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Pizza Rock

Unclaimed
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Ratings and reviews

Certificate of Excellence2015, 2017 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

ANTIPASTI​
11.00
Italian Coccoli
Sea​ salted fried dough, prosciutto di parma, burrata cheese
12.00
Baked Formaggio
Goat cheese, Brie, pesto, tomato jam, wrapped in puff pastry served w/ fuji apples & toasted baguette
15.00
Salumi & Formaggio Board
Assorted salumi & Formaggio, fig jam, spicy candied bianchi orchards walnuts, focaccia toast
3 for 6.00
6 for 10.00
Pizza Rock Meatballs
11.00
Asparagi Con Uovo
Roasted asparagus, poached egg, prosciutto di parma, house croutons, balsamic vinaigrette, evoo
6.00
Garlic-Garlic Bread
10.00
House Made Mozzarella Sticks
6 for
7.00
Breadsticks
7.00
Gluten Free Breadsticks
Gluten shell topped w/ olive oil, sea salt & rosemary. Served w/ a side of honey.
7.00
String Bean Fritti
Tossed w/ garlic & evoo
INSALATE E ZUPPA​
6.00
Soup w/ entree +3.00
Free range chicken breast +4.00
Genova yellowfin tuna +4.00
Seasonal Soup of the Day
12.00
7.00
Free range chicken breast +4.00
Genova yellowfin tuna +4.00
Gorgonzola & Apple
Mixed sonoma greens, balsamic vinaigrette, gorgonzola, apples, spicy candied bianchi orchards walnuts, dried cherries
10.00
6.00
Free range chicken breast +4.00
Genova yellowfin tuna +4.00
Classic Caesar
Hearts of romaine, Caesar dressing, house croutons, parmigiano-reggiano
12.00
7.00
Free range chicken breast +4.00
Genova yellowfin tuna +4.00
Pancetta Con Rucola
Crispy warm pancetta, fresh mozzarella, arugula, cherry tomatoes, evoo, balsamic reduction
10.00
6.00
Free range chicken breast +4.00
Genova yellowfin tuna +4.00
House Salad
Mixed greens, cherry tomatoes, mozzarella cheese, house made croutons, red onion & choice of dressing
PIZZA NAPOLETANA​
900 degree wood fired cirigliano forni oven
13.00
Marinara
San marzano tomatoes, sea salt, garlic, oregano, evoo (yes, correct, no cheese)
18.00
Truffle
Mozzarella, burrata, cream cheese, wild mushrooms, arugula, parmigiano-reggiano, truffle oil
18.00
Eddie Muenster
Muenster cheese, bacon, calabrese peppers, fried brussel sprouts chips, agave nectar, fresh lemon
Margherita
2007 world pizza cup winner naples, Italy
16.00
Limit of 73 Made per Day
San marzano tomatoes, mozzarella Fior di latte, basil, evoo & sea salt
19.00
New Yorker
Mozzarella, hand crushed tomato sauce, pepperoni, calabrese sausage, ricotta, oregano, house made fennel sausage, garlic
20.00
Quattro Carne
Hand​ crushed tomato sauce, mozzarella cheese, sopressata picante, hot coppa, salami & prosciutto di parma.Topped w/ arugula, sweety drop peppers & formage blanc
17.00
Papa Gino
Hand crushed tomato sauce, pepperoni, bacon, mozzarella, topped w/ green onion & fresh pineapple
DETROIT RED TOP​
Serves 2-4
Please allow 25 minutes
25.00
Make it a green top +2.00
Detroit Red Top
Rectangular pizza cooked in a blue steel pan from detroit w/ cabot & brick cheeses & butter toasted cheese corners. Topped w/ garlic oil & two racing stripes of marinara, pecorino & oregano
PIZZA ROMANA​
Serves 4-6
Cuppone Italian electric brick oven
Very long, thin crust, 3 part pizza w/ mozzarella cheese
Sorry no substitutions
Price 34.00 (pepperoni or sausage 29.00)
Cherry Tomatoes
Black Olives
Basil
Garlic
Sea Salt
CLASSIC AMERICAN​
Serves 2
Rotoflex gas brick oven
All classic American pizzas feature hand crushed tomato sauce, mozzarella cheese & rustic medium crust
18.00
Bianco Tonno Classico
Classic genova yellowfin tuna salad, red & green onions, crushed red peppers, mozzarella & shaved parmigiano-reggiano
20.00
Sacramento
Pepperoni, salami, bacon, mushrooms, red onions, bell peppers, black olives, Italian sausage, linguisa, cherry tomatoes, green onions
16.00
Italian sausage
De lorenzo style +3.00
