We ate dinner there our last night in Napa. Food was awesome!! Service was good. Nice atmosphere. Would definitely return.
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From the moment we arrived we didn’t have a great experience as no one acknowledged us. We had to stop a waitress that passed 2 times in front of us to find out how we could be seated. Our waiter couldn’t care less and after...More
I have been dining at Bistro Don Giovanni for more than 20 years and they are consistently an exceptional place to eat. My husband took 11 of us to celebrate my birthday on a Sunday night. Everything was perfect-cocktails, food, service, ambiance. They nailed it...More
Beautiful setting for a fantastic dinner with friends! We dined on the terrace, but there is seating completely indoors as well as completely outdoors on their patio. We ordered the meatball appetizers, as well as caprese salad and grilled octopus. The small potatoes served with...More
After hearing the wonderful reviews of Bistro Don Giovanni, my wife and I were anxious to try this acclaimed restaurant. From the moment we were seated, it appeared our server was less than interested in helping us. Because we had been tasting wines throughout the...More
We used to live in Northern California and received a recommendation for this restaurant from a co-worker years ago. We now live in Southern California and return each year to enjoy a great meal. Charming bistro with fresh, tasty food. Year round beauty. Try the...More
Excellent food. We were able to get a table without a reservation on short notice which we appreciated. Service was excellent.
For two New Yorkers, repeatey being told this Italian restaurant was “the best in ‘the valley’ “ finally had our interest piqued so we went & were pleasantly surprised how much it lived up to the reputation. They have a great patio for lounging with...More
We totally enjoyed the food and ambience of Bistro Don Giovanni. The grilled octopus is really well done and delicious as are the meatballs. The risotto and gnocchetti also were both superb dishes.You cannot go wrong with the food that this place is putting out....More
I have been eating here for years and with exception of a short period the food has consistently outstanding. Since the untimely death of founding partner Donna Scalla Hugo has been executive chef and Donna taught him to cook. The results have been consistent delicious...More