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Flame Restaurant

1 Vail Rd, Vail, CO 81657-5701
+1 970-477-8650
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Overview
  • Excellent58%
  • Very good22%
  • Average10%
  • Poor4%
  • Terrible4%
Travelers talk about
“corn dogs” (12 reviews)
“steak” (83 reviews)
Closed Now
All hours
CUISINES
American, Steakhouse, Gluten Free Options, Vegetarian Friendly
PRICE
$$$$
DETAILS
1 Vail Rd, Vail, CO 81657-5701
Service
Food
Value
Atmosphere
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Reviews (254)
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91 - 100 of 254 reviews

Reviewed June 30, 2015

Ate here for dinner and for breakfast. We thought the dinner menu was a little limited (maybe not surprising for a steak restaurant), but the breakfast was delicious.

Thank Tengo4
Reviewed June 30, 2015

Similar high quality of cuisine when one thinks of Sidecut at the Four Seasons in Whistler-Blackcomb, but decor perhaps not as posh. Suggest stick to the steak their speciality.

Thank LGRL100313
Reviewed June 12, 2015

We live in the Vail area and don't get out much without the kids so when we had an opportunity we had a date night at Flame. We each ordered the $42 three-course special and both had steak. It was amazing--cooked perfectly. It came with...More

Thank VailFamily
Reviewed June 7, 2015 via mobile

Coming to Vail for a client's retreat I was searching for a restaurant that I could entertain my clients with quality food and good wine - Flame did not let me down! A lot of flavors in their food - some spicy some not -...More

Thank Ari S
Reviewed April 19, 2015

Lucky enough to have a private room with a large party. A delicious choice of passed appetizers and great wine. Steaks were tasty and sides/fish were also very good. Service was excellent.

Thank PB99power
FlameDining, General Manager of Flame Restaurant at Flame Restaurant, responded to this review

Dear PB99power, Thank you for writing a great review on Flame Restaurant. I am glad to hear you enjoyed your dinner, and that service was excellent. I hope you are able to return soon! Sincerely, Luis Arce General Manager of Flame

Reviewed April 6, 2015

Somewhat overpriced. Like many hotel restaurants, Flame was very good, just not great or memorable. It felt like a hotel restaurant.More

Thank tomBoston
FlameDining, General Manager of Flame Restaurant at Flame Restaurant, responded to this review

Dear tomBoston, I'm sorry your experience was not memorable. At Flame Restaurant, we strive to create great memories with our inventive menu items and fun dining experiences. Hopefully you are able to return and we will show you an amazing time! Sincerely, Luis Arce General...More

Reviewed April 1, 2015

I think you can find better food for the money but this place is like the Gold Standard - the staff is well trained, the food was great tasting - even though we had to send our Filet's back to be cooked a bit more...More

Thank SteelyDanMiami
Reviewed March 29, 2015

Convenient to our hotel and the food was decent. Felt it was overpriced even for Vail standards. Was going to share tuna taco app with my spouse but it was soon tiny he let me eat it all!More

Thank caryn1958
FlameDining, General Manager of Flame Restaurant at Flame Restaurant, responded to this review

Dear caryn1958, I'm sorry to hear you do not see the value in our food. At Flame Restaurant we use the finest products, locally sourced and ultra premium, such as 7x Colorado Beef. While it can be the steak of your dreams, it is a...More

Reviewed March 20, 2015

We capped off a week of skiing with a farewell dinner at Flame and it was a perfect choice. Great food and service.

Thank Mary V
Reviewed March 18, 2015

Flame exceeded our expectations - the steaks were excellent cuts of beef, prepared exactly as ordered. We enjoyed trying the 6 different sauces, but the steaks were so delicious that none were really needed. The truffle fries were spectacular. Wonderful atmosphere and view. Our group...More

1  Thank mquist2014
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Nearby Attractions
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1,852 reviews
.14 miles away
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.32 miles away
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Questions & AnswersAsk a question
Brenda P
Where can I find your current winter menu?
December 4, 2016|
Answer Show all 2 answers
Response from FSVail | Property representative |
Greetings Brenda, Our current menus are listed on our website! Please let us know if we can assist with reservations. Brent Martin General Manager Four Seasons Resort and Residences Vail
0
Votes
astonflyer
Hi, do your meat entrée dishes come with any vegetables or are vegetables an extra at $10.00 each? Sorry, the menu wasn't clear many thanks, Jane
February 6, 2016|
Answer Show all 2 answers
Response from Michelle N | Reviewed this property |
All sides are extra, served family style and big enough to share with 2-3 people with normal portions.
0
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$15 - $45
Meals
Breakfast, Dinner
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Reservations, Private Dining, Full Bar, Validated Parking, Free Wifi
Dining Style
Casual Elegant
Good for
Business meetings, Families with children, Large groups, Local cuisine, Special occasions, Romantic
Open Hours
Sunday
7:00 am - 11:00 am
Monday
7:00 am - 11:00 am
Tuesday
7:00 am - 11:00 am
Wednesday
7:00 am - 11:00 am
Thursday
7:00 am - 11:00 am
Friday
7:00 am - 11:00 am
6:00 pm - 9:30 pm
Saturday
7:00 am - 11:00 am
6:00 pm - 9:30 pm
Location and Contact Information
  • Address: 1 Vail Rd, Vail, CO 81657-5701
    (S. Frontage Road)
  • Public Transportation: Town of Vail and ECO Bus.
  • Location: United States  >  Colorado (CO)  >  Vail
  • Phone Number: +1 970-477-8650
  • E-mail
Description
Make dining fun again. Four Seasons Resort Vail has reinvented Flame Restaurant with inventive twists on classic steakhouse favorites. Start off by tempting your palate with elk corndogs and a duo of dipping sauces, indulgent sides, such as truffled comte fritters with wild mushroom and bacon ragout, or satisfy your sweet tooth with maple bacon doughnuts with cherry bourbon compote. Of course, our menu still offers a variety of prime steak selections, like the 32-ounce dry-aged Waygu Ribeye, which is cooked to perfection under our 1,800 degree custom broiler, paired with house-made sauces and carved tableside.