Original Tomato Pie (New Jersey Style)
Garlic,​ parmigiano-reggiano, olive oil, oregano
18.00
Tony Two Times
American sauce, pepperoni, salami, mushrooms & double sausage
19.00
Garden Pizza
Mushrooms, red onions, bell peppers, feta cheese, black olives, cherry tomatoes, spinach, green onions & artichokes
19.00
Picante
Garlic, pepperoni, linguica, calabrese peppers, serrano & banana peppers, pork chorizo, green onions, cholula hot sauce, garlic
19.00
Big Kahuna
Ham, bacon, topped w/ green onion & fresh grilled pineapple rings
CLASSIC ITALIAN​
Serves 2
Rotoflex gas brick oven
All classic Italian pizzas feature hand crushed tomato sauce & mozzarella cheese unless noted
9.00
Cal Italia
Gold medal winner food network.Pizza champions challenge asiago, imported gorgonzola, sweet fig preserve, prosciutto di parma, parmigiano-reggiano, balsamic reduction, no sauce 1
16.00
Quattro Formaggi
Asiago, ricotta, parmigiano-reggiano, garlic
18.00
Prosciutto De Pomodorini
Prosciutto di parma, arugula, cherry tomatoes, parmigiano-reggiano, evoo
19.00
Primavera
Pesto sauce, spinach, burrata cheese, tomatoes, garlic, parmigiano-reggiano cheese, sea salt
18.00
Artichoke Joe
Marinated artichokes, sauteed spinach, garlic, creme di parmigiana, provolone, ground pepper, fresh lemon, no sauce
21.00
The Butcher “All Meat”
Salami, pepperoni, bacon, linguica, sausage, mortadella, hot coppa, prosciutto di parma
GLUTEN FREE PIZZA​
Change to gluten free dough on most pizzas for 5.00
All gluten free pizzas feature mozzarella cheese
18.00
Gluten Free Vegetarian
Hand crushed tomato sauce, roasted red peppers, kalamata olives, goat cheese, basil
18.00
Gluten Free Pancetta Gorgonzola
Bacon,​ smoked pancetta, gorgonzola cheese, mixed greens, agave nectar, light balsamic vinaigrette
Thin crust available upon request
CHICAGO CRACKER THIN​
22.00
Michigan Ave
Tomato sauce, mozzarella, white cheddar, provolone, garlic, pepperoni, evoo, pecorino-romano & oregano
23.00
Frank Nitti
Tomato​ sauce, mozzarella, white cheddar, provolone, garlic, sauteed spinach, ricotta, evoo, pecorino-romano & oregano
23.00
Sammy Giancana
Tomato sauce, mozzarella, white cheddar, provolone, garlic, Italian sausage, calabrese sausage, evoo, pecorino-romano & oregano
25.00
Old Chicago
Tomato sauce, mozzarella, white cheddar, provolone, garlic, sliced meatballs, Italian sausage, ricotta, evoo, pecorino-romano & oregano
SICILIAN STYLE​
Serves 3-4
Marsal gas brick oven
All sicilian pizzas are made w/ vine ripened tomato sauce & mozzarella cheese
30.00
Burratina Di Margherita
Gold cup winner pizza championships leece, Italy 2008. Burrata cheese, cherry tomatoes tossed w/ basil, evoo, balsamic reduction
32.00
Gigante
Salami, bacon, pepperoni, linguisa, Italian sausage, mushrooms, bell peppers, red onions, black olives, green onions, cherry tomatoes, garlic
30.00
Fratellanza
Pepperoni, salami, Italian sausage, mushrooms, oregano
33.00
The Shop
Salami, sliced meatballs, pepperoni, bacon, linguica, Italian sausage, mortadella, hot coppa, prosciutto di parma
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Late Night
CUISINES
Pizza, Italian
FEATURES
Delivery, Takeout, Outdoor Seating, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Reservations
Reviews (200)
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194 results
Traveler rating
91
69
19
7
8
Traveler type
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LanguageEnglish
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Traveler rating
91
69
19
7
8
Show reviews that mention
All reviews pizza salad meatball appetizer broccolini garlic fries pie cakes sistine chapel thin crust sicilian style generous toppings ordered regular great crust interesting decor busy night fun atmosphere place to eat
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1 - 10 of 194 reviews
Reviewed 3 weeks ago via mobile

