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Picco Restaurant

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Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


$21 - $40
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features

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hog island oyster on the half shell, chile-cilantro mignonette
kampachi crudo, avocado, fennel, crispy shallot, winter citrus, olio nuovo
hand line caught ahi tuna tartare, asian pear, shiso, sesame, soy, fresh wasabi, sticky rice cakes
almond wood smoked mcfarland springs trout, crispy potato cake, crushed avocad
cup $3.95
bowl $9.95
roasted sunchoke soup, black olive crème fraîche, semolina crostini
farmers market salad, lacinato kale, carrots, cucumber, radish, hazelnuts, crispy shallots, black truffle pecorino
burrata, hand chopped salsa verde, frisée, grilled rustic bread
baby lettuce, market strawberries, spanish almonds, goat milk feta, honey balsamic
kennebec fries, aioli, marcona almond & pistachio romesco
wok roasted broccoli di ciccio, toasted garlic & chili condiment, preserved lemon
avocado bruschetta, manodori balsamic, sea salt (with chorizo leon or without
sautéed baby carrots, mint, carrot juice, duchilly hazelnuts
wood grilled asparagus, spinach & roasted spring garlic sformato, fonduta, toasted hazelnuts
wood grilled eggplant parmesan, smoked mozzarella, san marzano marinara, basil, bread crumbs
half $6.95
full order $13.95
risotto made from scratch on the half hour
house made radiatore, beef & pork bolognese, torn basil, local pecorino
bucatini, florida prawns, shrimp brodo, san marzano tomato, green garlic gremolata, breadcrumbs
gnocchi, house made fennel sausage, erbette chard, wild mushrooms, black truffle butter, grana padano
pan roasted sole roulade, white bean & lacinato kale ragout, green & red spanish almond harissa
wood grilled market fish, tuscan spiced red quinoa, roasted baby carrots & english peas, fennel pollen butter
wood grilled pasture raised pork chop, anson mills creamy polenta, shaved brussels sprouts, apple cider jus
roasted pork & beef meatballs, stewed san marzano tomatoes, torn basil, parmesan
three beef mini burgers, caramelized onion, crimini mushrooms, pt. reyes blue cheese, sesame seed bun
barbequed wolf ranch quail, bacon-cornbread stuffing, smoked spring onion & black trumpet farrotto, game jus
wood grilled colorado lamb chops, pine nut pork sausage, english pea puree, fava beans, syrah reduction
wood grilled brandt ranch ribeye, spring garlic potato puree, asparagus, black truffle sauce
chefs daily selection served w/ seasonal accompaniments & toasted walnut bread
Reviews (197)
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All reviews avocado bruschetta pizza crostata pork shoulder rice cake ahi brussel sprouts pasta dishes hot pot small plates great food and wine wonderful meal my favorite restaurant portion size hen of the woods for special occasions radiatore
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1 - 10 of 194 reviews
Reviewed 2 weeks ago

super fun vibe even on weeknights- great food and service - often my favorite is the risotto of the night.

Date of visit: March 2019
Thank hanmarg
Reviewed 2 weeks ago

From the cocktails to the dishes, it is all amazing! The atmosphere is cozy, and the perfect amount of noise and activity. Centrally located in Larkspur. We were lucky to have a reservation, as it gets packed!

Date of visit: November 2018
Thank Sondra W
Reviewed February 23, 2019 via mobile

Had a great time eating dinner with good friends and had lovely service at the bar. A shout out to Eric the bartender. Very personable and great knowledge of food and drinks. Food was excellent. Highly recommended. Get there early as it is busy.

Date of visit: February 2019
Thank rpperkins1
Reviewed October 2, 2018

Picco's is a great local restaurant. We eat at Picco's frequently and nearly always have a portion of the tuna tartar it is so good with a crunchy yet soft and chewy rice cake topped with tuna tartar. We also always have a portion of...More

Date of visit: August 2018
Thank Colettewright
Reviewed August 12, 2018 via mobile

This is truly the pinnacle of smart but casual Italian fare. This bustling trattoria had lines of hopeful eaters hoping to snag a table without a reservation. NOT! The atmosphere was vibrant, and the food matched it all. We ate ahi crostata and bursts with...More

Date of visit: August 2018
Thank Denzo1
Reviewed August 7, 2018

If you're looking for all the bells and whistles that come with a memorable meal - great food and wine selections, relaxed ambiance, attentive and smart servers, parking options and a nice walk on a pretty and historic strip of one of Marin's most sought-after...More

Date of visit: October 2017
Thank Cee B
Reviewed July 28, 2018

The vibe is great. Lively and festive without being obnoxiously loud. They were great about honoring my request for a special table. Our server was amazing. Even when we sent something back she was polite and unfazed. She happily and graciously took care of our...More

Date of visit: July 2018
Thank stallegro
Reviewed May 1, 2018

My husband and I went here for dinner. It was a great night and we sat outside out front. Would definitely recommend sitting outside. Each night they make a special risotto. My husband got that and said it was delicious. I got the Radiatore with...More

Date of visit: April 2018
Thank Lispony
Reviewed January 31, 2018

Wow! What a delicious meal, and excellent service. We shared the gnocchi with sausage and spinach all mixed in, and it was perhaps the best pasta dish of my life. Truly interesting, tasty, generous portion size, and so wonderful. The main course was a perfectly...More

Date of visit: January 2018
Thank Richard T
Reviewed December 19, 2017 via mobile

Picco used to be my favorite restaurant in the Bay Area. My husband and I would dine there several times a month. There’s been a shift in service and food consistency in the last few months, at least when sitting at the bar. The last...More

Date of visit: December 2017
1  Thank fs390
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Questions & Answers
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May 13, 2016|
AnswerShow all 4 answers
Response from Philip G | Reviewed this property |
Menu changes nightly, generally there are chicken dishes every night
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