More languages
Traveler rating
230
168
52
16
11
Show reviews that mention
All reviews brunch apple strudel filet mignon onion soup red fish three course meal pasta oysters mashed potatoes beef chart house upstairs bar stagecoach stop regular menu old house outdoor patio cooked to perfection
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1 - 10 of 477 reviews
Reviewed 4 days ago via mobile

My wife and I went with her brother and his wife. You have to make reservations on a weekend, and even then you will likely wait 5-10 minutes, but it is absolutely worth it!The seafood cocktail is unique and amazing. The oysters are fresh and...More

Date of visit: March 2019
Thank BrTim
Reviewed 1 week ago

In the former Chart House this is a really good place for lunch or dinner, no need to dress up but the many rooms are lovely. Food is very good. The seafood fra diavlo is my husband's favorite. A good value for the money and...More

Date of visit: April 2019
Thank Maxine K
Reviewed 1 week ago via mobile

My mother is 93 and independent in living and in the mind When she likes a restaurant her loyalty is firm Thus her feeling about Abigails a very pretty authentic old tavern in simsbury Conn The food is excellent We both had an wonderful lobster/avocado...More

Date of visit: April 2019
Thank 821nancyr
Reviewed 3 weeks ago

Went on a Sunday night with my family and my parents. For $25 was able to get a three course meal that was really good. Had a chance to try some of the entrees others had and definitely want to go back!

Date of visit: January 2019
Thank tweber88
Reviewed 4 weeks ago

Been coming to this restaurant for years. Very good food, nice ambience, decent service. One thing that I really liked about this place is the prix fix lunch menu - I've been coming here for years and think its a good deal. I was just...More

Date of visit: March 2019
Thank FoodGuyCH
Reviewed March 19, 2019 via mobile

Abigail’s is one of our favorite restaurants. However, we had a bit of a disappointment today at lunch. I ordered the salmon which I’ve had there before and it has always been excellent. This time, it was overcooked and dry. One of my friends ordered...More

Date of visit: March 2019
Thank Dukeatbrays
Reviewed March 19, 2019 via mobile

Abigail's was a wonderful experience for my husband and myself. The service was great. The food was so delicious. The portions were very generous. Loved atmosphere.

Date of visit: February 2019
Thank flowerpotdot
Reviewed March 14, 2019

... on a Friday night. As always it was very crowded but we were able to find a couple chairs at the bar. The bartender took a while to come over and when he did we placed a drink order. My date received her drink...More

Date of visit: March 2019
Thank karwlrdtrvler
Reviewed March 6, 2019

Great spot. Everything was nothing short of perfect ! We will return and even go out of our way to enjoy again !

Date of visit: March 2019
Thank Squawbrook
Reviewed March 3, 2019

I can't think of one thing that could have been better. The preparation of the room, the food, the attentive staff - it was perfect. Thank you for making our family and friends get together so enjoyable. I did not have to pay the bill...More

Date of visit: March 2019
Thank Anne R
View more reviews
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Questions & Answers
Ask a question
Cheryl F
August 20, 2016|
AnswerShow all 7 answers
Response from JoshS516 | Reviewed this property |
There is not a dress code, but I recommend business casual.
1
Vote
Cheryl F
August 20, 2016|
AnswerShow all 3 answers
Response from Noodlebee | Reviewed this property |
No dress code but I would look somewhat nice seeing that it is a nice restaurant.
0
Votes
ef236w22
January 19, 2016|
AnswerShow all 2 answers
Response from sherrrrry | Reviewed this property |
Dunno. . . why don't you just give them a call?
0
Votes
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