They have the absolute BEST pizza ever! We come every month and I look forward to having my favorite pizza and my favorite drink, a Tequila Sunrise!!!

Date of visit: April 2019
Thank 1travellover
Reviewed 3 weeks ago

Wife and I ended up here by chance for a few appetizers before catching a show across the street at the Crest Theater. We arrived around 5:30 on a Thursday. We were seated promptly and our server was great. Took our drink orders, recommended a...More

Date of visit: March 2019
Thank clemens227
Reviewed 4 weeks ago via mobile

Hostess was not very friendly, but our server was great. Pizza is okay, crust needs to be crispier. We ordered from both ovens, and the texture was too wet IMO. Also had the calamari, pretty tasty. I would definitely return.

Date of visit: March 2019
Thank TheRealGroundhog66
Reviewed March 8, 2019 via mobile

Nice place, interesting decor. I went for the benchmark Pizza Margarita and it did not disappoint, a Neopalitan would be pleased. It did take 20-25 for it to come out, not sure why. And you do pay up for it at $18 a pie. They...More

Date of visit: March 2019
Thank Tangine
Reviewed January 15, 2019

Bomb best meatballs hugest and garlic bread. We love this. So I recommend you to go there and try it and eatbthere..

Date of visit: January 2019
Thank JesicaD39
Reviewed January 10, 2019 via mobile

There were a few mishaps with our food, however, management made it right by addressing it quickly and apologetically. Started with meatball appetizer, they were warm, but not hot, sauce was very authentic and good. The Italian chopped salad was good, except there was no...More

Date of visit: January 2019
Thank Gonnahavefun4eva
Reviewed December 9, 2018 via mobile

Came here before a show at the theatre. Pretty cool place, I liked the environment and service. We ordered the “New Yorker” pizza which was pretty good. The reason for the 4 stars is because the menu was very difficult to read. It’s just so...More

Date of visit: December 2018
Thank F7847QSjohnc
Reviewed December 6, 2018

Highly recommended, we ate at Pizza Rock several times during CIM weekend. Their pizza is tremendous and they also have great pasta. Friendly staff and good service, best restaurant experience during our stay in Sacramento.

Date of visit: December 2018
Thank mljhawk
Reviewed October 31, 2018 via mobile

Very friendly atmosphere. The staff can’t do enough for you. Food was delicious and very large portions given.

Date of visit: October 2018
Thank ginasteele
Reviewed October 27, 2018

This was our last evening, day 4, July 11, before leaving Sacramento July 12. We had been walking all over town and found this great place. The menus were on vintage album covers. How cool is that! Everyone enjoyed their pizzas, salads and drinks and...More

Date of visit: July 2018
Thank Duane H
View more reviews
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Questions & Answers
Ask a question
southpawCA
November 20, 2016|
AnswerShow all 2 answers
Response from Scott_C_Sr | Reviewed this property |
It is a large place I'm sure they are using multiple ovens.
0
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