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Vendetta's Italian Restaurant


Ratings and reviews

Certificate of Excellence2017 - 2018 Winner


$10 - $15
Italian, Bar, Pizza
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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Garlic Bread
Italian bread baked w/ garlic, butter, fresh basil & asiago cheese.
Toasted crostinis w/ diced tomatoes, black olives, red onion, capers topped w/ goat & feta cheese.
Sauteed or fried. Served w/ marinara & lemon.
Cozza E Vongole
Prince‎ Edward island mussels & littleneck clams in a spicy tomato & white wine broth.
Thinly sliced beef tenderloin topped w/ capers, tomatoes, parmesan, kalamata olives & lemon zest. Served w/ toasted crostinis.
Traditional Italian vegetable soup.
Tomato Basil
Fresh tomato, basil & mozzarella bisque.
Mixed greens tossed in a champagne vinaigrette.
Traditional caesar w/ freshly shaved parmesan. Additional charge for grilled/blackened chicken or salmon.
Anjou Pear
Arugula‎ & spinach w/ Anjou pears, roma tomatoes, blue cheese crumbles & walnuts tossed in a balsamic vinaigrette.
Arugula & spinach w/ red & gold beets, daikon sprouts, Belgium endive, red onions, & radicchio tossed in a light citrus vinaigrette.
Beefsteak tomatoes, fresh mozzarella & basil drizzled w/ a balsamic reduction over a fresh bed of spinach.
Spaghetti E Meatballs
Spaghetti & meatballs topped w/ choice of marinara or bolognese.
Fettuccine all'Alfredo
Fettuccine‎ w/ choice of alfredo or carbonara sauce. Additional charge for vegetables, chicken & / or shrimp.
Lasagna Al Forno
Lasagna layered w/ ground veal, sausage & ricotta.
A‎ choice of lobster & shrimp, portobello w/ porcini mushroom or old world cheese raviolis. Served w/ a basil or sun dried tomato pesto.
Salsiccia Con Pomodoro
Sauteed andouille sausage tossed w/ mushrooms, spinach, fresh mozzarella in a light tomato cream sauce & penne pasta.
Gamberetto Con Gorgonzola
Sauteed shrimp tossed w/ spinach, roasted red peppers & black olives in a light gorgonzola cream sauce over cracked black pepper fettuccine.
Linguine Con Vongole
Sauteed littleneck clams w/ choice of a white wine-lemon broth or a light tomato-saffron sauce & tossed w/ linguine.
Salmone E Spinacio
Blackened salmon filet served over sauteed spinach w/ caramelized onions & shoestring potatoes.
Ono Con Pesto
Panko encrusted ono topped w/ an artichoke cilantro aioli, feta & daikon sprouts. Served over orzo tossed w/ sun dried tomato pesto & arugula.
Grouper Ripieno
Baked grouper served over spaghetti tossed w/ crab, lobster & shrimp in a Puttanesca sauce.
Steamed crab legs, lobster, shrimp, clams, mussels, scallops & calamari in a light tomato-saffron sauce over cracked black pepper fettuccine. Served w/ toasted garlic bread.
Pasta Primavera
Sauteed vegetables, garlic & parmesan tossed w/ penne pasta.
Melanzane Parmigiano
Thick sliced breaded eggplant layered w/ ricotta, parmesan & mozzarella cheese served over sauteed spinach. Topped w/ marinara.
Pollo Parmigiana
Chicken breast sauteed w/ marinara & mozzarella. Served over spaghetti w/ fresh vegetables.
Pollo Rosmarino
Chicken breast sauteed w/ artichoke hearts, roma tomatoes, capers & kalamata olives in a rosemary white wine sauce. Served over wild rice.
Pollo Madeira
Bone-in‎ chicken breast stuffed w/ spinach & marscapone & topped w/ a tomato mushroom madeira. Served w/ garlic mashed potatoes & fresh vegetables.
Vitello Picata
Veal scaloppini sauteed in a delicate lemon, caper & white wine sauce. Served over spaghetti w/ fresh vegetables.
Osso Buco
Veal shank slowly braised w/ vegetables, topped w/ espagnola sauce & served over saffron orzo.
Vitello Parmigiana
Cornflake & parmesan encrusted veal chop. Three potato medley, green bean, & pancetta salad. Served w/ a light chive & shallot cream sauce.
Filleto Con Pancetta
Bacon wrapped beef tenderloin topped w/ fresh mozzarella, tomatoes, basil & a rosemary balsamic reduction. Served w/ grilled asparagus & mashed potatoes.
Reviews (816)
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All reviews pizza stuffed shells veal piccata calamari salad pasta dishes wings fries italian food by the slice full menu service was great off season apres ski an appetizer village patio
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1 - 10 of 781 reviews
Reviewed 2 days ago via mobile

