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All reviews ribeye meatballs oysters broccolini surf and turf cioppino salad our waiter angel hair walk ins excellent dinner south ridge seafood wine list last night by the glass slow service cooked perfectly
Wonderful meal with spot on service and water and coffee glasses filled before they got 1/3 down.
That may not seem like much but I personally don't like having to seek out or wave down a coffee refill.
Very in the background yet attentive staff,...More
Very nice setting. Staff is great. Wedge salad was fantastic. The scallops were wonderful and the $52 ribeye was cooked perfectly. The Italian baked potato was not very Italian but it was really good. This is a pricey restaurant but it is very good. May...More
We dined at Legends on a very busy Friday evening. We called ahead for reservations and it was a good thing that we did because it is not a large venue. The atmosphere is upscale and we had a very attentive friendly server, who offered...More
Incredibly well done happy hour, don’t let the high dollar price listed scare you! Incredible cocktails ($5-$6) and the sharing plates are incredibly good. My family and I shared the oysters, gnocchi, calamari, meatball sub and the Margarita pizza... all were great portions and we...More
Our friend wanted to take us out to dinner. My mom noticed that Veal Piccata was on the menu. We did not have a good experience. The veal was very chewy and over cooked. I would not recommend anybody order it. The bread was hard...More
When you read the mixed reviews, Believe them. Tough steaks, very average pasta dishes, and so so veal piccata. Becca our server needed lots of training. Arguing with a customer is not good service.
Many better restaurants in town.
I hosted a dinner meeting in this restaurant last evening for a party of 7. After sitting at our table for less than 10 minutes our server made us aware of that evenings special, and offered to give us some time to review the menu,...More
My 14 year old grandson first wanted BBQ at Moe’s which was closed. Second choice was Italian. Legends was a home run The sauce was zesty and delicious. The meatball made with Kobe ground beef was rich with flavor.