Excellent service. Clean establishment. Parking out back. Lots of menu options. Food was okay but not spectacular.
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Nice little breakfast place. Eggs w/cheese patoetoe and a mimosa Lovely morning experience. Would recommend
We have been coming to this restaurants for years and have always found the food to be excellent. Definitely our first choice for lunch in Solvang. Friendly and attentive service, varied seasonal menu and meal cooked as ordered. Indoor or outdoor dining available. Pet friendly.
Stopped in with a group of 6 but we got our food quickly and it was all great. Nice big menu with lots of options for substitutions. We sat outside and enjoyed the great weather.
Decided to check the Fresco Valley Café out because it’s listed on the American AAdvantage Dining rewards club. Located in Atterdag Square within Solvang, it’s not far off the main street and there is a decent amount public parking nearby. The Café has both indoor...More
We stopped in Solvang on the way to San Luis Obispo and arrived at the restaurant before 11:00. The woman allowed us to order salads with chicken even though their lunch began at 11:30. They were promptly prepared and were very fresh and just what...More
Ordered grilled shrimps on green leaves but got deep fried shrimps in batter on one lettuce leaf - staff kindly supplied a fresh dish of grilled shrimps on a lettuce leaf but they were a bit watery and not a great lunch. Perhaps a wrong...More
Besides having to wait in a long line to order, the food was excellent, and the ambiance was fantastic. Great place to dine in or out if the weather is good. They have a great selection of items for healthy eaters like myself. They're also...More
Had lunch here on a Saturday, and it was delicious! Much better than I expected for a place where you order at the counter. My only disappointment was that when we returned later to see about dessert, it was already closed.
For a restaurant that takes orders at the counter and serves you by the number on the table, this was a pleasant surprise. I had blackened halibut salad which I wish someone would serve me daily for lunch. Best food this trip.