Casual, great pizza and pasta. Love eating by the bar. Great off season specials in the center of Vail Village worth going at least to try and expierence.

Date of visit: February 2020
Thank jetstream5
Reviewed 5 days ago via mobile

We were a group of six friends who are dinner here yesterday evening. I was surprised that the restaurant is very large, quite deceiving from the small entrance on the main street walkway. Our group had a mix of pasta dishes and two pizzas. The...More

Date of visit: February 2020
Thank Ray519
Reviewed 6 days ago

Our dinner was very good - fresh, delicious, perfectly cooked. The service was excellent and they were accommodating and sensitive to a gluten-free allergy, which we found challenging in Vail.

Date of visit: February 2020
Thank 2ceejays
Reviewed 1 week ago via mobile

Our group of six dropped in for lunch and shared some pizzas. The Snow Pig was a hit, though we added jalapeños and pineapple and it quickly disappeared. We had a couple beers, some salads, and everything was tasty. Our server kept our drinks full,...More

Date of visit: February 2020
Thank wukovits
Reviewed 1 week ago via mobile

Very low key! A hidden gem. Recommend by a local. Menu excellent. Very accommodating to food allergies. Would recommend highly without any reservations.

Date of visit: February 2020
Thank Odtrail
Reviewed 1 week ago via mobile

Stopped in here upon arrival and found a 45 minute wait. Tried again for lunch on our day of departure and got a table right away. We enjoyed a ham and cheese pizza along with a bottle of reasonably priced wine. Service was quick and...More

Date of visit: February 2020
Thank ChrisH3040
Reviewed January 7, 2020

We order as entrees: Slice of cheese pizza Calamari Bruschetta Main courses: Stuffed shells Fettuccine carbonara (we added chicken) Chicken Parmesan Everything was delicious!!! Yesterday we went to another Italian Rest. in Vail and not even the pizza has flavor...that’s why I do my research...More

Date of visit: January 2020
Thank 133mariell
Reviewed December 7, 2019 via mobile

Can we pick this place up and move it to Dallas? Wow. The food was incredible. Service staff was so friendly! If you want a lot of action there is a lively bar downstairs or if you prefer quiet you can go upstairs!! Yummy

Date of visit: December 2019
Thank Jul313
Reviewed December 4, 2019

My favorite slices are Snow Pig and Jack Attack. Big delicious slices! This place is great for late night pizza cravings.

Date of visit: April 2019
Thank aishaNiehaus
Reviewed December 4, 2019

I don’t normally do reviews of restaurants - but after visiting this place a half dozen times, it is warranted. The service is always excellent and the food is delicious. I’ve ordered everything from a salad and pizza to a sub to a burger to...More

Date of visit: November 2019
Thank Trvl1970
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Questions & Answers
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February 28, 2016|
Response from Louise M | Reviewed this property |
To the best of my recollection, they did not have any gluten free options. Their current menu doesn't appear to either.
October 1, 2015|
AnswerShow all 8 answers
Response from JohnN744 | Reviewed this property |
No, but it is a good idea too do so, particularly in season
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