Perfect if you're staying in the SLS and do not feel like travelling far for good food and cocktails....
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Totally unexpected result for a last minute booking. Over ninety different tapas surprised us, but with a very helpful waitress (Offi) we were astounded by the quality and variety of fare. We enjoyed every dish and then were taken to the dessert room where it just got better.
First of all, the food is great. We had the tasting menu -- expensive, but for a first visit, the best bang for the buck. Yes, we had some dishes we liked better than others -- and some that made us swoon -- but that's the deal with a tasting menu: You try things you wouldn't otherwise and you like... More
Our night started with... nothing. We'd been seated for 10 minutes before we managed to flag down a passing busboy who quickly brought us some water and promised to track down a waiter. He failed. I ended up standing in the aisle waving my arms like a crazy person, but eventually we were able to place an order for food... More
3 other friends and I decided to make a reservation here at the spur of the moment. So happy we did, everything was absolutely fantastic from the cocktails, the service, food and of course you can't forget about the dessert room. This is fine dining to a T. I highly recommend! Our table tried probably a little over a quarter... More
What a fantastic experience- creativity combined with outstanding tapas preparation and presentation. Each room has a great decor and comfort and is sure to please the toughest critics. We loved everything we ordered, especially the shrimp, sea bass and rice with mushrooms. Great selection! Outstanding service! We were so happy that we had an opportunity to experience The Bazaar during... More
We have dined here twice before and loved it for the third time just as much! The setting is very unique with a mix of decor in the different rooms and is quite the experience. The food is always superb and didn't disappoint this time. There is a mix of traditional and modern tapas as well as a variety of... More
The food was amazing,each course presented beautifully and so delicious The set up of the restaurant is very interesting and so like a bazaar but don't be put off We had 5 courses with 2 deserts which wa plente The service fantastic well done for LA
i was really looking forward to eating here but... first off, why would anyone completely cover some of the best oysters (kumamoto) in a passion fruit foam? then the octopus tacos, cold and flavorless. also had a crab bun thing, again cold and gummy and barely any flavor. the potato croqettes where tasty however. lastly the canned sea urchin, cannot... More
Came here with a friend, sat near the kitchen side, oh which btw, this place is decided into two section the savory side and the dessert side, therefore, you get up and walk over to the other side of the restaurant when it comes to dessert time... Anyhow, back to the place, modern, intimate and romantic I would describe the... More
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