A very nice resteraunt that we visit a few times a year or more. They have a bar with tv and booths around in one room and two more so is for dinner. The one has a sunroom in the back overlooking their gardens. I...More
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Went last night. No control in the dining room, too many people rushing every which way, awful service, greasy cold food. just a hard place to be at. Used to go frequently...now will not return.
I've had the baked stuff lobster before and couldn't wait to have it again. I had my usual lobster dinner with salad bar, warm bread and butter. A well made strawberry margarita complimented the dinner perfectly. For those not used to extracting lobster meat from...More
I went there for lunch and had the Salad Bar. Everything was fresh and the soup was fantastic, bread was delicious, an excellent value overall. I haven't ordered off the menu yet but I will certainly give it a try.
Any New England restaurant worth its stuff knows that chowder is white or clear (RI quahog chowder), Nothing ever having a tomato base should ever be called "chowder" (see Yankee Magazine, Boston Cooking School Cookbook, Joy of Cooking, etc.) To call a tomato-based soup "chowder"...More
We had a party of 10 with separate bills. Our server Nick was very personable and had no problem with keeping track of drinks/meals. Food was good, but more impressed with the service on a busy Friday night.
Got a Pastrami Rueben that was dripping in it. My aunt got a ham and cheese gender, looked at the meat pointed and said "is that green?" I doubt I will eat there again.
The English cut prime rib was a generous cut of tender,melt in your mouth deliciousness.Glad I chose The smaller cut! The scallops too were the best.Both were accompanied by a potato choice. The shrimp and broccoli Alfredo was huge and delicious.Salad bar with soup and...More
Wife and I have come here for awhile now. We prefer to sit in lounge most times, service is always respectful and prompt. Just a good old family restaurant with a nice lounge. Love the always fresh salad bar and I always love their split...More